It can be applied in the production of jam and similar products, offering excellent gelation and elasticity. It provides high transparency,good relative permeability, and reusability, making it an excellent colloid for making jams.
Advantages of application:
1.Enhance platability, retains a firm texture but not sticky.
2.Nowater-shedding,highlyacid-resistant, and effectively extends the product's shelf life.
3.Easy to spread and has good adhesive properties.
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