Fenugreek is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semiarid crop. Its seeds and leaves are common ingredients in dishes from the Indian subcontinent, and have been used as a culinary ingredient since ancient times. Weight ; 1 Kg Calories : 323 Total Fat : 6 G Saturated Fat ; 1.5 G Cholesterol : 0 Mg Sodium : 67 Mg Potassium : 770 Mg Total Carbohydrate : 58 G Protein : 23 G
