Coconut Cooking Oil (CCO) is extracted from copra coconut meat and processed through the RBD (Refined, Bleaching, and Deodorized) process to produce high quality cooking oil that can be used for various types of dishes. PRODUCT SPECIFICATION - Color : Yellowish White - Taste : Plain, free from rancid or sour taste. - Aroma : Light aroma typical of coconut, free from rancid smell. - FFA : 0.07 % max - Peroxide Value : 1.0 meq O2 /kg max when packed - Odor : Normal PACKAGING SPECIFICATION - Packaging : Jerrycan 18 kg - Maximum Loading : 20 ft : 18 MT (1000 jerrycan)