Copra is dried meat by hoarding. This product needs is very high because it is a coconut material that is very popular by consumers. We have 2 types of copra including white copra and black copra. To make copra, there are various processing techniques, namely sun drying, smoke curing or drying, and indirect drying. SPECIFICATION Moisture : Max 5 % Form : Dried. No Fungus. No Crack (Grade A); Little Crack (Grade B); Pieces (Grade C) Oil Content : 65 % Free Fatty Acid : 0.3 % Defect : Max 5 % (Grade A) Max 10 % (Grade B&C) Diameter : Max 8 cm PACKAGING Paper Box With PVC Plastic inside or Gunny Bag
