A soapstone pot with lid handcrafted by traditional artisans who have been practicing this craft for generations. It can be used to store curd, milk, salt and pickle. Food items kept in the stone pots taste outstanding, because they do not alter or change the natural flavors of the ingredients and retain the original aroma and taste of the food. Soapstone keeps the curd cool and fresh for at least 24 hours without turning it sour. Pickle can be stored in good condition for years. Available in 2 sizes - Small and Medium. Small: 22 x 22 x 15; Capacity: 300ml; Weight (g): 1.5kg. Medium: 22 x 22 x 15; Capacity: 500ml; Weight: 2kg