Soybean GMO Non-GMO Component Non-GMO Type Suitable for human consumption Oil content Base 18.5%, 18.0% minimum Moisture 13.5% maximum Maximum splits 20% Protein 39% base Maximum color 2 % Husk No Husk Test Weight 54 lbs/min/busal 3% max Total Damaged Grains Foreign Matter Damaged Grains 2% Heat 0.5% Max Normal Bad Radiation normal maxim