Green Millets: Indian Millet also known as “Bajra” or Pearl Millet constitutes more than 55% of the global Millet production. In year 2014 alone, India produced nearly 10 million tonnes of Pearl Millets. In India, Rajasthan, Gujarat, Uttar Pradesh, and Maharastra are the major Millets producing states. Green Millet is one of the oldest foods from the family of millets very well known to humans and possibly the first cereal grain to be used for domestic purposes. Green Millet is highly nutritious, non-glutinous and is easy to digest. In fact, it is considered as one of the least allergenic and digestible grains available. With its warming quality this grain also helps to heat the body in cold or rainy seasons and climates. This premium quality agro product is known for high nutritional value, non-sticky after cooking and delicious taste. Specification of Green Millet: Moisture : 12% (Max) Purity : 99% (Min) Foreign Matter : 1% (Max) Origin : Indian Packing : In strong pp bags 30/40/50 kg packing net/gross 1fcl/20ft : 24mt/1fcl Brand Name : KGCPL Used : Human consumption & bird feed