Refined olive oil obtained from virgin olive oils with high acidity and / or defects in their organoleptic characteristics (odor, color, flavor), chemical processes for neutralization, bleaching and deodorization, leaving a neutral oil. Thoroughly mixing the oil refining our extra virgin olive oil is obtained with acidity 0.4 ° or 1, homogeneous, while conserving the great qualities dietary virgin olive oil has a milder flavor and light, used both cold and hot to prepare all kinds of dishes. Format: glass bottle, pet bottle ant tin. Size: 250 ml, 500 ml, 750 ml, 1 liter, 2 liters and 5 liters