Black Pepper is one of the most commonly used spices in the world. Originally from South India, black pepper is grown in several tropical countries in the world. Black Pepper exporter in India export tonnes of black pepper abroad each year. Black pepper export from India was around 17600 metric tonnes last year. Therefore, Black pepper export stands as a great opportunity for the Indian Black pepper exporter to export his products abroad and thrive in the international market. GLOBAL MARKET DEMAND Black pepper is used in various cuisines across the world for its unique flavor and aroma. Besides culinary uses, Black pepper is also said to have many health and medicinal uses. Black pepper exporter in India export premium quality black pepper to various countries including the US, Sweden, UK, Italy, Canada, and so on and so forth. If you wish to Black Pepper import from India, Pisum is here to help you! SPECIFICATION Product Name Black pepper Origin Kerala in South India Family Piperaceae Binomial name Piper nigrum INGREDIENTS Nutrients Calories 251 Carbohydrates 64 g Fiber 25g Minerals Potassium Manganese Iron Zinc Magnesium Calcium Vitamins Vitamin K Protein 10 g Fats 3.3g USES & BENEFITS USES : � Black Pepper is used in many cuisines across the world. It has a beautiful aroma and tastes delicious when used properly in different dishes. � Some people apply black pepper to the skin for measles, nerve pain, itchy skin caused by mites, and also for insect bites. � It is said that inhaling black pepper oil helps to quit smoking and reduce cravings, and for trouble swallowing. � Black pepper is also used to stimulate digestion and helps relieve cough and cold. It is also said to improve skin health and help weight loss.