Licorice root planted in All required certificates will be provided. If any labarotory analysis is required we can do. The goods is totallay natural without any addings. The price is negotiable.
Licorice roots regular
Our company specializes on supplying Licorice Roots and Licorice Extracts. Our stuff is perfectly trained to control whole process including supervising quality of the produce, packing and storing, loading and export arrangements to meet needs of the customers. We have perfect knowledge in transporting goods in trucks, rail wagons and marine containers all over the world.
Premium class Licorice root, sticks (finger), size 3cm-5cm) licorice root (licorice) is offered as a product. A priceless white extract is made from it, which is used mainly in pharmaceuticals, cosmetology, and the food industry. Licorice root (licorice), made in the form of sticks (finger), is a finished product. Sizes from 3 to 5 cm. There are varieties of sizes 3-6 cm, 4-6 cm, 5.5-6.5 cm,8-12 cm. Also differ in diameter, from 0.8 to 20 mm. Used in pharmaceuticals, organic pharmaceuticals, food industry. First, licorice sticks with a diameter of 0,8-2 cm are selected. Selected licorice sticks are cut by hand to 3-5 cm. The chopped licorice sticks are then washed with filtered water in a vegetable washing machine.As a final process, the washed licorice roots are dried in ovens with a moisture content of 8-11%. A minimum of 8 tons of raw material is required to obtain one ton of peeled licorice root.The product is exported in waterproof bags or cardboard boxes. Here the customer's request is taken into account.Our products are securely packaged for safe delivery to customers We have the capacity to supply up to 120-150 tons per month. The order preparation time is 20-35 days.
Glycyrrhiza glabra, radices
Fingerroot, also known as Chinese ginger, Chinese key, Chinese-keys is the low herb which creeps in soil. It has rhizomes which is thick, aromatic and yellow brown of size 5-30 x 0.5-2 cm in size. The petiole of the plant is hairless, grooved and 7-16 cm long. Leaves are lanceolate and erect in shape with pointed tip and smooth surface. The leaves have light green color of 5-11 cm wide. The flowers are pink to yellow to white which is tubular and 50-52 mm. It grows in lowland tropical regions. The flowering time occurs in January to February and April to June. It grows well in humid and hot climate. Fingerroot is native to Southeast Asia and China but also cultivated in India, Cambodia, Indonesia, Sri Lanka, Myanmar, Vietnam and Thailand. PRODUCT INFO Fingerroot is a medicinal as well as culinary herb also called Chinese ginger that is native to China and Southeast Asia. As the shape of rhizome resembles fingers, it has got named as fingerroot. It is known as krachai in Thai. This plant belongs to Zingiberaceae family. This plant is either perennial or biennial that has tall leaves and pink to purple flowers. USES Fingerroot is a vital ingredient used in many Asian countries and also used as a condiment in food. Traditionally it is used for the treatment of various illnesses as a tonic for childbirth, preventive remedy for leucorrhea and beauty aid for teenage girls. Rhizomes are used for the treatment of inflammatory diseases. Leaves are used for alleviating poisoning and allergies. It is also used to cure infections. The study shows that the isolated bioactive compounds found in fingerroot helps to treat various diseases. It is used to accelerate the development of stronger drugs to counteract diseases in future. SEASONS Finger root is available year-round.