100 Native No Addtive Health Food Instant Rice PowderFlour Cereal Powder Product Information Product Name Instant Rice FlourPowder Description 100 Rice no additive Craftwork Pregelatinized Drum drying roller Packing 25KGSBAG OR as buyer required Application Solid Beverage Drink Bakery Biscuit health food noodle and so on Certification HACCPISOQSHALAL Physical Specification Appearance Instant white powder Ingredients Carbohydrate Protein Fat Oryzanol Vitamin B and so on TasteOdor Characteristic Storage Store in a cool dry place and no direct sunlight Particle Size 60mesh to 300mesh as required Shelf Life 12months Chemical Specification Moisture 5 Max Total Plate Count 10000 CFUg Coliform 40MPNg Mold 50CFUg Samonella Negative Pathogenic Bacteria Negative We have international advanced Pregelatinized equipment and technology choosing high quality natural raw materials professional development technology And produce high quality instant Cereals Grains powder and flakes goods Our product has rich nutrition natural flavor characteristics It is apply for Instant breakfast food baking cakes snack food health food Ice cream solid beverage liquid beverage chocolate candy and so on FAQ 1 Whats your payment terms TT LC are acceptable 2 How long do you need to prepare the products It is about 7days 3 Can you provide samples before start bulk goods Yes sampling is free but freight collect 4 How about Packing Bulk goods packing if no special required we will use blank Kraft paper bag attached FOOD GRADE polyethylene inner bag packaging tightly It is 25KGS for Powder and 20KGS for Flake OR packing as buyer required 5 What documents you provide We can arrange Commercial Invoice Packing List Bill of Loading COA Health certificate and Origin certificate If you need any special requirement please free feel let us know 6 What certificate you have ISO9001HACCP HALAL 7 Why you choose us Best service Competitive price and high quality goods100natural Health Nutrition and so on
Product Description: Instant Coffee Powder is a convenient and quick-to-prepare form of coffee that offers all the rich flavor and aroma of traditional brewed coffee but without the need for brewing equipment. The process of making instant coffee involves brewing coffee beans, concentrating the coffee liquid, and then drying it into a fine powder. This method retains much of the original coffee's flavor, providing a full-bodied coffee experience in a fraction of the time. Energy Boost: Instant coffee can be consumed as a quick source of caffeine for a pick-me-up during the day. It is a popular choice for those needing an energy boost in the morning or during periods of fatigue, as it helps improve alertness and mental clarity. Coffee-Based Smoothies: Instant coffee can be added to smoothies or protein shakes for an added caffeine kick and a rich, coffee flavor. It pairs well with chocolate, vanilla, or nut-based smoothies. Cosmetic Uses: Some people also use instant coffee powder in DIY scrubs and facial masks due to its natural exfoliating properties. The caffeine in coffee is said to stimulate circulation and promote healthy, glowing skin.
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 1% Max Protein 36.6% Min
Style: powder. Color: off white. Size: 60-100 mesh. Moisture: 10% max. Origin: Dong Thap, Vietnam. Process: clean => remove shell => dry => grind. Shelf-life: 9 months from production date. Capacity: 20tons/month. MOQ: 1000kgs.Packaging: PE bag of 0.5/1kg NW then in 10kgs PP bag/carton. Price: please contact for updated price. Payment & delivery: L/C at sight or T/T 30% in advance. Lead time: 3 weeks/ 1*20'FCL.
Brand Name - milk Product Type - Whey Colour - White slightly yellow, homogeneously spread Variety - Dried whey and whey products Application Dairy industry , Confectionary industry, Food concentrates industry, Bakery, Meat industry Brix (%): 1 Fineness (%): 99.8 Purity (%): 80 Max. Moisture (%): 3 Fat Content (%): 20 Shelf Life: 2 years Weight (kg): 25
1. Wheat Flour Wheat Flour is a finely ground powder made from the grinding of wheat grains. It is a staple ingredient used globally in a variety of baked goods, including bread, cakes, and pastries. Wheat flour is rich in carbohydrates and contains essential nutrients such as fiber, vitamins, and minerals. Depending on the type of wheat used, flour can vary in texture and protein content. Common varieties include all-purpose flour, whole wheat flour, and bread flour. It is widely used in both household cooking and industrial food production. 2. Rice Flour A gluten-free flour made from finely milled rice, commonly used in Asian cuisine and gluten-free baking. 3 Rye Flour A dense, nutrient-rich flour made from rye grains, often used in hearty bread like pumpernickel. 4 Maize Flour: Ground from dried corn, it's a versatile ingredient used in tortillas, cornbread, and other dishes, known as corn flour in some regions. 5 Cereal Flour: A generic term for flour made from various cereal grains, such as wheat, barley, or oats, used in baking and food processing.
Product Specifications Style Processed Food Product Type Rice Processing Type Flour Part Whole Shape Powder Packaging Vacuum Pack Shelf Life 6 Months Product Description Rice flour is primarily made from polished broken rice. Rice flour, sometimes called rice powder, is made from finely milled white raw rice and is used to make fresh rice noodles and sweets. It is also used to thicken coconut milk to a rich, smooth and creamy consistency. The rice flour is easily available in most Asian markets. Rice flour has previously been used in food products for baby foods. Today the rice flour has extensive use in many recipes. Rice flour is being used in cereals, crackers, chips, snacks, and coating applications to provide different textures.
Instant Whole Milk Powder is a soluble powder made by spray drying fresh pasteurized whole milk. Instant Whole Milk Powder has the following features: Excellent solubility Good flow properties Full fat content Ideal food supplement Contains lecithin Whole milk Powder is hygroscopic and can absorb odours. Therefore adequate protection is essential. It is recommended that product is stored at below 25C, relative humidity below 65% and in an odours free environment. Stocks should be used in rotation preferably within 24 months of manufacture.
Instant Skim Milk Powder is a soluble powder made by spray drying fresh pasteurized skim milk. NZMP Instant Skim Milk Powder has the following features: Excellent solubility Low fat content Clean flavour Skim Milk Powder is hygroscopic and can absorb odours. Therefore adequate protection is essential. It is recommended that product is stored at temperatures below 25C, relative humidity below 65% and in an odours free environment. Stocks should be used in rotation preferably within 24 months of manufacture.