Cashew Grilled refers to cashew nuts that have been roasted or grilled to enhance their natural flavor and texture. When cashews are grilled, they develop a rich, nutty taste with a slightly smoky edge that adds depth to their flavor profile. The grilling process caramelizes the natural sugars in the cashews, giving them a golden-brown color and a crispy texture. This preparation method brings out a more intense, savory flavor compared to raw or dry-roasted cashews, making them an excellent snack on their own or a flavorful addition to salads, dishes, and appetizers.