It is the slight yellow transparent solid, which is made from gum rosin through esterification with glycerol and with the properties of high viscosity, excellent heat and aging stability, excellent polymer compatibility etc. It is a good tackifying resin. Specification: Color (Gardner Grade with Toluene 1:1):5max Color (Solid, Gardner): 7+ Max. Softening point (Ring & Ball), ¿¬pC: 90¿¬+2 Acid value, (mgKOH/g), Max: 10 Solubility in Toluene (1:1): Clear In paper bag, 25kgs net each
1. Softehing point:98-103 2. Acid value: 15-20 3. Color: less than 3. 25kgs/papaer 17.8tons/20gp without pallet 15.6tons/20gp with pallets.
1. Softening point:85-90 2. Acid value: 15- 20 3. Color: less than 3. 25kgs/paper bag.
It is a pentaerythritol ester of rosin, which is made from gum rosin through esterification with pentaerythritol, which with the properties of low volatility, high viscosity, excellent heat and aging stability, excellent polymer compatibility etc. It is a good tackifying resin. Specificationsú¦ Color (Gardner Grade with Toluene 1:1):5max Color (Solid, Gardner): 7+ Max. Softening point (Ring & Ball), oC: 100í+2 Acid value, (mgKOH/g), Max: 15 Solubility in Toluene (1:1): Clear VOC: 0.5% max FDA Status: RT100 meets the ingredient requirements of the following section of the Code of Federal Regulations, Title 21 when used according to the regulations and any limitations that may apply: 175.105 Adhesives 175.300 Resinous & Polymeric Coatings in paper bag 25kgs net each, or in big-bag, 800kgs net each
Ester Gum, E455, CAS no.8050-30-4, manufacturing process via refined wood rosin and glycerin. Ester Gum is the food-grade glycerol ester of wood rosin. Glycerol Esters of Wood Rosin (Ester Gum) appears as a yellow to amber hard rosin, is a food additive that is used as an emulsifier and stabilizer. As an experienced Ester Gum manufacturer and supplier, we has been supplying and exporting Ester Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Ester Gum Specification ITEMS STANDARD Appearance Hard, yellow to pale amber-colored resin Identification Solubility: Insoluble in water, soluble in acetone Infrared absorption spectrum: Characteristic of the compound Ring and ball softening range () 82- 90 Acid value (mg KOH/g) 3-9 Specific gravity (25) 1.080- 1.090 Ash (%) 0.1 Lead (Pb) 2 mg/kg Arsenic (As) 3 mg/kg Mercury (Hg) 1 mg/kg Cadmium (Cd) 1 mg/kg Total heavy metals(as Pb) 10 mg/kg Total plate count 5000 cfu/g Yeast & mould 500 cfu/g Salmonella/ 10g Negative E. Coli/ 5g Negative
--Application-- 1. Foodstuff Industry - Gum Rosin is firstly converted into hydrogenated rosin, and then used to produce chewing gum 2. Paints & Coating Industry - Rosin is a basic material for paint industry because rosin is easy to dissolve in alcohol,turpentine and others organic solvent. Rosin always is converted to resinate, and then refine with drying oil such as tung oil and mix with volatility solvent to produce various lacquers. Rosin also take important role in producing road coating, rosin firstly converted to rosin malefic ester or polymerized rosin or disproportionated rosin Polyols ester, and then used to make thermoplastic coating for road sign inunction. 3. Metal Processing Industry - Rosin mainly is used as solding aid and metal polishing agent. Rosin is a kind of weak acidity matter, it can remove oxidation film from metal surface and slightly erode the surface of metal, and therefore, lots of solding aid agents contain rosin. 4. Construction Materials Industry - Rosin mainly is used as concrete frothing agent and floor tiling adhesive. 5. Papermaking Industry - Most rosin was applied to papermaking industry as sizing agent. Rosin paper sizing agent can prevent printing oil soaking and dispersing from paper, improves the strength and smoothness of paper; enhances the anti-abrasion of paper. But crystal rosin is unfit for making paper sizing agent due to difficulty of saponification, subsequently makes spot on the paper; sometimes even makes the pipe jam in paper sizing agent producing.
Hot melting road-marking resin is produced with gum rosin and other raw materials by our special formulation and proceedingú¼which is specially used for road-marking paints. Specificationsú¦ Appearance: Pale yellow, transparent with beads Color,(Gardner grade):4 max Softening pointú¼(Ring & Ball), oC: 100í+2 Acid value (mgKOH/g): 15max VOC (%): 0.5 max Typical Uses: To make white or yellow hot-melt traffic paint Forms and Packaging: 1. Bag: beads or Flake, Kraft paper bag, 25kgs net each bag. 2. Packing specified by customers.
It is the slight yellow transparent solid, which is adducts of gum rosin and maleic anhydride through the esterification by glycerol. Specificationsú¦ Color (Gardner grade): 5max Softening point, oC:130í+3 Acid value (mgKOH/g): 20-30 Solubility in Benzeneú¿1í+1ú¬:Compatible,clear Typical Uses They are used in paint and coating industries widely, for production of phenolic paints (through polymerization with plant oils); improve hardness of paint films, gloss and rubbing property for Polyesters, Nitro and PU paints. Forms and Packaging: 1. Bag: beads or Flake, Kraft paper bag, 25kgs net each bag. 2. Packing specified by customers.
It is made from fumaric resin through esterification with polyalcohol. Features: It cans soluble in alcoholic solvents; fast drying and high gloss. It also can be used for water-based inks. Specifications Color(gardner)(50%benzene solution):8max Softening point(r&b): 125-135oc Acid value (mgkoh/g) 190-210 Forms and packaging ò bag: beads or flake, kraft paper bag or plastic intertexture bag, 25kgs net each bag. ò packing specified by customers
Guar Gum Types Food, Feed & Pharma Grades - Various particle sizes (very coarse to very fine). - • Various hydration rates (very slow to very fast). - • Various viscosities (1% solution in water = 50 cps to 7000 cps). - • Special deodourised grades. - • Special low microbiological count grades. Technical Grades Straight Guars: - Various particle sizes (very coarse to very fine). - Various hydration rates (very slow to very fast). - Various viscosities (1% solution in water = 50 cps to 8000 cps). - Special good Dry-Flow (Free-Flow) Guars. - Special Anti-Dusted Guars. Modified Guars and Guar Derivatives: - Fast hydrating / High Viscosity / Diesel Slurriable (particularly suitable for oil, gas and other deep well drilling and EOR operations like polymer flooding / fracturing), - Borated. - Reticulated. - Oxidised. - Depolymerised. - High water absorbance capacity. - Carboxymethyl (Anionic). - Hydroxypropyl (Nonionic). - Hydroxypropyltrimethyl chloride (Cationic). - Hydroxypropyltrimethyl chloride Hydroxypropyl (Cationic, double derivative). - Special good Dry-Flow (Free-Flow) Modified Guars / Guar Derivatives. - Special Anti-Dusted Modified Guars / Guar Derivatives. Guar gum is a fiber from the seed of the guar plant. Guar gum is used as a laxative. It is also used for treating diarrhea, irritable bowel syndrome (IBS), obesity, and diabetes; for reducing cholesterol; and for preventing “hardening of the arteries” (atherosclerosis). In foods and beverages, guar gum is used as a thickening, stabilizing, suspending, and binding agent. In manufacturing, guar gum is used as a binding agent in tablets, and as a thickening agent in lotions and creams. How does it work? Guar gum is a fiber that normalizes the moisture content of the stool, absorbing excess liquid in diarrhea, and softening the stool in constipation. It also might help decrease the amount of cholesterol and glucose that is absorbed in the stomach and intestines. There is some interest in using guar gum for weight loss because it expands in the intestine, causing a sense of fullness. This may decrease appetite. USES: Diarrhea. Adding guar gum to the tube feeding formula given to critical care patients may shorten episodes of diarrhea from about 30 days to about 8 days. High cholesterol. Taking guar gum seems to lower cholesterol levels in people with high cholesterol. Guar gum and pectin, taken with small amounts of insoluble fiber, also lower total and “bad” low-density lipoprotein (LDL) cholesterol, but don't affect “good” high-density lipoprotein (HDL) cholesterol or other blood fats called triglycerides. Diabetes. Taking guar gum with meals seems to lower blood sugar after meals in people with diabetes. By slowing stomach emptying, guar gum may also lessen after-meal drops in blood pressure that occur frequently in people with diabetes. Constipation. Irritable bowel syndrome (IBS).
Big Babol Bubble Gum Available variants Assorted TSPBM 12x100x3.5gr, asteroid Sour, Asteroid (Tutti Fruity, Watermelon, Blueberry), Assorted TSPBM, Strawberry Cream, Tutti Fruity 16x40x3.3gr, Filo Folly Strawberry,Fili Folly Tutti Fruity 12x6x11gr, Stick Dsp Blueberry, Stick Dsp Strawberry Cream, Stick Dsp Tutti Fruity, 20x20x20gr, Sploosh Strawberry 16x70x3.5gr. Product is Manufactured by PT Perfetti Van Melle.
Rosin ester, gum rosin, turpentine, borneol, glycerol ester of gum rosin, pentaerythritol ester of gum rosin, disproportionated rosin.
We are exporter of Arabic Gum Or (Acacia Gum). Organic Gum Arabic (Acacia) is an emulsifier for flavor oils and essential oils, making them stable in water-based compounds. A 30/70 ratio of gum to water is recommended as the best starting point for a Gum Arabic solution. It can be mixed at a 6/1 ratio of gum to oil. It can be used in cosmetics, baking, and as a fiber supplement. Organic Gum Arabic (Acacia) is vegan, kosher, and gluten-free. The Sudanese Organic Gum Arabic Acacia Senegal Heshab is the best in quality all over the world.
Oleoresin, black pepper, turmeric, clove, nutmeg, dehydrated garlic granules, garlic powder, sesame, cumin, coriander, yellow peas, green peas, millet, guar gum, psyllium husk, peanut, raisin, spices, capsicum oleoresin, paprika oleoresin, onion powder, dry red chilli, cassia, cinnamon, tamarind, wheat, oats, potato flakes, french fries, pigeon peas, green mung, red kidney beans, desiccated coconut, black pepper spent, black pepper pinhead, mustard seeds, chickpeas, ascorbic acid, soybean, soybean meal, yellow corn, flavour, peanut butter, butter, ghee, almond, breakfast cereals, frozen vegetables, essential oil.Marketing
Gum rosin, glycerol ester of gum rosin, phosphoric acid, PCE, SLES, LABSA.
Rosin modified resin, rosin ester, rosin resin, glycerol ester, penta ester, gum rosin, ester of gum rosin.
We are pleased to introduce ourselves as a leading manufacturer and exporter of Guar gum and Food Ingredients, we have recently developed a special ingredient for Ketchup industry to make it thicken and stabilise. We call it Ketchup gum. It is unique and tested blend of various thickets and stabilisers and which gives immense result in Ketchup Industry. By using our product you can get the much better product and no need to use Xanthan gum which is costly very high, our product is 25% cheaper than Xanthan Gum and Dosage is 30-50% less then Xanthan, so the cost of your product comes very down.
In order to meet the individual requirements of the clients, we offer accurately formulated range of Guar Gum. It is formulated using Guar plant and is very useful as thickening reagent for hydrogen binding and adsorption with cellulose and mineral surfaces. Our products ensure free flow and are non-ionic in nature. It gets readily devolved in the water and has moisture retention capacity. It is thickening emulsifying agent and is used in cheese, meat, desserts and different other poultry products. Features: • Consistent composition • Highly water soluble • Excellent quality Specifications: Particle size 60 mesh - 200 mesh Viscosity 200 cps - 7000 cps in Brook field and 20 Cps - 45 Cps in Fan 35 Viscometer
Features (%) Purity - 97 minimum Moisture - 10-12 maximum Total Ash - 4-6% Acid Insoluble residue - 0.4% maximum Starch - Negative Tanning Bearing gum - Negative Salmonella Negative EColi Negative Gum Arabic is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries. Gum Arabic is a complex mixture of polysaccharides and glycoproteins that is used primarily in the food industry as a stabilizer.