Chilli is the most famous spice, indian spices and bhut jalokia chili pepper, one of the spiciest chili peppers in the world. Chilli is the cornerstone of most indian spices. There are more than 8 verities of indian chilies available and its is used in every indian recipes.It is used in different forms dried, fresh green and powdered. This spice is very low in saturated fat, cholesterol and sodium. It is also a good source of dietary fiber, thiamin, riboflavin, niacin, folate, iron, magnesium and phosphorus best known types kashmiri chilli, guntur chilli, birds eye chilli, naga chilli, mundu chilli, jwala chilli, kanthai chilli, byadagi chilli. Kavera exports and imports are capable of exporting chilli from its origin to every part of the world..