Cas No : 8001-21-6 Constituents : Fatty acid prole : Oleic Acid (C18:1) 17.0 to 17.5% Palmitic Acid (C16:0) 6.1 to 6.5% Stearic Acid (C18:0) 3.0 to 3.5% Linoleic Acid (C18:2) 71.0 to 72% Alpha Linolenic Acid (C18:3) 0.095 to 0.12% Arachidic acid (C20:0) 0.19 to 0.25% Applications : Food : Cooking oil. Health : Anti-inammatory. Cosmetics : In skin care.