Product Name:Licorice Extract Latin Name:Radix Glycyrrhizae Active ingredient:Glycyrrhizic Acid Used Part:Root Assay:10%-98% Min Test Method:HPLC & UV Appearance:Brown fine powder Sources: Liquorice, or licorice is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted. The liquorice plant is a herbaceous perennial legume native to southern Europe, India, and parts of Asia. It is not botanically related to anise, star anise, or fennel, which are sources of similar flavouring compounds.