Cashew Nuts Of Sri Lanka Sri Lankan cashew has the finest milky taste that is unique to it and it has a steady demand in the international markets. Cashew boost the immune system, and act as an antioxidant, remove gallstones, and beneficial for anemia. They are good sources of healthy fats that are necessary for our body to absorb fat-soluble vitamins. Its bark is known as the antihypertensive and glucose-lowering part. It has beneficial effect on the eyes and skin. Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. They're also a good source of copper, magnesium, and manganese nutrients important for energy production, brain health, immunity, and bone health. As with other tree nuts, the polyphenols and carotenoids can provide anti-aging benefits Consuming cashews is very good for your health because they contain vitamins, minerals, flavonoids, antioxidants, and other nutrients. It also aids in providing good sleep to women who are in their menopausal stage. One of the best nighttime snacks to improve sleep is a handful of nuts. Especially tree nuts such as cashews are high in tryptophan. This molecule boosts melatonin and serotonin production in the body helping you fall asleep and stay asleep better.