Black Pepper is categorized with its flavour as well as colour. It is a versatile spice in its own credit. It remembered significant demand in the Indian households. It can be categorized in five different categories such as black pepper, red pepper, pink pepper, white pepper, green pepper. Various grades/ Varieties of black pepper identified by their origin such Indian Origin as: Malabar/Alleppey (India), Tellicherry(India), Cochin (India). The scientific name of black pepper is PIPER NIGRUM. The organic product belongs to the piperaceae family. Generally, it grows in the midst of flowering vines. Farmers nurture it for the fruits. It serves its purpose well as a spice. As you attempt to know more about the black peppers, you will find that they have got a very strong aroma which attracts people. The strong flavour is present in all the pepper variations which you could possibly find in the market. Black pepper which is grown in the southern part of India are in fact highly praised for the flavour. Black Pepper, because of its refined hue, does enjoy a sturdy reputation in the national as well as international markets. You must understand in this connection that all black pepper variations are graded as numero uno products which compile strings of health benefits. With regular intake of this product, you can cuddle up a superior influx of a anti-oxidants which will prove beneficial for your body. With the help of this spice, you can even battle deadly diseases. The anti inflammatory functions of the product will prove to be a great boon for patients who are dealing with the pangs of arthritis. Like other spice products, proper preservation techniques play a vital role in case of black pepper as well. Experts believe and preach that this products should be kept in a dry as well as a cool place only. If you choose to keep it in any hot place, there are chances that the flavour could get damaged. While trying to preserve the black pepper, you need to stay away from the huge cans. You can ho for these cans only when the quantity is huge. The packaging needs to be done in a meticulous way. The product gets shipped or delivered to diverse international destinations. That's way, the packaging is done with intense QC. The cultivation of black pepper goes on unabated in different parts of the country. There are numerous farming families associated with the cultivation of this spice product.