Reclamation sand, sea sand, cashew nuts, cashew husks, cashew shell oil, wood pellets, wood chips.
Raw cashew nuts, cashew kernels, fresh matured coconuts, coconut fibre, coir pith, ready to eat snacks like banana chips & garments like men's shirts.
Nuts, cashew kernels, spices, black pepper, cardamom, chilies, dried ginger Indian meric, coriander.
Ginger, shea nuts, sesame seed, cashew nut, charcoal.Manufacturer & exporter
Cashew Kernels..
Cashew Kernels.
1. cpo (crude palm oil) in bulk. 2. rbdpl (refined bleached deodorized palm olein), also called as cooking oil or vegetable oil in quality of cp8 or cp10. packed in pet bottles, or jerrycan, or in flexitank or in bulk. 3. hacpo (high acid crude palm oil) in flexitank or bulk. 4. pao (palm acid oil) in flexitank or bulk. 5. pome (palm oil mill effluent) in flexitank or bulk. 6. screened palm shell in bulk. 7. palm broom stick to customer's requirement..
Presentation: Raw Sizes: Mixed sizes - Color: Light Ash - Style: Dried - Moisture 7% max - Foreign matter 1%max - Out turn: 47 - 53 lbs - Defective: 2% maximum - Without presence of residue from pesticides or insects
Urea 46% fertilizer, extra virgin olive oil, cashew nuts, pistachio nuts.
Splits S Splits S cashews are cheaper than wholes and therefore are put into less expensive economy packages. After roasting, splits tend to be crispier than whole, and are usually preferred for candy bars, pastries, and other baked goods. Description Splits S kernels are White/pale ivory or light ash. Kernels Split naturally lengthwise Packaging Details Packaging are resorted to on customers options: 50 lb flexi-pouch packs with CO2+N2 in partial vacuum. 25 lb flexi-pouch packs with CO2+N2 in partial vacuum. 25lb Tin Packing in vacuumed and hermetically sealed. We have 10kg Tin Packing in vacuumed and hermetically sealed (provide as per customer choice)
Cashews nut, sesame seeds, soya beans, cloves, red chilli, pepper , macadamia nuts, shea butter, natural rubber, cocoa beans, green coffee, vanilla beans.Sourcing and exporting
Rice, tapioca starch, natural rubber, cashew kernels.Real estate
Cashew kernels, Thai rice, yarn and fibre.
raw cashews Grade: W180 Ingredients: 100% natural raw cashew nuts Taste: delicious + crispy Shape: whole, half Drying process: raw materials Ingredients: 100% natural raw cashew kernels Maximum moisture (%): 5 Weight (kg): 10 Shelf life: 12 months
Macadamia Kernels, Macadamia And Cashew Nuts Kernels.
Agricultural products: cashew nut, peanut, coffee and pepper.
1000 g Walnut kernels contain: 50 % 1/2 Kernels (Light) 30 % 1/4 Kernels (Light) 20 % 1/8 Kernels (Light) 100 % Mahogany mixed kernels Packing - 10 kg carton boxes. Shell and Foreign Material (by weight) - 0.05% maximum Fairly uniform in color, matches the Bulgarian Walnut Color Chart classification for â??lightâ?? Total Defects (by weight)- 5 % maximum For maximum shelf life, store at refrigerated temperatures below 2�° C and maximum relative humidity of 55% Composition per 100 g of Walnut Kernels Calories - 851 Protein - 14.8% Fat - 60% Carbohydrates - 16 Crude fiber - 9.6% Vitamins Vitamin A - 0.6 Thiamine, B1 - 24 Riboflavin - 8.21 Vitamin C - 4.4
1000 g Walnut kernels contain: 50 % 1/2 Kernels (Light) 30 % 1/4 Kernels (Light) 20 % 1/8 Kernels (Light) 100 % Mahogany mixed kernels Packing - 10 kg carton boxes. Shell and Foreign Material (by weight) - 0.05% maximum Fairly uniform in color, matches the Bulgarian Walnut Color Chart classification for â??lightâ?? Total Defects (by weight)- 5 % maximum For maximum shelf life, store at refrigerated temperatures below 2�° C and maximum relative humidity of 55% Composition per 100 g of Walnut Kernels Calories - 851 Protein - 14.8% Fat - 60% Carbohydrates - 16 Crude fiber - 9.6% Vitamins Vitamin A - 0.6 Thiamine, B1 - 24 Riboflavin - 8.21 Vitamin C - 4.4
1000 g Walnut kernels contain: 50 % 1/2 Kernels (Light) 30 % 1/4 Kernels (Light) 20 % 1/8 Kernels (Light) 100 % Mahogany mixed kernels Packing - 10 kg carton boxes. Shell and Foreign Material (by weight) - 0.05% maximum Fairly uniform in color, matches the Bulgarian Walnut Color Chart classification for light Total Defects (by weight)- 5 % maximum For maximum shelf life, store at refrigerated temperatures below 2 C and maximum relative humidity of 55% Composition per 100 g of Walnut Kernels Calories - 851 Protein - 14.8% Fat - 60% Carbohydrates - 16 Crude fiber - 9.6% Vitamins Vitamin A - 0.6 Thiamine, B1 - 24 Riboflavin - 8.21 Vitamin C - 4.4
Description : The natural hazelnut kernel is produced by moving the hard shell of fruit Usage : Snack, and bakery Size: 9-11 mm, 11-13 mm, 13-15 mm Packaging: 5, 10, 20, 25 kg vacuum bags in cartons.
