Length : 30 - 45cm Thickness : 2.5mm up Moisture : 13.5% max
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Price : INR 510.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet Usage : Cooking Specialities : Long Shelf Life, Good For Health Cultivation Type : Natural Shelf Life : 1 Year Processing Type : Raw Drying Process : Sun Dried Country of Origin : India Preferred Buyer From Location : All Countries Except India
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High Quality Cinnamon Stick 100% Origin Indonesia Quick Details Place of Origin Jambi, Indonesia Material: Cinnamon Packing: Bulk, 1kg/Vaccum bags. Color: Brown Price FOB Cinnamon : Call
Split cassia, also known as split cinnamon or cassia quills, is a spice derived from the bark of the cassia tree (Cinnamomum cassia). It is similar in flavor and appearance to true cinnamon but is typically more robust and slightly spicier. Split cassia is created by carefully peeling the bark from cassia tree branches, which naturally curl as they dry, forming quills or rolls. These rolls of cassia bark are then split lengthwise into thinner strips. This spice is commonly used in various culinary applications, including baking, cooking, and brewing, to add a warm, sweet, and aromatic flavor to dishes, desserts, and beverages. Split cassia is especially prevalent in Asian and Middle Eastern cuisines and is appreciated for its versatility in both savory and sweet recipes.
Particle Size : 35 ASTM Colour : Light Brown Moisture : 10% max Total Ash : 7% max Acid insoluble ash : 2% max Uses of Cinnamon Sweet Cinnamon could be used to spice up your cooking and decorate your favorite dish. Taste the difference of natural Cinnamon Tea or Coffee by stirring your cup with a Cinnamon stick. Make your own Christmas ornaments with Cinnamon sticks. A few sticks of Cinnamon around your flowerpot will not only look ,but also smell great. Inset a Cinnamon Stick in to a bottle of Vodka and taste the refreshing natural taste of Cinnamon Vodka. Insert a Cinnamon Stick into the Cleaning Bottle and clean your pantry or Kitchen for the natural fragrance to fill your room
Length : 30 -45cm Thickness : 2.5mm up Moisture : 13.5% max
BROKEN CINNAMON is a scraps from cassia bark. It is cleaned and removed foreign matters, perfect for grinding into powder. - Color: reddish brown - Weight (kg) 25 - Length: 1 -3 cm - Moisture: 12% max - Admixture: 1% max - Storage: Cool Dry Place - Shelf life: 2 years - Quality: natural color and scent, free of insects and pests. - Uses: in folk medicine, food flavoring, food preservation, fragrance, and pharmaceuticals
Vanilla beans grade a and grade b in bulk, ground vanilla, cassia cinnamon stick, cassia cinnamon powder, whole cloves, ground nutmeg bulk, whole nutmeg, copra, palm kernel shell, green coffee beans, roasted coffee beans, instant coffee, wholesale civet coffee, roasted ground coffee..Direct export, import, private label, coffee shop supplier, gourment, specialist, retail distributor.
Storage Type: Clean and dry Specification: Premium cinnamon/cassia from Vietnam Shelf Life: 2 years Product Type: Single Herbs & Spices Style: Dried Quality: High Quality Packaging: Mesh bag + carton box Color: Brown Yellow
Cashew nuts, cashew nut kernels, roasted cashew nuts, star anise, cassia, coconuts, desiccated coconut, fresh dragon fruits, passion fruits, dried fruits, black pepper, white pepper, sweet potato, lotus seeds.Sourcing goods from vietnam
Whole , Powder Cinnamon is a spice made from the dried bark of the Lauraceae tree. It is a versatile spice that is used in a variety of dishes, both sweet and savory. Cinnamon possesses health benefits, and the benefits are thought to come mostly from polyphenols like rutin which are included in all cinnamon types. Cinnamon is a potent antioxidant and anti-inflammatory. It may also have favorable effects on blood sugar levels. Cinnamon extract has not only been shown to lower blood sugar naturally,but is also proven in medical literature to normalize cholesterol.
Cinnamon ( Cassia)
Cinnamon
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Black Cardamom of Indian Origin Grade A Grade B Grade C Regular
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Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Reddish Brown Place of Origin : Vietnam Product Name : Square Cut Cassia / Square Cut Cinnamon Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% max Length / Size : 2x2 cm up Thickness : 2.2 mm min Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customer or customer's Request Shape : Round, Whole, Sticks Taste : Sweet & Hot MOQ : 6 Tons Capacity : 6 MTS/20FT,13 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port
Moisture: 13.5% max. Admixture: 1% max. Size: 2x2 cm or more; peel shaved or unshaved. Thickness: 2.2 mm min. Packing: 10kg net/carton or customized. Container capacity: 8 MT/20FT; 17.5MT/ 40HQ.
