Botanical name: cuminum cyminum. Family: umbelliferae Other names: black cumin Nutrition facts: for 1 gr coriander; 4, 3 calorie 565 mg carbohydrate 122, 9 mg protein 195, 7 mg oil 0, 8 mg calcium 4, 4 mg phosphor 2, 6 meg thiamine 2, 3 meg riboflavin Areas of usage: it can use for all foods with onion and sausage, farci, hunt meet, charcuterie, tomato, haricot bean, circassian chicken. To breads, biscuits, stewed fruit compote.
