Product Description : Wheat is a grass widely cultivated for its seed, a cereal grain which is a world wide staple food. The many species of wheat together make up the genus Triticum, the most widely grown is common wheat (T.aestivum)... Botanically , the wheat kernel is a type of fruit called a caryopsis . Specification: Protein : 11% min Moisture : Content : 12 % max Damaged Kernals : 3 % max foreign Material: 2% max Gluten : 9.5% Wet Gluten : 24% max
