Physico-Chemical data : Appearance & Color Thick dark syrup Odor Characteristics Moisture 15 - 20 % Total Solids 80 - 85 % Total Sugar 65 - 70 % Sucrose 45 - 50 % Invert Sugar 15 - 20 % Organic non-Sugars 8 - 15 % Inorganic Constituents 8 - 13 % K2O, Na2O, Chlorides and Sulphates 5 - 10 % Brix Degree 80 - 85 %