Vanadium and acid corrosion inhibitors, demulsifiers, chemicals, titanium di oxide (t02) machines, automobiles, electrical product, furnitures, building supplies and plastics, as well as textile & garment..
Jerry can caps/ HDPE drums lids/Plastic covers
PRODUCT INFO Water Mimosa is a wetland plant which has a taproot that attaches to edges of water bodies, such as rivers and banks. The plant produces long, woody, brown-purple stems which can grow to 1.5 meters in length. They have a spongy, fibrous white covering at the nodes. This covering, called an aerenchyma, is an air-conducting tissue. It allows the stems, which grow in a dense, interwoven manner, to be bouyant and float on the top of the water. From the stems grow branches, which bear small, olive green leaves that grow separately, in opposite pairs. The leaves are oblong in shape, and measure arond 4 to 14 millimeters in length, to 1 to 3 millimeters in breadth. Stems have of 8 to 40 pairs of leaves, which grow to create an attractive feathery effect. They are slightly toothsome, and have a texture akin to kangkong. They have a strong mushroom-like umami taste with a hint of cabbage flavor. Water Mimosa is considered to be a nutritious vegetable which is high in calcium and iron. It also contains vitamin A, vitamin C, protein and riboflavin. USES The young stems, shoots and leaves of Water Mimosa can be cooked and eaten in stir fries. Water Mimosa is most often cooked like kangkong, along with soy sauce, oyster sauce, fish sauce, chiles and garlic. It can also be found in recipes with noodles, minced chicken or fried fish. Store Water Mimosa in a loose bag in the refrigerator, where it will last for up to a week. SEASON Water Mimosa is available year-round.
PRODUCT INFO Chinese chives flower (Dok-Kui-Chai) is a biennial plant. in the same circle as the onion There is a rhizome underground. The rhizome is small and clumping, looks round, the stem is wrapped. With the surrounding leaf sheaths are green, the leaves are single, arranged alternately, the leaves look like garlic leaves. long flat leaves with parallel edges The base of the leaves is covered with interlacing interlaces. At the base of the stem, it is green with a spicy taste. strong odor bouquet looks like an umbrella round and then bloom There are small flowers on the stem. The flower stalks are long, round and stump. The petals are white, fragrant, the stem is green. has a sweet, crispy taste bring to cook There are many different menus. Thailand has many varieties planted. USES Help nourish milk Helps to treat gonorrhea, helps to nourish sex, helps to nourish the kidneys, helps to treat hives helps maintain bones help prevent cancer Help reduce cholesterol levels in the blood. help prevent diabetes help treat diabetes Help cure tuberculosis, cure colds, help cure otitis media. Helps to cure nosebleeds, cure vomiting, cure diarrhea, cure flatulence, cure indigestion, help drive parasites, help heal hemorrhoids, cure gallstones, help cure urinary congestion, help disinfect, cure poisonous insect bites. help heal purulent wounds Helps heal black and green bruises, relieve pain, heal inflamed wounds, help build red blood cells Helps reduce intestinal inflammation Help prevent colon cancer. SEASONS Chinese chives flower is available year-round.
PRODUCT INFO Broccoli consists of flowering heads that are harvested when the buds are unopened, small, and still green. The heads average 10 to 20 centimeters in diameter and grow on thick, fibrous stalks, emerging from a covering of large, leathery, dark green leaves. Broccoli heads are generally green, sometimes flushed with dark purple depending on the variety, and contain tiny, unopened buds attached to branching stems. The branching, segmented stems with the flower buds are known as florets, which connect into a larger, central, thick, and fibrous, pale green stem. The unopened buds have a crisp and tender consistency when raw, and if left to mature, the buds would produce bright yellow, four-petaled flowers. The thick, raw stems also have a crisp, crunchy, slightly chewy texture, and the leaves are edible but often contain a bitter, fibrous nature. When cooked, Broccoli develops a soft, semi-crunchy consistency and has vegetal, herbaceous, and earthy flavors with grassy, bittersweet nuances. Broccoli is a versatile ingredient well-suited for both raw and cooked applications, including steaming, boiling, roasting, baking, frying, and sauteing. The heads, stems, and leaves are all edible and will contain varying textures and flavors. The heads and stems are the most common portion of the plant consumed and can be chopped and tossed fresh into salads, mixed with other ingredients into slaws, or served on appetizer plates with creamy sauces and dips. Broccoli can also be battered and fried into tempura, lightly cooked and mixed into grain bowls, tossed into pasta, stir-fried with other vegetables, steamed and served as a tender side dish, or blanched and combined into rice and noodle dishes. In addition to using the heads in larger pieces, cooked Broccoli florets can be pureed into soups, stirred into risotto, or baked into quiches. The thick stems can also be used in any preparation calling for Broccoli. Some chefs choose to peel the stems to develop a more tender consistency when cooked. USES Broccoli leaves are also edible but may contain a bitter flavor. The leaves can be prepared similarly to kale or Swiss chard. Broccoli pairs well with zucchini, cauliflower, bell pepper, mushrooms, roasted meats, including poultry, turkey, beef, and fish, other seafood, sauces such as oyster, soy, creamy dressing, and vinaigrettes, and cheeses such as parmesan, cheddar, feta, and goat. Unwashed, raw Broccoli will keep 4 to 7 days when stored in the refrigerator, and once cooked, it will keep up to 5 days. It can also be frozen for 6 to 8 months. Season Broccoli is available year-round, with a peak season in the late fall through early spring.
PRODUCT INFO Finger grass is a branching herb comprised of straight, hollow stems and elongated lanceolate to elliptical leaves that grow in an opposite formation around the cylindrical stems. The leaves are slender, tapering to a point, and average 2 to 6 centimeters in length and .5 to 1 centimeter in width. The grey-green leaves are also smooth to the touch, thin, and pliable with finely serrated edges. The stems are thick in appearance but have a hollow center, creating a smooth, crisp, and watery texture. The pale green stems also have a light, succulent, and spongy consistency, lightly coated in fine hairs. Finger grass emits a refreshing, citrus, and herbal aroma and the stems and leaves have a vegetal, citrusy, and earthy, spice-filled flavor. Some consumers recognize the leaves as having a bright and acidic quality, filled with undertones of sweet cumin and curry flavor mixed with notes of lemon and dill. In addition to the leaves and stems, Finger grass seasonally produces tubular flowers that showcase pale pink, purple, to light blue hues. USES Finger grass has a bright, complex flavoring mainly used as a fresh finishing element on savory main dishes. The leaves should be washed and gently torn, chopped, or crushed to release their flavor, and they can be sprinkled into salads, minced into dips and marinades, or used as an edible garnish for roasted meats, light sauces, or grain dishes. In Southeast Asia, finger grass is frequently used in Vietnamese cuisine and Cambodian and Thai cuisine on a smaller scale. The leaves are traditionally served fresh in the center of the dinner table, along with other herbs and raw vegetables. These accompaniments are added to curries, stews, and soups such as pho, and each guest can determine how much of each herb is incorporated into their dish for custom flavor combinations. Finger grass can also be sauteed or steamed as a simple side dish or the stems can be roughly chopped and added to stir-fries. While more untraditional, some mixologists in Southeast Asia have begun muddling finger grass into a refreshing cocktail to modernize the herb. In Cambodia, finger grass is placed on the roof of houses and dehydrated for extended use as a dried herb. Finger grass pairs well with meats including poultry, beef, pork, and fish, other herbs such as lemongrass, basil, and mint, steamed rice, lemon, lime, bell peppers, peas, broccoli, water spinach, carrots, and peanuts. Whole, unwashed Finger grass is highly perishable and will only keep for a few days in the refrigerator when loosely wrapped in plastic or a damp paper towel. The herb should be used immediately for the best quality and flavor. Season Finger grass are available year-round in Southeast Asia.
Wooden handicrafts such as wooden bowls, wooden animals , bushman statures, wooden spoons,hard wood charcoals. types wood normally used as follows, light and hard wood such as teak, mahogany, black ebony, saligina wood, rose wood and also olive wood , pine wood and white light wood, beads work jewelry, necklaces , bangles , earrings, fridge magnets, wooden crafted wall hangers , beads sandals , cushion covers, fabric bags ,african fabrics cushion covers, hand embroidery products, patch work, table clothes and table napkins or serviettes. grass brooms , straw fruit baskets , straw hats , fruits baskets, palm brooms. natural land scaping stones such as building rocks , slats and sand stone. vintage wood or drift wood of teak and mahogany wood arts such as mirrors , picture frames , glass coffee tables , wood clocks ,stools etc all from driftwood. hard wood charcoal. contaminated coke/fine coal/pet coke..Shipping
Gown Isolation Wholesale High Quality CPE Gown Plastic PE/CPE Isolation Gown with elastic cuff Long sleeve with elastic cuff ,Tie-on neck and waist provide added comfort  With elastic cuffs; Individual sterile bag packing; PE/CPE material� for durability and protection Lightweight, closed-back design, secured with adjustable ties for maximum comfort  Low-linting material helps to provide a clean environment
Isolation Scrub Suits Non Woven PP Medical Disposable Coverall Overall Protective Clothes BLUE DISPOSABLE COVERALLS: Non sterile blue overalls for use in many general application areas. Adult clothing is durable, comfortable, easy to put on. Not made with natural rubber latex. Suitable for cleaning, painting and any wet general maintenance areas and more.� CONVENIENT CONSTRUCTION: Unisex protective clothing is made from fluid resistant PP non-woven material making them strong yet� comfortable to wear. Crawl space suit provides a slight barrier against small amounts of fluid penetration. The material is lint free and resistant to tears and punctures. COMFORTABLE AND EASY TO PUT ON:� comfortable and easy to put on. Painters coveralls include an attached hood, zipper front entry, elastic wrists, elastic ankles. BREATHABLE & LIGHTWEIGHT: Disposable coveralls paint are cool, lightweight, breathable and comfortable. Painters coveralls for men cover your body and clothing and create a physical barrier between your clothing and liquid or dust. WIDELY USED: used in various industries including food processing, food service, and sanitation. Used in minimal risk situations. This hasmat suit is excellent in laboratory.
KN95 New US$ 0.455 - 2.58 / Piece 10000 Pieces Minimum Order : 3 - 30 days Product Details Model Number : KN95 Protective Mask-#5340 Brand Name : WinHealth (Future) Origin : China (mainland) Small Orders : Accepted Key Specifications/Special Features: KN95 Particulate Respirator CE FDA Certificate Over 95% effectiveness in filtering non-oil particles Product Introduction KN95 masks have over 95% effectiveness in filtering non-oil particles. For use primarily for respiratory protection against non-oil particles, such as those from sanding, sawing, grinding, sweeping, bagging, or from processing minerals, coal, iron ore, flour, and certain other substances. The inner and outer covers of KN95 masks are constructed from spunbond nonwoven fabric. Polypropylene melt-blown nonwoven is layered between the inner and outer covers. The ear loops are made of polyester elastic which is attached to the mask. The inside nosepiece is a polypropylene or PU foam. Product Specifications Product Size Specification and Appearance Requirements Product Appearance and Materials Specifications of KN95 Mask NameParameter Product name - KN95 Particulate Respirator Material - Spunbond nonwovens, melt-blown nonwovens, hot air cotton, nose clip, elastic ear loops Model - Foldable Size - 110 mm*160 mm /4.33in.*6.30in. Product application scope and purposeMainly used for respiratory protection against non-oil particles, such as those from sanding, sawing, grinding, sweeping, bagging, or from processing minerals, coal, iron ore, flour, and certain other substances. Expiration date - 3 years after production Packaging specification - 2pcs/bag; 50pcs/box; 1000pcs/Carton Usage instructions1. Hold the ear loops in both hands with the metallic strip up. 2. Put the mask against your face covering both nose and mouth. Place ear loops around both ears. 3. Adjust mask over nose and under chin. 4. Adjust the flexible strip over bridge of nose. 5. Make sure the mask fits properly, covering the nose, mouth and chin. StorageStore in a cool, dry, clean place away from fire. Store between -20â?? and 38 (-4 F and 100 F) with relative humidity below 80 % Standards KN95 mask complies with the national standard GB2626-2006 CE FDA Certificate Self-Priming, Filter-Type Mask for Respiratory Protection. This standard specifies the technical requirements, testing methods and manufacturing procedures of the mask.