1. RNDZEA Vacuum Emulsifying Machine is consisted of pretreatment boiler, vacuum emulsification blending boiler, vacuum pump, hydraulic pressure system, material pouring-out system, electric control system and working platform, etc. 2. Adopts the same-shaft ternary blender, high-speed homogeneity blender (Speed is 0-3500r/min, frequency speed regulation), and low-speed scraper blender (Speed is 10-70r/min, frequency speed regulation). 3. Fast-cutting vortex emulsifying blender is used in the homogeneity head, scrape in a low speed and automatically blend and cling to the bottom and wall of the boiler. 4. Adopts the vacuum to draw the material, especially for the powder drawing, which can avoid the powder flying. 5. The whole working procedure is worked under the condition of vacuum in order to prevent the material coming into being bubble after high-speed blending and reach the requirements of sanitation and asepsis. 6. CIP cleaning system. The contact part of the vacuum emulsifying machine is made of SUS316L (SUS304) materials. The polished level of the inner surface mirror is 300EMSH. 7. The electric-control part is Siemens. 8. This machine meets the CMP requirements.
For Creamy And milky ice cream.
High food vacuum packaging machine high temperature sterilization food sealing machine is suitable for all kinds of plastic composite film bags or aluminum foil composite film bags. After vacuum packaging, it can effectively keep fresh, guarantee quality, moistureproof, clean and clean all kinds of rice cakes, bean products, meat products, aquatic products, agricultural products, pickles, fast food products, prepared foods, powders, spices, electronics, hardware parts and drugs It can prevent mildew, rust, pollution, oxidation and vacuum sterilization, so as to prolong the shelf life. welcome order ! small type ,big type ,single chamber ,2-chamber ,rolling vacuum sealing packing machine ....!
High vacuum sealing packaging machine high temperature sterilization food sealing machine is suitable for all kinds of plastic composite film bags or aluminum foil composite film bags. After vacuum packaging, it can effectively keep fresh, guarantee quality, moistureproof, clean and clean all kinds of rice cakes, bean products, meat products, aquatic products, agricultural products, pickles, fast food products, prepared foods, powders, spices, electronics, hardware parts and drugs It can prevent mildew, rust, pollution, oxidation and vacuum sterilization, so as to prolong the shelf life. welcome order ! small type ,big type ,single chamber ,2-chamber ,rolling vacuum sealing packing machine ....!
Keep food long quality time and Food taste by rolling vacuum sealing machine vacuum packing machine ,high efficient,sanitary! welcome order!
Popsicle machine, ice cream machine, popsicle freezer, handmade fruit popsicle ice cream machine Specification : Single mode --- 40pcs /moulde Bimodal ----80 Four modes ----160 Six modes ----240 Eight modes ----320 Ten modules ----400 Twelve Mills ----480 Eighteen modulus ----720 Have 4kind mouldes for client choice : pls here attached mouldes photo .
Manufacturing of ice cream premix & ice cream stabilizer & emulsifier, Thick shake Premix, Thick Milk / Liquid Milk, Frozen Yogurt Premix, Frozen Yogurt Premix, Smoothies Shake Prmeix, Hot Chocolate Premix, Cold Cocoa Shake Premix, Milk Thickner Stabilizer, Falooda Premix, Drinking Chocolate Premix, Thick Shakes Premix Powder, Softy Premix Powder, Waffle Cone Premix Powder, Sorbet Premix Powder, Smoothies Premix Powder, Faluda Premix Powder, Kulfi Premix Powder, Gelato Premix Powder, Hot & Cold Chocolate Premix Powder, Sorbet Ice Cream Premix, Waffle Premix, Waffle Cone Premix, Dessert / Roll/ Tawa Premix, Paneer Stabilizer,Fermanted Milk Products Stabilizer .
[Alias] foaming powder; sodium lauryl sulfate; sodium lauryl sulfate; sodium dodecyl sulfate, sodium dodecyl sulfate [English name] Sodium dodecyl sulfate. [Abbreviation] SDS [CAS No.] 151-21-3 [Molecular formula] ROSO3Na R = C12alkyl, C12-C14alkyl [Molecular weight] 288.38 (R = C12alkyl), 296 (R = C12-C14alkyl) [Grade] It can be divided into industrial grade (GB/T15963-2008), toothpaste grade (QB/T2900-2012), latex grade and reagent grade according to application fields and standards. [Technical Indicators] [Performance and Applications] This product is a white or yellowish sticky substance, commonly used in detergents and textile industry. Belon to an anionic surfactant.It is easy to dissolve in water, has good compatibility with anions and nonions, and has good emulsification, foaming, penetration, decontamination and dispersion properties. It is widely used in toothpaste, shampoo, shampoo cream, shampoo, washing powder, liquid washing, cosmetics and plastic demoulding, lubrication, pharmaceutical, papermaking, building materials, chemical and other industries. (1) Used as detergent and textile auxiliaries, also used as toothpaste foaming agent, mine fire extinguishing agent, emulsion polymerization emulsifier, wool detergent, etc. (2) Used as anionic surfactant, emulsifier and foaming agent (Use 3) GB 2760-96 stipulates that it is a processing aid for food industry. Blowing agent; emulsifier; anionic surfactant. Used for cake, beverage, egg white, fresh fruit, fruit juice beverage, edible oil, etc. (4) It is used as an emulsifier for drugs, cosmetics and synthetic resins. Foaming agent for toothpaste and fire extinguisher. Used as a detergent for fine silk and wool fabrics. Flotation agent for metal beneficiation. (5) Used as detergent and textile auxiliaries, also used as toothpaste foaming agent, fire extinguishing foam liquid, emulsion polymerization emulsifier, pharmaceutical emulsion dispersant, shampoo and other cosmetics, wool detergent. (Use 6) Biochemical analysis, electrophoresis, ion pair reagent
Woven/knit and non woven fabric and its relative products like disposable medical products, home/hotel textiles, essential oils, household appliances, kitchenware, fiberglass mesh cloth, etc..
Irish Moss Extract is a water soluble extract produced from the algae Chondrus crispus (Carrageen, Fucus crispus, Lichen irlandicus). The extract has the properties of a thixotropic gel and is used for example as a gelling, emulsifying and thickening agent, as an additive for salves and as an emulsifier for skin creams. Irish Moss does not belong to the moss family but is an algae and contains mainly mucilages and proteins. It has also been found that it has an antibacterial effect.
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice, â?¦ Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months Packing: 1 KG or 3KG/Vacuum Bag MOQ: 100 kgs.
The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice Specification - Color: White, Brown, Black. - Origin: Vietnam. - Starch: 85% min - pH: 5-7. - Shelf-life: 6 months - Packing: 1 KG or 3KG/Vacuum Bag - MOQ: 100 kgs.
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice. Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months Packing: 2 KG or 3KG/Vacuum Bag MOQ: 100 kgs.
The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice Specification - Color: White, Brown, Black. - Origin: Vietnam. - Starch: 85% min - pH: 5-7. - Shelf-life: 6 months - Packing: 1 KG or 3KG/Vacuum Bag - MOQ: 100 kgs.
Experience the farm-fresh difference of our Australian cream cheese. We craft our cream cheese with fresh milk & cream for a super smooth & soft texture that makes our cream cheese easy to use straight from the fridge. Our velvety soft cream cheese is expertly crafted at our specialist cream cheese site. Whether it's a sweet or savoury snack or for entertaining guests with a fresh homemade cheesecake, our Australian farm-fresh cream cheese will bring out the best in your next meal creation. 250g Spreadable Tub Excellent as a spread for breakfast, lunch or a quick snack any time of the day. Velvety smooth texture that makes it easy to spread on any sweet or savoury base. Ingredients: Milk, Cream (From Milk), Texturiser (Emulsifier (471), Milk Solids, Stabilisers (410, 412)), Salt, Starter Culture. Allergen Statement: Contains Milk Nutritional information Average Quantity per serving % Daily Intake* per serving Average Quantity per 100g SERVINGS PER PACKAGE: 10 SERVING SIZE: 25g Energy 310 kJ 4 % 1240 kJ Protein 2.2 g 4 % 8.9 g Fat - total - Saturated 7.1g 5.0g 10% 21% 28.3 g 20.0 g Carbohydrate - Sugars Less than 1.0g Less than 1.0g Less than 1% 1% 2.6 g 2.5 g Sodium 73 mg 3 % 290 mg
Description: Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring. Specifications: Fat: 10.5%-21.0% Protein: 7.7% min Moisture: 5%max. Total Sugar: 50%min Features: Easy to operate; Various flavors: Vanilla, Milk, Chocolate, Strawberry, Mango, Taro, blueberry, Melon etc.; High expanded rate and delicate taste; Low fat, high nutrition, smooth and fragrant. Usage: Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes. Packing: 25kg/bag, 1kg/bag, etc. Storage: Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight. Shelf Life: 18 monhts in original and unopened packaging.
E-1414 - Acetylated distarch Phosphate - Potato Starch-Based - Cold Water Soluble APPLICATIONS As a Stabilizer and Thickener : It can be used in foods as a stabilizer in oily foods. STATHICK emulsifies fat and prevent it from separating from the products like Cream fillings, Fruit Pie fillings, Gravies, Sauces and Mayonnaise. When added to foods, the modified starch forms gels and thickens the texture without having to be heated. Better water holding capacity : Maintains high moisture content & lower oil uptake in the product. Give the product best Water Holding Capacity. For Gluten-Free Products: It can be used as a Gluten-Free substitute in various foods including Nuggets, Meat Balls, Cutlets, Chicken Finger, Popcorn, Sausages, Flavored Sausages and Ready to Fry Minced meats.
E-1420- Acetylated Starch - Tapioca Starch Based - Cold Water Soluble Application: As a Thickener: FroSin-TS-CWS-E1420 can be used as a thickener and mouth-feel enhancer in canned foods, sauces, puddings, gravies, fruit pies, soups. As a Stabilizer and Texturizing Agent: FroSin-TS-CWS-E1420 can be used in products that undergo refrigeration process. It helps to improve stability during freezing - thawing, improve water holding capacity. It also acts as texturizer for various foods. In Baking and Confectionery: FroSin-TS-CWS-E1420 can be used as a stabilizer, thickener, binder, emulsifier in ice cream, cakes, and dumplings. It�¢??s is also stable at high temperatures and low pH and hence highly suitable for use in confectionery. It also has a lower gelatinisation temperature. For Gluten-Free Products: FroSin-TS-CWS-E1420 can be used as a Gluten-Free substitute in various foods including instant foods, Instant noodles, Vermicelli, Frozen fast food, Rice paper, cakes and Food coatings.
Vacuum roll kneading machine for various kind meat process Widely used in sausage,ham,bacon,barbecue and poultry,soy sauce,leisure meat food processing ,capacity 750-2000kg/hour welcome order !
Canned vegetable Production Line machine, different capacity ,can customized. Process flowing :Raw materials cucumber cleaning brush cleaning lifting vibrating distributor Manual filling or Automatic machine filling (client choice) adding juice----Vacuum capping transportation sterilization drying labeling code spraying packaging warehousing (this process flowing only reference some machine are different).
