Potassium Sorbate, E202, food preservative, CAS no.24634-61-5, Chemical Formula C6H7KO2 the potassium salt of sorbic acid. Manufacturing process via chemical synthesis, sorbic acid and potassium hydroxide as raw materials. Function: inhibit the growth of mold, yeast, and microbes, in turn increasing shelf life of food products. Uses: in cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks, and baked goods. It can also be used in dried fruit products.
As an experienced Potassium Sorbate manufacturer and supplier, we has been supplying and exporting Potassium Sorbate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Potassium Sorbate Granular/powder food grade Specification
ITEM STANDARD
Appearance White to off-white granular or powder
Heat Stability No change in colour after heating for 90 minutes at 105
Assay (%) 99.0 101.0
Loss on drying (%) 1
Content of sorbic acid 75% Min
Alkalinity (as K2CO3, %) 1
Chloride (as Cl, %) 0.018
Aldehydes (as formaldehyde, %) 0.1
Sulfate (as SO4, %) 0.038
Arsenic 3 mg/ kg
Lead 2 mg/ kg
Mercury 1 mg/ kg
Total heavy metals (as Pb) 10 mg/ kg
Oxidizer None
Specification
item
value
Classification
Alcohol
CAS No.
107-88-0
Other Names
1,3-Butanediol
MF
C4H10O2
EINECS No.
203-529-7
Place of Origin
China
Grade Standard
Industrial Grade, Medicine Grade
Purity
99.8
Appearance
colorless liquid
Application
solvent
Brand Name
chemfine
Model Number
Alcohol
Density
1.069
Boiling point
229.2
FLASH POINT
121
Melting point
20.1
N-hexadecyl trimethyl ammonium chloride or cetyl trimethyl ammonium chloride (CTAC) is a topical preservative and surfactant
Product name
Cetrimonium Chloride
Alias
Hexadecyltrimethylammonium chloride
CAS
112-02-7
Specification
99%
Appearance
White powder
grade
Cosmetic grade
Shippment
Express (DHL/FedEx/EMS etc); By air or Sea
store
Shading, sealed and preserved
Shelf life
2 years
Package
1 kg/bag 25 kg/barrel
CAS 112-02-7 cetrimonium chloride conditioner cetrimonium chloride uses
Item
Specifications
Appearance (50)
Colorless transparent liquid
Pale yellow to colorless transparent liquid
White to off-white powder
Active Assay
30%±1%
50%1%
99%
Free amine
1%
1%
2%
Water%
70%
50%
0.5%
Packing & Delivery
# About Samples
1) Liquid samples are packed in fluorinated bottles and are divided into 1kg and 500g. Solid samples is packed in
aluminum or sample plastic bags.
2) Shipping by FEDEX/DHL/EMS ,about 7-15 days
#About packages.
1) For the packaging of solid products, we have three types of packaging based on value: fiber drum, carton, plastic woven bag/PP bag.
Dextrose Anhydrous (D-glucose) , CAS no. 50-99-7, is a sugar that's a stable, odorless, white crystalline powder, manufacturing process from starch. Dextrose Anhydrous is used in the production of baked goods, candy and gum, creams and frozen dairy products (like some ice-creams and frozen yogurts), alcoholic beverages, jarred and canned foods, cured meats and also energy drinks.
As an experienced Dextrose Anhydrous manufacturer and supplier, we has been supplying and exporting Dextrose Anhydrous for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Dextrose Anhydrous powder Specification
ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
SOLUBILITY FREELY SOLUBLE IN WATER, SPARINGLY SOLUBLE IN ALCOHOL
OPTICAL ROTATION +52.5+53.
APPEARANCE OF SOLUTION CLEAR,ODOURLESS
MOISTURE 1.0% MAX
SULFUR DIOXIDE 15PPM MAX
CHLORIDES 125PPM MAX
SULPHATED ASH 0.1% MAX
CALCIUM 200PPM MAX
SULPHATES 200PPM MAX
BARIUM CONFORMS
LEAD IN SUGARS 0.5PPM MAX
ARSENIC 1PPM MAX
TOTAL BACTERIA COUNT 1000PCS/G MAX
MOLDS AND YEASTS 100PCS/G MAX
Pyrogens (tal 10% Solution) 0.125eu/ml Max
Escherichia Coli negative
Crystalline fructose, also called fructose sugar, Cas no.57-48-7, the solid form of Fructose, a white crystallized powder with a sweet taste. Manufacturing process from corn. Crystalline fructose is used as a sweetener combined with other sweeteners (and starches) to not only boost sweetness, but to improve cake height in baked goods, as well as improve the texture and taste of food products. Crystalline fructose is estimated to be about 20 percent sweeter than table sugar,and 5% sweeter than high fructose corn syrup. It is often used in canned fruit, fruit preserves, bread, cakes, creams, marmalade, chocolate, and soft drinks to substitute for high fructose corn syrup(HFCS) and table sugar.
As an experienced Crystalline fructose manufacturer and supplier, we has been supplying and exporting Crystalline fructose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Erythorbate powder, with E number E316, CAS no.6381-77-7, food antioxidant, Chemical Formula C6H7NaO6 used in meats, poultry, and soft drinks. Sodium Erythorbate is the sodium salt of erythorbic acid powder.
As an experienced Sodium Erythorbate manufacturer and supplier, we has been supplying and exporting Sodium Erythorbate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Erythorbate Food grade Specification
STANDARD
ITEM GB8273-2008 FCCV
Exterior White or a slightly yellow crystalline pellet or powder White, odorless,crystalline powder or granules
Assay 98.0% 98.0%-100.5%
Specific Rotation +95.5~+98.0 +95.5~+98.0
Clarity Up to standard Up to standard
PH 5.5-8.0 5.5-8.0
Heavy Metal(Pb) 0.002% 0.001%
Lead - 0.0005%
Arsenic 0.0003% 0.0003%
Oxalatc Up to standard Up to standard
Indentification Passed test
Loss on drying 0.25%
Sodium Aluminium Phosphate, also called SALP, E541, CAS no.10305-76-7, a family of sodium salts of aluminium phosphate, white powder. Sodium Aluminium Acid Phosphate(SALP) is a chemical used in food processing. It appears as a white powder, and has two forms, an acid form used in baking powder, and an alkaline form used as an emulsifier in processed cheese.
As an experienced Sodium Aluminium Phosphate manufacturer and supplier, we has been supplying and exporting Sodium Aluminium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Aluminium Phosphate powder Specification
ITEM STANDARD
ASSAY (NaAl3H14(PO4)84H2O) 95.0% MIN
APPEARANCE WHITE POWDER
ARSENIC( AS) 3PPM MAX
LOSS ON IGNITION 19.5-21.0% MAX
Pb (PPM) 10 MAX
MERCURY (PPM) 1 MAX
HEAVY METAL( PB) 40PPM MAX
FLUORID( PPM) 25 MAX
Diammonium Phosphate, E342, CAS no.7783-28-0, also known as DAP, is an ammonium salt of Phosphoric Acid, available as White Crystal. Manufacturing process via chemical synthesis, Ammonia and Phosphoric acid as raw materials. Diammonium Phosphate is often used as a yeast nutrient in wine making and brewing mead, mainly used as a fermentation agent.
As an experienced Diammonium Phosphate manufacturer and supplier, we has been supplying and exporting Diammonium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Diammonium Phosphate Specification
No. standard name industrial grade food grade
1 Main content(as (NH4)2HPO4)% 99.0 99.0
2 Phosphorus pent-oxide(as P2O5)% 53.0 53.0
3 Nitrogen(as N)% 20.8 20.8
4 PH value 7.8-8.2 7.8-8.2
5 Moisture% 0.2 0.2
6 Heavy metal(as Pb)% 0.001
7 Arsenic(As)% 0.0003
8 Fluoride(as F)% 0.005
9 Water insoluble % 0.10 0.10
Phosphoric Acid, E338, CAS no.7664-38-2, a mineral acid, colorless, transparent syrupy liquid. Phosphoric Acid is an acidity regulator and nutrition agent for yeast food, and it applied to flavors, canned food and light drinks as well as used in wine making.
As an experienced Phosphoric Acid manufacturer and supplier, we has been supplying and exporting Phosphoric Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Monoammonium Phosphate, E342, CAS no.7722-76-1, also known as Ammonium dihydrogen phosphate, a salt of phosphoric acid manufactured through chemical synthesis, ammonia and phosphoric acid as raw materials. Properties: white crystalline powder, soluble in water. Monoammonium Phosphate (Food Grade) is used in food as a pH control agent, buffering agent, acidulate, and nutrient source. Also in bread and dough, dry powder beverages, eggs, isotonic beverages, mineral supplements, starter cultures and yeast cultures.
As an experienced Monoammonium Phosphate manufacturer and supplier, we has been supplying and exporting Monoammonium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Monoammonium Phosphate Specification
No. standard name industrial grade food grade
1 Main content(as NH4H2PO4)% 99.0 99.0
2 Phosphorus pent-oxide(as P2O5)% 61.0 61.0
3 Nitrogen(as N)% 11.8 11.8
4 PH value 4.4-4.8 4.4-4.8
5 Moisture% 0.2 0.2
6 Heavy metal(as Pb)% 0.001
7 Arsenic(As)% 0.0003
8 Fluoride(as F)% 0.005
9 Water insoluble % 0.10 0.10
Sodium Stearoyl Lactylate, E481,CAS No.25383-99-7, is a versatile safe food emusifier manufactured through esterification of stearic acid with lactic acid and partially neutralized with food-grade soda ash, available as White or slightly yellowish powder or brittle solid with a characteristic odour. Sodium Stearoyl Lactylate can be used to prevent dough from aging, increase foaming stability, and improve taste, texture, and stability. It can be used in bread, cake, flour products, ice cream, beverages, creams, etc.
As an experienced Sodium Stearoyl Lactylate manufacturer and supplier, we has been supplying and exporting Sodium Stearoyl Lactylate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Stearoyl Lactylate Specification
ITEM STANDARD
Appearance White or slightly yellowish powder or brittle solid with a characteristic odour
Acid Value (mgKOH/g) 74
Ester Value (mgKOH/g) 180
Heavy Metals(pb) (mg/kg) 10mg/kg
Arsenic(mg/kg) 3 mg/kg
Sodium % 1.9
Total lactic acid % 29
Lead (mg/kg) 3.2
mercury(mg/kg) 0.09
Cadmium(mg/kg) 0.8
Glacial Acetic Acid E260, CAS No.64-19-7, a clear and transparent liquid used as preservative and flavoring enhancer in food production. Glacial Acetic Acid is an organic compound with the chemical formula CH3COOH. It has an assay of approximately 99.5% and is often used as table vinegar. It is also used directly as a condiment, and in the pickling of vegetables and other foods.
As an experienced Glacial Acetic Acid manufacturer and supplier, we has been supplying and exporting Glacial Acetic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Ammonium Bicarbonate E503, CAS No.1066-33-7, a white crystals or crystalline powder used as a raising agent in flat baked goods such as cookies and crackers and other similar applications in the food industry. It is an important food additive ingredient for various cookies and biscuits. Compared to baking soda, Ammonium Bicarbonate will not affect the taste of flat baked goods.
As an experienced Ammonium Bicarbonate manufacturer and supplier, we has been supplying and exporting Ammonium Bicarbonate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Ammonium Bicarbonate Specification
ITEM STANDARD
Appearance White crystals or crystalline powder
Assay (as NH4HCO3, %) 99.0-100.5
Chlorides (as Cl, %) 0.003
Sulfur compound (as SO4, %) 0.007
Residue after evaporation (%) 0.008
Specific optical rotation +20.5 ~ +21.5
Lead mg/kg
Arsenic 2 mg/kg
Total Heavy metal (as Pb) 10 mg/kg
Calcium Acetate Monohydrate, E263, CAS no. 5743-26-0, calcium salt of acetic acid, s a white, odorless, and tasteless crystalline powder. Also known as Calcium acetate, manufacturing process via chemical synthesis, calcium carbonate and acetic acid as raw materials. Calcium Acetate Monohydrate is mainly used in the production of candy products, desserts, and baked good (bread, cakes, pastries).
As an experienced Calcium Acetate Monohydrate manufacturer and supplier, we has been supplying and exporting Calcium Acetate Monohydrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Calcium Acetate powder Specification
Product Calcium Acetate
CAS anhydride :62-54-4; monohydrate :5743-26-0 INS 263
EINECS 200-540-9 EEC E263
Structure Molecular
formula 1.Anhydrous:Ca(C2H3O2)2 2.Hydrates:C4H6CaO4H2O
3.C4H6CaO4xH2O(x<1)
Properties White loose fine powder.Odorless.Slightly bitter taste.Easy deliquescence .Decomposed into
CaCO3 and acetone when heated to 160 C .Soluble in water,slightly soluble in ethanol.
Quality
Specification Item Standard GB15572-95 JECFA97 FCCV USP35 EP7.0
Content(dry basis) 98.0%~102.0 98% 99%~100.5% 99.0%~100.5% 98.0%~102.0%
PH(5%) 6.0~8.0 6 ~ 9
(1 10) 6.3 ~ 9.6
solution
(110). 7.2~8.2
Water insoluble
matter 0.3%
Nitrate passed test passed test
Sulfate GT-30 0.1% 0.1 0.06% 600ppm
Fluoride 0.005% 0.005%
Chloride GT-30 0.05% 0.05 0.05% 330ppm
Pb 0.001%
Heavy metals as Pb,GT-16-1 0.0025% 2 mg/kg 2mg/kg 0.0025% 20ppm
Sr 0.05% 500ppm
K 0.05% 0.1%
Na 0.5% 0.5%
As GT-3 0.002% 3ppm% 2ppm
Magnesium &
alkali salt 1% 0.05% 500ppm
Al passed test1ppm
Barium passed test passed test 50ppm
Moisture
GT-32 7% 11% (155o
to constant
weight;
monohydrate) 7% 7.0% 7.0%
Potassium chloride (KCl) , CAS no.9007-28-7, a metal halide salt composed of potassium and chloride. It is white powder or granular. The Potassium chloride manufacturing process from crude Potassium chloride. Function: Potassium chloride is a mineral supplement used to treat or prevent low levels of potassium in the blood. Uses: food grade Potassium chloride used in food processing and used as a sodium-free substitute for table salt for persons concerned about the health effects of sodium.
As an experienced Potassium chloride manufacturer and supplier, we has been supplying and exporting Potassium chloride for almost 10 years. Please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Categories Others
Qty in 20â??FCL 2500kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 9007-28-7
HS Code 294190
Specification Feed grade,Food grade
Potassium chloride food grade Specification
ITEM STANDARD
Appearance White Crystalline Powder
Identification Positive
Whiteness > 80
Assay > 99%
Loss on Drying =< 0.5%
Acidity and Alkalinity =< 1%
Solubility Freely soluble in water, practically insoluble in ethanol
Heavy Metals (as Pb) =< 1mg/ kg
Arsenic =< 0.5mg/ kg
Ammonium (as NHï¹¢4) =< 100mg/ kg
Sodium Chloride =< 1.45%
Water Insoluble Impurities =< 0.05%
Water Insoluble Residue =<0.05%
Potassium chloride pharma grade Specification
Item Specification Results
Appearance White or almost white,crystalline powder or colorless crystals Conforms
Solubility Freely soluble in water, practically insoluble in anhydrous ethanol Conforms
Identification Gives positive tests of Potassium and Chloride Conforms
Appearance of solution Solution S is clear and colorless Conforms
Acidity or Alkalinity Comply with BP Conforms
Bromide 0.1% Conforms
Iodides Comply with BP Conforms
Sulfates 300 ppm 150 ppm
Aluminium 1.0 ppm 0.4%
Barium Comply with BP Conforms
Iron 20 ppm 2 ppm
Magnesium and alkali-earth metals 200 ppm 100 ppm
Sodium 0.1% 0.06%
Heavy Metals (as Pb) 10 ppm < 3 mg/kg
Loss on Drying 1.0% 0.15%
Bacterial Endotoxins Not more than 0.25EU/ml Conforms
Microbial Limit Not more than 500cfu/g Conforms
Assay(Dried substance)By Potentiometric titration 99.0%~101.0% 99.8%
Microcrystalline Cellulose, MCC, E460, CAS no.9004-34-6 is partially depolymerized cellulose prepared by treating alpha-cellulose, obtained as a pulp from fibrous plant material, with mineral acids, and it appears as a fine white to off-white powder. It is used as a texturizer, an anti-caking agent, emulsifier in pasteurized cream, fermented milk, cheese, processed fruit, dried vegetables, etc.
As an experienced Microcrystalline Cellulose manufacturer and supplier, we has been supplying and exporting Microcrystalline Cellulose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Microcrystalline Cellulose Specification
ITEM STANDARD
Appearance A fine white or almost white odorless powder
Particle size 98% pass 120 mesh
Assay (as �±- cellulose, dry basis) 97%
Water-soluble matter 0.24%
Sulphated ash 0.5%
pH (10% solution) 5.0- 7.5
Loss on drying 7%
Starch Negative
Carboxyl groups 1%
Lead 5 mg/ kg
Arsenic 3 mg/ kg
Mercury 1 mg/ kg
Cadmium 1 mg/ kg
Heavy metals (as Pb) 10 mg/ kg
Total plate count 1000 cfu/g
Yeast and mould 100 cfu/g
E. coli/ 5g Negative
Salmonella/ 10g Negative
Isolated Soy Protein, CAS no.9010-10-0, is manufactured from high quality Non-GMO soybean, available as yellow or milk white powder. It has excellent dispersibility, a high viscosity. Isolated Soy Protein is used in high protein beverages, infant formulas, cereals, nutritional bars, meat products, low-temperature barbeque products, reformed cheese, sausages, fish food, and frozen food.
As an experienced Isolated Soy Protein manufacturer and supplier, we has been supplying and exporting Isolated Soy Protein for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Isolated Soy Protein Specification
SOY PROTEIN ISOALTE (Emulsion Type) is our new special designed soy protein isolate with higher viscosity and stronger emulsification, it can help meat processors to achieve higher emulsification requested and higher water binding to reduce the cooking loss and prevent fat loss and improve the structure of final products in a cost effective way.
Physical Characteristics
Protein(in dry basis N 6.25 mfb) 90% min
Moisture 7% max
Ash 6% max
Crude fiber 0.5% max
Fat 0.5%max
PH 7.3 ± 0.5
Colour light
Flavour neutral
Typical Bacteriological Analysis
Standard plate count 20,000/g max Coliforms 100/g max
E Coli (in 0.1g) negative Yeast and mould 100/g max
Salmonella (in 25g) negative
Particle Distribution (Typical Analysis)99% through 100# U.S. standard screenHeavy Metal Analysis
lead 1.0 mg/kg max
Arsenic 0.5 mg/kg max
Packing: 20kg net weight, paper/plastic bag poly-lined.Storage: below 75â?? and 60% relative humidity promotes longer shelf life.Certificate: BRC, HACCP, ISO9000, ISO22000, IP, Kosher & Halal certificatedShelf life: one year.
Monosodium Phosphate, E339, CAS no.7558-80-7, a sodium salt of Phosphoric Acid, colorless and odorless crystal. Monosodium Phosphate often used as a pH buffer, characteristic improving agent, emulsifier, nutritional supplement, anti-oxidant, brine penetrable agent, sugar clarifier, and stabilizer in bread and cheese.
As an experienced Monosodium Phosphate manufacturer and supplier, we has been supplying and exporting Monosodium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Monosodium Phosphate Specification
Product Name Monosodium Phosphate Anhydrous MSP Monosodium Phosphate MonohydrateMSP.H2O Monosodium Phosphate Dihydrate MSP.2H2O
Appearance White Powder Crystal Particles Crystal Particles
Monosodium Phosphate NaH2PO4 (on dried material) %(w/w) 98.0-103.0 98.0-103.0 98.0-103.0
Water Insoluble %(w/w) max 0.2 max 0.2 max 0.2
Arsenic (as) mg/kg max 3 max 3 max 3
Heavy Metal (as Pb) mg/kg max 10 max 10 max 10
Fluoride (as F) mg/kg max 50 max 50 max 50
PH (1% aqueous solution) 4.4+0.2 4.4+0.2 4.4+0.2
Loss on lgnition %(w/w) max 2.0 10.0-15.0 20.0-25.0
3602 Astaxanthin Cas 472 61 7 Suppliers
Short on time? Let Astaxanthin Cas 472 61 7 sellers contact you.
