A famous fragrant rice & familiar with all families. The taste is silky & soft and delicate flavor from the unique exotic region because of its perfect harmony of tropical climate, fertile flood plain and pure nourishing water. When cooked, the smell is like Jasmine flower. Nutrition Values: Serving size : 100g (0.25 Cup) Amount Per Serving Calories (kcal) :341 Calories from fat (kcal) : 8.8 % Daily value (*) Total Fat ; 0.98g 2% Saturated Fat : 0.41g 2% Cholesterol : 0mg 0% Sodium ; 4.54mg 0.2% Total Carbohydrate : 76g - Protein 7.11g - Vitamin B1 0.11mg Vitamin B3 1.06mg Dietary Fiber 2.54g 25% Calcium 1% Iron 4% Cooking Instructions Prepare: 1 cup of Superior Jasmine Rice 1 cup of water 1 tbsp. of salt/oil/butter (optional) Stove Top: Rinse rice 1 or 2 times till water is clear to remove extra starch. Bring 250ml (1 cup) of water to a vigorous boil in a saucepan that has a tight fitting lid. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover the saucepan & reduce heat to a low simmer for 15 minutes until water is absorbed completely. Remove from heat and steam for 5 minutes. Fluff lightly and serve. Microwave: Rinse rice 1 or 2 times till water is clear to remove extra starch. Place 250ml (1 cup) of water in a large heatproof microwave-safe casserole dish. Bring to boil. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover, and microwave on high power 5 minutes, then reduce to low for more 10 minutes. Turn off heat and steam for 5 minutes. Fluff lightly and serve Note: Microwave ovens vary, actual cooking time may vary from those suggested above.
Jasmine rice is one of premium grade fragrant rice, give special appeal to consumer for its taste, fragrance, easy to digest.
Jasmine rice Grade A from Thailand - Itâ??s a long-grain white rice - Has a fragrance of jasmine - Slightly sweet in flavor, soft and fluffy in texture when cooked - Packing specification : 25 Ibs bags
Cambodian premium rice being recognized as one of the finest fragrant rice, this variety shares aromatic scent, and perfection in taste and tenderness as Thais Hom Malis Rice,which is harvested once a year from early of November to mid of January in northwestern part of the country and in Kampong Speur province. After processing the rice has a long and glossy grain and when steamed is soft and fluffy with a tantalizing fragrance. This kind of rice is prized throughout the world and perfect for accompanying Cambodian dishes.
JASMINE RICE Jasmine rice's long grain has a rich and appetizing flavor that is capable of shattering any loyalty one may have for any other variety of rice. Jasmine Rice is one of the best of premium aromatic rice varieties, exclusively cultivable in the uttermost fertile regions of Vietnam with transparent and long grains, an average length: of 6,8mm. Jasmine rice has the fragrance of pineapple. Thoroughly milled and double polished. Storage: Keep in a cool and dry place, avoid insects, and sunny. Shelf Life: 3 YEARS Rice Style: Long grain Color: White Drying Process AD Crop Year: 2023 CIF PRICE: 730 $ per MT Origin: Vietnam PACKING Specification: -5-50kg PP bag -1-5kg PA bag -5-50kg BOPP bag LOADING: Packing 500gr/1kg/2kg/5kg: 25 MT per 1x20FT Packing 10-50kgs: 26.5-27.5 MT/20FT Packing in Jumpo: 20 MT/20FT SPECIFICATIONS: - Broken: 5 %. - Foreign matters: 0.1% - Purity: 85 % - Chalky kernels: 2.0% - Yellow kernels: 0.5% - Paddy per kilo: 1 grain - Moisture: 14 % - Red & red streaked kernels: 0.5% - Damaged kernels: 0.5%. - Glutinous rice : 0.5% - Whole kernel length average: 6.8 mm - Immature kernel: 0.2% - Milling degree: Well milled - Double-polished and sorted
Rice properties: flexible, soft, sweet, natural aroma. The rice grain is slightly long, milky color cloudy.
Jasmine rice is a type of long-grain rice known for its fragrant aroma and slightly sticky texture when cooked. It is primarily cultivated in Thailand, although it is also grown in other Southeast Asian countries such as Cambodia, Laos, and Vietnam. Jasmine rice has a distinctive floral aroma, which is why it's called "jasmine." When cooked, it has a soft, slightly sticky texture that makes it suitable for various dishes, particularly Asian cuisine such as Thai curries, stir-fries, and rice-based desserts. It's also a popular choice for serving alongside dishes like grilled meats or seafood due to its aromatic flavor and fluffy texture. Jasmine rice is prized for its quality and is often considered a premium variety of rice. It is available in both white and brown varieties, with the white version being the most commonly used. It's a staple food in many households and is enjoyed for its versatility and delicious flavor.
Jasmine rice is a long-grain variety of fragrant rice, it is grown in sourthern Vietnam. It is moist and soft in texture when cooked, with a slightly sweet flavor. - Broken: 5% - 10% - 15% - 20% as customer request - Moisture: 14.5% max - Foreign matter: 0.1% max - Damaged kernels: 0.5% max - Yellow kernels: 0.5% max - Chalky kernels: 3.0% max - Red and red streaked kernels: 0.5% max - Sliver belly kernels: 3.0% max - Immature kernels: 0.2% max - Paddy grains: 1 grain/kg max - Average length: 6.8mm max - Milling degree: well milled, double polished, sorted - Crop: newest crop
Original: VietNam FOB at HCM port, VN, contact Mrs Helen
Broken Moisture Foreign matter (% max): 0.1% Chalky kernel (% max): 3.0 % Damaged kernel (% max): 0.5% Red& red streak kernel (% max): 0.5% Yellow kernel (% max): 0.5% Paddy grains/ kg max: 2 grains Average length of grain (mm): 6.8 Milling degree: Well milled, Double polish, Sortex Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag Lead time: 8-14 days Loading: 27MT/ 20ft Payment: T/T or L/C
Jasmine Rice
FRAGRANT RICE DT8 - OM18 OM18 rice was chosen from OM 8017/OM 5166 crossover mix; this is a sweet-smelling rice assortment with exceptional benefits like high salt resilience at 3-4 levels, bug obstruction, particularly high opposition, and security. With impact, high return, and short development term. Great rice quality; when cooked, white rice is wonderful, delicate, and fragrant. The Rice surface is wonderful, clear, with minimal pale, long grain rice (over 7mm), and the level of head rice is very great (41-43%), fulfilling send-out guidelines. This assortment has a generally short development period, gives full yield, and fulfills send-out guidelines. DT8 has a trademark gentle smell, gleaming seeds, no white tone, and low amylose content of 16.29% ( 20%). When cooked to give tacky rice, sweet taste, depleted, particularly DT8 rice when passed on to the furthest limit of the harvest actually gives tacky and delightful rice. Fragrant rice DT8 Specifications - Broken (3/4 max) 5.0% max - Dampness 14.5% max - Unfamiliar matter 0.1% max - Harmed bits 0.5% max - Yellow bits 0.5% max - Powdery pieces 2.0% max - Red and streaked bits 0.5% max - The normal length of the grain: 6.7 mm min - Paddy (grains/50 Kgs max) 04 (grains/50 Kgs max) - Processing degree: very much processed, twofold cleaned and sorted
Product name: Jasmine rice 5% broken - Product Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Dried Drying Process: AD Cultivation Type: COMMON Color: White Broken (% max): 5% Moisture (% max): 14% Foreign matter (% max): 0.1% Chalky kernel (% max): 3% Damaged kernel (% max): 0.1% Red& red streak kernel (% max): 0.5% Yellow kernel (% max): 0.25% Paddy grains/ kg max: 1 grains Average length of grain (mm): 6.8 Milling degree: Well milled, Double polish, Sortexed. Crop: newest - MOQ: 25 MT - We pack bags according to customer requirements, from 1kg, 2kg, 5kg, 10kg, 25kg, and 50kg bags. - We accept payment terms T/T or L/C.
Product name: Jasmine rice 5% broken Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Dried Drying Process: AD Cultivation Type: COMMON Color: White Broken (% max): 5% Moisture (% max): 14% Foreign matter (% max): 0.1% Chalky kernel (% max): 3% Damaged kernel (% max): 0.1% Red& red streak kernel (% max): 0.5% Yellow kernel (% max): 0.25% Paddy grains/ kg max: 1 grains Average length of grain (mm): 6.8 Milling degree: Well milled, Double polish, Sortexed. Crop: newest - MOQ: 25 MT - We pack bags according to customer requirements, from 1kg, 2kg, 5kg, 10kg, 25kg, and 50kg bags. - We accept payment terms T/T or L/C.
Development time from 95-100 days. rice The blossom is normally filled in two principal seasons: Summer - Autumn, Winter - Spring. rice has two sorts of two varieties like clear white rice (rice in blossom) or dark white rice (rice milk bloom). rice is top-notch fragrant rice, with a fragrance like a jasmine, somewhat bigger and longer grain of rice, with a light, durable smell. The substance of iron, calcium, and protein in rice is 1.5 times higher than in conventional rice. The rice is normally filled Rice has the qualities of cooked rice, which is sweet, delicate, delicate, delicate, bump-free, and won't solidify or turn out to be difficult to eat when cooled. Rice rice additionally satisfies trade guidelines for picky business sectors like the Fragrant Specifications - Dampness: 14.0% max - Unfamiliar issues: 0.1% max - Powdery portions: 2.0% max - Harmed bits: 0.3% max - Youthful pieces: 1.0% max - Red and Red Streaked pieces: 0.3% max - Yellow pieces: 0.3% max - Paddy grain (grains/kg, at the most): nothing - Normal Length of Whole Grain: 6.6 mm - Processing degree: all around processed, twofold cleaned and sortexed
Sona Masuri (IET No. 7244, BPT 3291, also spelled as Sona Masoori or Sona Mahsuri) is a lightweight and aromatic medium-grain rice which is the result of a cross combination of the rice varieties Sona and Mahsuri.
Origin : Vietnam./Thailand Shipping term : FOB / CIF Incoterm 2020. Minimum Order : 5,000 MT (Metric tons) Packing : 50 Kg bags, 25 Kg bags, 10 Kg bags, 5 Kg bags Shipping method : By container. Contract : Spot deal / 12 Months contract with our subsidiary company in Vietnam. Price : Please send LOI for price Payment term : 30% - 50% payment via TT/MT103 as a deposit for Vietnam Rice contract, with the remaining 70% to be paid in instalments upon delivery.
Jasmine Rice 5% broken (Quality is number one). -Broken: 5% max -Purity: 90% min -Yellow: 0.35% max -Red kernels: nil -Damaged kernels: 0.35% -Red streaked kernels: 0.35% max -Chalky kernels: 2.0% max -Moisture content: 14% max -Milling degree: well milled & double polished & sorted -Average length: 7.0 mm *Vaccum packings5kg x 3bags/carton 18 Tons per container
* CROP: NEW * ORIGIN: Thailand * SPECIFICATION: - Broken Kernels : 5% max - Moisture : 14% max - Damaged grains : 0.5% max - Chalky grains : 6.0% max - Foreign Matter : 0.1% max - Red & Streaked : 0.75% max - Immature kernel : Nil - Paddy : 15grains per kg maximum - Whole kernel length average: 6.2 mm average - Milling degree: Well milled &Double polished
Jasmine rice comes in a variety of colors. White jasmine rice, in particular, is largely processed and has more nutritional similarities to white rice than to brown jasmine rice. Jasmine rice is packed with folic acid. Folic acid has been linked to promoting healthy pregnancies, especially when taken before pregnancy and within the first trimester. Specification - Broken: 5% max - Moisture: 14% max - Foreign matters: 0.1% max - Chalky kernel: 3% max - Damaged kernel: 0.5% max - Yellow kernel: 0.5% max - Red & red streak kernel: 0.5% max - Paddy grain: 2 grains/kg max - Average length of grain: 6.8mm * Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag * Lead time: 8-14 days * Loading: 27MT/ 20ft * Payment: T/T or L/C
