ATBT Maida Specification of flour : Moisture : 13-13.5% Max Wet Gluten : 34-35% Max Dry Gluten : 11-12%Max Protein : 12.50% Min Ash : 0.75% Max Specification : White and soft flour Use for : All Kinds of snack food Size : 50 kgs Rate : Rate on the mail Minimum Quantity : 500 / 1000 M.TON
