Wheat soft varieties with gluten: 23% to 26% CFD Quality GOST R-52554-2006 Contamination: Not detected Condition: Not warming Smell: Peculiar to healthy grain Color: 1 degree discolored Natural weight (not less than): 780 g/l Grain admixture (not more) of: 2.0% Impurity (not more) of: 2.0% Humidity (not more): 14% Mass fraction of protein (not less): 12.5% The number of the fall of (not less): 270 seconds Total vitreous: 50% IDK: 69 In Bulk
