PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Indian Spices. With years of experience and expertise in the industry. We are most trusted name in providing top-quality agriculture products customers worldwide. Red chilli powder is a spice that is made from grinding dried red chilli peppers into a fine powder. It is commonly used in cooking to add heat and flavor to various dishes. The powder has a vibrant red color and a pungent, spicy taste. The level of heat can vary depending on the variety of chilli peppers used and the processing method. Red chilli powder is a staple in many cuisines around the world and is often used in curries, marinades, sauces, and spice blends. It is known for its ability to add a fiery kick to dishes while also enhancing the overall flavor profile. Red chilli powder is widely used in a variety of recipes, from the everyday to the unusual. It enhances the taste, flavour, and appearance of the Indian food by adding texture, colour, spice, and punch. Specifications of Chilli Powder: Color: Red chilli powder typically has a vibrant red color, which can range from bright red to a deeper shade of brick red. Taste: It has a fiery and pungent flavor with varying degrees of spiciness, depending on the variety of chilies used and the level of heat desired. Heat level: The heat level of red chilli powder is usually measured on the Scoville scale, which indicates the amount of capsaicin present. Capsaicin is the compound responsible for the spiciness of chili peppers. The heat level can vary from mild to extremely hot, depending on the chili variety. Texture: Red chilli powder is usually ground into a fine powder, which is slightly coarse compared to other spices. The texture may vary slightly depending on the brand or how it is processed. Origin: India Crude Fiber: 30% Max Acid Insoluble Ash: 1.50% Max Total Ash: 8% Max Colour: Red Shape: Powder Shelf Life: 2 Years if stored Properly Packing: Bulk, 20/25/50 kg bags. Type of Chilli Red Form --Powder