Chlorphenesin is a preservative widely used in cosmetics and is compatible with most preservatives (including potassium sorbate, sodium benzoate, and methylisothiazolinone). It usually has a weak characteristic odor. The melting point of 77.0 to 80.5 �ºC. Slightly soluble in water (about 0.5%Chemicalbook). 95% ethanol has a solubility of 5%. Soluble in ether. Slightly soluble in nonvolatile oil, insoluble in white mineral oil. Microbial control: provides improved broad-spectrum antimicrobial activity. It can inhibit and kill G+, G-, Aspergillus Niger, Penicillium pine, Candida albicans and Saccharomyces cerevisiae.
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