Ferrous Lactate, E585, CAS no.5905-52-2, is a ferrous salt of lactic acid manufactured process through neutralizing lactic acid. Ferrous Lactate is widely used as acidity regulator in food, beverage, dairy product, powder drinks, baby food and bakery.
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Categories Preservatives
Qty in 20 FCL 20000kg
Min Order 1000kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
E No. E585
CAS No. 5905-52-2
HS Code 291811
Specification FCC/USP
Ferrous Lactate Food grade Specification
Ferrous lactate 96% .Min
Loss on drying 20% .Max
Chloride(CI) 0.1% .Max
Iron (Fe 3+ ) 0.6% .Max
Sulphate(SO 4 ) 0.1% .Max
PH 5-6
Lead 1 ppm.Max
Arsenic 3 ppm.Max
Sodium Carboxymethyl Cellulose, CMC, E466, CAS no. 9004-32-4, appears as a white to cream powder, and has a viscosity of approximately 5-12000 M.pas., 1% water solution, 25, Brookfield viscometer. CMC is a good emulsion stabilizer, thickener, and has excellent freeze, melt stability, can improve product flavor and prolong storage time. Carboxymethyl Cellulose can compound with other food thickeners (Xanthan gum, Guar gum, Sodium alginate, Gelatin, Carrageenan), and have synergistic effect with them.
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Sodium Carboxymethyl Cellulose Specification
Carboxymethylcellulose
E No E466
Einecs No 265-995-8
CAS No. 9004-32-4
HS Code 39123100
Items Standards
Viscosity (mpa.s) BROOKFIELD LVTD 4# 30rpm (1% in solution) 3000-8000
PH (1% solution) 6.0â??8.5
Degree of substitution 0.70â??0.90
Purity % Min 99.5
Loss on drying Max 10.0
Coliform( MPN/100g) Max30
Salmonella absent/g
Heavy metal (Pb) % Max 0.0010
Iron (Fe) % Max 0.02
Arsenic (As)% Max 0.0002
Lead% Max 0.0005
Product: EDTA (Ethylene Diamine Tetraacetic Acid, EDTA Acid, Editic Acid)
Molecular Formula: C10H16N2O8
CAS NO.:60-00-4
Molecular Weight:M=292.2
Feature: EDTA is a white crystal powder,insoluble in common organic solvents,soluble in boiling water 160 times as much and in alkali solvents like sodium hydroxide. At 150 C, it shows the tendency to depart from carboxyl.
Melting point: 240C(decomposition)
Dissolving degree in water: 0.5g/L(25C).
Specification
Item
Specification
Appearance
White powder
Purity,%
99.0min
Chloride(Cl) content,%
0.05max
Sulfate(SO4) content,%
0.05max
Iron(Fe) content,%
0.001max
Heavy metal(Pb),%
0.001max
Chelate value(mg CaCO3/g),%
260min
PH value
4.0-5.0
Potassium Bitartrate, E336,CAS no.868-14-4, food acidulent, a potassium salt of L-tartaric acid, also known as potassium acid tartrate and cream of tartar in cooking, colorless crystals or white crystal powder.
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Potassium Bitartrate powder Specification
Item Index
Content % 98.0~103.0
Identification A,B,C passed
Acidity or alkalinity passed
Loss on drying %(105C) 2.7
Arsenic % 0.15
Plumbum (Pb) % 0.04
Disodium Pyrophosphate,E541, CAS no.7758-16-9, is a popular leavening agent used in baking powders. available as WHITE POWDER. Disodium Pyrophosphate is widely used as food buffering and chelating agent in food processing.
As an experienced Disodium Pyrophosphate manufacturer and supplier, we has been supplying and exporting Disodium Pyrophosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Disodium Pyrophosphate Specification
ITEM STANDARD
Na2H2P2O7 95.0% MIN
APPEARANCE WHITE POWDER
WATER INSOLUBLE 1.0% MAX
ARSENIC( AS) 3PPM MAX
LOSS ON DRYING 0.5% MAX
CADMIUM (PPM) 1 MAX
LEAD (PPM) 4 MAX
MERCURY (PPM) 1 MAX
HEAVY METAL( PB) 15PPM MAX
FLUORID( PPM) 10 MAX
PH VALUE 3.5-4.5
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Potassium Metaphosphate, E341, CAS no.7758-87-4, also known as MKP, appears as a white powder or granular, odorless, slowly soluble in water, potassium salt of phosphoric acid.
As an experienced Potassium Metaphosphate manufacturer and supplier, we has been supplying and exporting Potassium Metaphosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Potassium Metaphosphate Specification
ITEM STANDARD
APPEARANCE WHITE POWDER
CONTENT(As P2O5),% 59 61.0
As, % 0.0003max.
HEAVY METALS % 0.0015max.
Pb,% 0.0002 max
Hg,% 0.0001 max
Cd,% 0.0001 max
VISCOSITY 6.5 15
F, % 0.001max
LOSS ON DRYING % 5.0max
Betaine, other name, trimethylglycine, CAS No.107-43-7, available as white Crystals or crystalline powder. Betaine is widely used as nutritional supplements. Betaine is available in Betaine Anhydrous and Betaine Monohydrate form. As Betaine Manufacturers, Suppliers and Wholesalers in China, we supply food and feed grade Betaine.
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ButylParaben, E209, CAS no.94-26-8, food and cosmetic antioxidant/preservative, manufacturing process via chemical synthesis, 4-hydroxybenzoic acid (Paraben) and 1-butanol as raw materials. ButylParaben used as an antifungal agent in food active against molds and yeasts, and less active against bacteria. Butylparaben is in the paraben family (Ethylparaben, Methylparaben Propylparaben) of preservatives used by the food, pharmaceutical, and personal care product industries.
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ButylParaben powder Specification
ITEM SPECIFICATIONS
Preperty: White crystalline powder
Content %: 99.0
Melting Point C: 67-72
Loss in dry,% 0.5
Acid degree: qualified
Sulfate (counted by SO42-),% 0.024
4-Hydroxybenzoic acid and Salicylic acid Qualified
AS,%: 0.0003
Heavy metal (count by Pb),%: 0.001
Remain in burning % 0.1
Calcium Propionate, E282, CAS no. 4075-81-4, manufacturing process by chemical synthesis, calcium hydroxide and propionic acid as raw materials. Calcium Propionate is used in bakery products as a mold inhibitor like Sodium Propionate, keeps bread and baked goods from spoiling by preventing mold and bacterial growth. Properties as an anti-fungal agent, to reduce sodium levels in the diet. Calcium Propionate used in bread, other baked goods, processed meat, whey, and other dairy products in food industry.
As an experienced Calcium Propionate manufacturer and supplier, we has been supplying and exporting Calcium Propionate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Calcium Propionate food grade Specification
ITEM STANDARD
Appearance White Powder
Assay 99.0 ~ 100.5%
Loss on Drying 4%
Acidity and Alkalinity 0.1%
PH (10%Solution ) 7.0-9.0
Insoluble in Water 0.15%
Heavy Metals (as Pb) 10 ppm
Arsenic (as As) 3 ppm
Lead 2 ppm
Mercury 1 ppm
Iron 5 ppm
Fluoride 3 ppm
Magnesium 0.4%
Sodium Tripolyphosphate, E451, CAS no.7758-29-4, a sodium salt of Phosphoric Acid, white granular or powder, water soluble, the sodium salt of the polyphosphate penta-anion. Sodium Tripolyphosphate functions as a binder, stabilizer, and sequestrant, commonly used in cake mixes, meringues, juices, hams, peas, lima beans, cured pork, sausages, and algin desserts.
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Sodium Tripolyphosphate Specification
ITEM STANDARD
ASSAY (%) (Na5P3O10) 95 MIN
APPEARANCE WHITE GRANULAR
P2O5 (%) 57.0 MIN
FLUORIDE (PPM) 10MAX
CADMIUM (PPM) 1 MAX
LEAD (PPM) 4 MAX
MERCURY (PPM) 1 MAX
ARSENIC (PPM) 3 MAX
HEAVY MENTAL (AS PB) (PPM) 10 MAX
CHLORIDES (AS CL) (%) 0.025 MAX
SULPHATES (SO42-) (%) 0.4 MAX
SUBSTANCES NOT DISSOLVED IN WATER (%) 0.05 MAX
PH VALUE (%) 9.5 â?? 10.0
LOSS ON DRYING 0.7% MAX
HEXAHYDRATE 23.5% MAX
WATER-INSOLUBLE SUBSTANCES 0.1% MAX
HIGHER POLYPHOSPHATES 1% MAX
L-Lysine Sulfate 65%/70%, CAS No.60343-69-3, a brown granule, feed grade. L-Lysine is a necessary building block for all protein in the body. As a nutrition supplements, L-Lysine Sulfate used in food production, beverage, pharmaceutical, agriculture/animal feed. L-Lysine Sulphate 65%, equal to 65% lysine HCl, could provide 51% free lysine in the feed. It has already been proven that L-Lysine Sulphate has almost the same feed effects L-Lysine HCl.
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L-Lysine Sulfate Specification
ITEMS Specification
Appearance Light brown granule
Identity Corresponds
Assay (L-lysine, On Dry Basis) 51%
Assay (L-lysine HCl, On Dry Basis) 65%
Sulfate Pass Test
Loss On Drying 4%
Residue On Ignition 4%
Ammonium salt (as NH4) 1%
Heavy Metals (as Pb) mg/kg 20
Arsenic mg/kg 3
PH ( 0.3g+50ml water 25C ) 3.0-5.0
Sodium Propionate, E281, CAS no.137-40-6, a white crystalline solid or powder that is the sodium salt of propionic acid. Sodium Propionate manufacturing process via chemical synthesis of propionic acid and sodium carbonate or sodium hydroxide as raw materials. Sodium Propionate is used in the food and beverage industry as a preservative. It prevents the growth of mold and some bacteria, thereby prolonging the shelf life of packaged baked goods. Used as a mold inhibitor in bakery products, such as breads, yogurts, soups, drinking yogurts, canned vegetables, etc.
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Sodium Propionate powder Specification
Product Sodium Propionate
CAS 137-40-6 INS 281
Structure Molecular formula C3H5NaO2
Properties White crystals, particles or crystalline powder;Odorless or slightly ethyl butyrate smell.1g of this
product can be dissolved in 1ml of water,25 or 24 ml of ethanol.
Quality
Specification Standard Item GB25549-2010 BP2012 FCCV USP35 EP7.0
Content dry
basis 99.0%~100.5% 99.0%~101% 99.0%~100.5% 99.0%~100.5% 99.0%~101%
Loss on drying
(Vol. 4) 1.0% 0.5% 1.0% 1.0% 0.5%
Water-insoluble
matter Clear, olorless Clear, olorless
PH 10 7.8~9.2 7.8~9.2
As(as As203) 3 mg/kg
Heavy metals
(as Pb) 4 mg/kg 10ppm 2 mg/kg 0.001% 10ppm
Fe 0.003% 10ppm 0.003%10ppm
Alkalinity
(Na2CO3) passed test 0.15% passed test
CAS No. : 88901-36-4
Sweetener : Mogroside V or Mogroside 5
H.S.code : 293299
Specification : 40%, 60%, 70%, 80%, 90%, 98%
Other name Luo Han Guo Extract
We are Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China.Based on our 15 years in food additives & ingredients market, we have a knowledge of China market and manufacturers. We can help our abroad customers save time selecting good manufacturers and update the current market in China.
Monk Fruit Extract (Luo Han Guo Extract), CAS No.88901-36-4, a mixture of natural ingredients extracted from monk fruit, available as Brown or White Powder. Monk Fruit is an extract of the Luo Han Guo fruit and Mogroside V is the principal sweetening component. It is off-white to light yellow powder, and a non-nutritive sweetener. Monk Fruit Extract is freely soluble in water and is approximately 150-250 times sweeter than sucrose. It is used to sweeten a variety of food and beverage products, including confectionary, dairy, cereals, and baked goods. Monk Fruit Extract is most commonly used as a functional food extract, also used in Pharmaceuticals, cosmetics, and food supplements industries. As Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China, we supply different assay 40%, 60%, 70%, 80%, 90%, 98% of Mogroside V.
Monk Fruit Extract Specification
ITEMS STANDARD
Appearance Yellow to white powder(Relate to Purity)
Oder Characteristic
Taste Characteristic
Paiticle size Pass 80 mesh
Loss on drying â?¤5%
Heavy metals <10ppm
As <1ppm
Pb <1ppm
Mogrosides â?¥5%
Total Plate Count <10000cfu/g or <1000cfu/g(Irradiation)
Yeast & Mold <300cfu/g or 100cfu/g(Irradiation)
E.Coli Negative
Salmonella Negative
Good Price 30% LDAO Lauryl Dimethyl Amine Oxide CAS 1643-20-5
Product details
Chemical Name: Lauryl dimethyl amine oxide
Code: LDAO 30%
Other Name: N,N-dimethyldodecylamine-N-oxid
CAS NO.: 1643-20-5
Formula: C14H31NO
Purity : 30%
LDAO at room temperature is a colorless or yellowish transparent liquid, is a special type of surfactant,
it becomes cationic in acidic medium, and in neutral or alkaline medium is non-ionic. In addition to own
the general surface active agent properties, but also has excellent solubilization, thickening, emulsification, foaming, stable foam, soft, moisturizing, antistatic, good compatibility with human skin, the slightly physiological toxicity, easy to biodegradation.And it has certain bactericidal properties and mildew - proof effect
2. Mild to skin. Make cloth soft and smooth, make hair soft, easy to comb, glossy and shiny.
3. Bleach stable. Good ability of thickening and solubilizing to keep product stable.
4. Good ability of sterilizing and dispersing calcium soap, good biodegradability.
5. Be compatible with anioncic, cationic, amphoteric and nonionic surfactants.
6. Especially suitable for shampoos, bath washes, dish washing detergents
Application
Lauryl Dimethyl Amine Oxide used as detergent, emulsifier, wetting agent, foaming agent, softener,
milling agent and dyeing auxiliary.
Also can be used as sterilizing agent and antistatic agent, as a coagulant during metal plating, as an initiating agent or inhibiting agent in polymerization, as an emulsifying agent or moisturizing agent in cosmetics; otherwise, it can be used as an antirust agent for metal.
Storage:
Kept in dry, cool, and shaded place with original packaging, avoid moisture.
Ambient temperature is10-50, the container to be sealed.
It is not advisable to use containers of copper material. Recommended storage in plastic containers;
a shelf life of two years.
Specification
Product
Lauryl Dimethyl Amine Oxide(LDAO 30%)
CAS#
1643-20-5
Batch No
220310-10
Quantity:
28000KG
Date of manufacturing
Mar. 10th, 2022
Date of expire
Mar. 9th, 2023
Iteam
Specification
Results
Appearance
Light yellow clean liquid
Confirms
Active matter %
29 ~ 32
30.1
Free amine (%)
0.70
0.26
Free peroxide (%)
0.50
0.08
Color (APHA)
100
42
PH value ( 10% solu,25
6.0 ~ 8.0
7.5
Conclusion
Qualified
High fructose corn syrup (HFCS), also called glucose-fructose, Cas no.977042-84-4, natural food sweetener manufacturing process from corn starch, High Fructose Corn Syrup is a starch sugar that is colorless, sweet, and pure with good fluidity at room temperature. HFCS is mixtures of two common sugars, glucose and fructose. Fructose:Glucose ratio can be 42:53(HFCS-42), 55:42(HFCS-55), or 90:10(HFCS-90). Function: Provides sweetness intensity equivalent to sugar. Enhances many fruit, citrus and spice flavors in beverages, bakery fillings, and dairy products. Preserves and protects food by reducing water activity in products such as jams and jellies.
As an experienced High fructose corn syrup manufacturer and supplier, we has been supplying and exporting High fructose corn syrup for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
High Fructose Corn Syrup 42 55 Specification
ITEM STANDARD
Fructose Assay, % 99.5 Min
Loss on Drying, % 0.5 Max
Residue On Ignition, % 0.05 Max
Hydroxymethyfurfural,% 0.1 Max
Chloride,% 0.018 Max
Sulphate,% 0.025 Max
Color of Solution Pass Test
Acidity, ml 0.50ml(0.02N NaOH) Max
Arsenic, ppm 1 Max
Heavy Metal, ppm 5 Max
Calcium&Magnesium, (as Ca), % 0.005 Max
Aerobic Bacteria, cfu/g 103 Max
Mould & Microzyme, cfu/g 102 Max
Dextrose Assay, % 0.5 Max
Sodium Alginate, E401, CAS no.9005-38-3, food thickener, manufacturing process from brown seaweeds. Sodium alginates are soluble in both hot and cold water and are available in a variety of viscosity ranges with various gelling properties. Sodium Alginate solutions are converted, in the presence of calcium ions (calcium chloride or other soluble calcium salt), to Calcium Alginate, the heat-stable gelled form.
As an experienced Sodium Alginate manufacturer and supplier, we has been supplying and exporting Sodium Alginate: Super low viscosity (10-100cps), Low viscosity (100-200cps), Middle viscosity (200-500 cps), High viscosity (500-1000 cps), Super high viscosity (above 1000 cps) for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Alginate Specifications
Industry Grade Food Grade
Agriculture Standard Export Standard Food additive standard
Mesh size As required As required
Viscosity mPa.s 80-800 As required 150
Moisture % 15.0 15.0 15.0
PH 6.0-7.5 6.5-7.5 6.0-8.0
Ca content% 0.3 0.3; 0.2
Ash 24 30-37 sulfate ash
Viscosity decline % 20 No below the requirement in the contract after one year
White degree % 30
Insoluble matter in water % 0.6 0.3
transparency cm 4
Heavy metal % 0.004
Arsenate % 0.0002
Lead (Pb) % 0.0004
Categories Aromas
Qty in 20' FCL 14400kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 8006-90-4
HS Code 290611
Specification FCC/USP
Ethyl Acetate, E1504, CAS No.141-78-6, with chemical formula C4H8O2. manufacturing process through ethanol and acetic acid, safe food additives, used as aromas & perfumes. Function: Ethyl acetate is the ester of ethanol and acetic acid, it is manufactured on a large scale for use as a solvent. This colorless liquid has a characteristic sweet smell (similar to pear drops) and is used as a solvent in oil-based lacquers and enamels, in inks and adhesives and as a process solvent.
As an experienced Ethyl Acetate manufacturer and supplier, we has been supplying and exporting Ethyl Acetate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Ethyl Acetate Food grade Specification
ITEM STANDARD
Appearance Colourless transparent liquid
Assay (%) 99.5
Loss on drying (%) 0.1
Acidity (as Acetic, %) 0.004
Density (g/cm3) 0.897 0.902
Evaporation Residue (%) 0.001
Color (Apha) 10
Distillation range () 76.0 79.0
Ethanol (%) 0.04
Arsenic 3 mg/ kg
Lead 2 mg/ kg
Mercury 1 mg/ kg
Heavy Metals (as Pb) 10 mg/ kg
Hot sale carboxymethylcellulose sodium price sodium carboxymethylcellulose
Product Name
Hot sale carboxymethylcellulose sodium price sodium carboxymethylcellulose
Appearance
White crystalline powder
Certification
ISO
Application
Food additives
Keywords
cmc;CAS 9004-32-4;Carboxymethylcellulose sodium powder
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Life
24 Months
What is Carboxymethylcellulose sodium?
Carboxymethyl cellulose (CMC) or cellulose gum is a cellulose derivative with carboxymethyl groups (-CH2-COOH) bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
CMC is used in food under the E number E466 as a viscosity modifier or thickener, and to stabilize emulsions in various products including ice cream. It is also a constituent of many non-food products, such as toothpaste, laxatives, diet pills, water-based paints, detergents, textile sizing, and various paper products.
Basic Information
Product name
Cetearyl Glucoside & Cetearyl Alcohol & Cetyl Alcohol
Specifications
99%
Appearance
White to light yellow flake
Shelf life
2 years
Storage
Cool Dry Place
Package
1kg/bottle, 25kgs/drum. Two plastic bags inside and Paper-drums or per customer's requirements.
CAS
246159-33-1
Function&Application
1.It`s vegetable based, eco-friendly, and extremely mild
2.It can be soluble in water or ethanol
3.It is compatible with both cationic and nonionic surfactants
4.It is stable below 100
5. Overall good chemical stability, excellent resistance to heat, light and pressure, strongly resistant to both acid and alkaline substances
6. Excellent thickener and emulsifier with good anti-bacterial properties
Ester Gum, E455, CAS no.8050-30-4, manufacturing process via refined wood rosin and glycerin. Ester Gum is the food-grade glycerol ester of wood rosin. Glycerol Esters of Wood Rosin (Ester Gum) appears as a yellow to amber hard rosin, is a food additive that is used as an emulsifier and stabilizer.
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Ester Gum Specification
ITEMS STANDARD
Appearance Hard, yellow to pale amber-colored resin
Identification Solubility: Insoluble in water, soluble in acetone
Infrared absorption spectrum: Characteristic of the compound
Ring and ball softening range () 82- 90
Acid value (mg KOH/g) 3-9
Specific gravity (25) 1.080- 1.090
Ash (%) 0.1
Lead (Pb) 2 mg/kg
Arsenic (As) 3 mg/kg
Mercury (Hg) 1 mg/kg
Cadmium (Cd) 1 mg/kg
Total heavy metals(as Pb) 10 mg/kg
Total plate count 5000 cfu/g
Yeast & mould 500 cfu/g
Salmonella/ 10g Negative
E. Coli/ 5g Negative
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