Solid fat at room temperature that is commonly used to make crumbly pastry and other food products. It is multipurpose with an excellent melting point (ranging from 36 deg C to 52 deg. C). It also can be used for cooking, frying, baked goods (bread, biscuits, cream filling, whip cream) Product can be supply in 15 & 20 kgs carton box. Buyer brand is acceptable with min. order 2x20'Fcl