Price : INR 50.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Certification : FSSAI Cultivation Type : Natural Shelf Life : 1 Year Feature : Best Quality, Full Of Proteins, Good For Health Packaging Type : Jute Bag, Plastic Packet Packaging Size : 10kg, 50kg, 5kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Sorghum seeds has been, for centuries, one of the most important staple foods for millions of poor rural people in the semiarid tropics of Asia and Africa. For some impoverished regions of the world, sorghum remains a principal source of energy, protein, vitamins and minerals. Grain sorghum is the third most important cereal crop grown in the United States and the fifth most important cereal crop grown in the world. With available resources at our disposal, we have the capacity to supply (export) more than 1000-3000MT of Sorghum seeds monthly.
White Sorghum
Fresh Crop Germination : 80% minimum
History and Geography: Sorghum has thrived in the semi-arid regions of India for over 5,000 years. Usage in Global Cuisines: Ideal for gluten-free baking, porridges, and even brewing gluten- free beer. Health Benefits: Benefit Description Gluten-free Suitable for gluten-sensitive diets. High in Protein Supports muscle growth and repair. Note : The price of the product cannot be mentioned on a global trade as it varies based on the payment terms decided between the parties. The Country of Origin for every Product is India. The HSN codes are below : Sorghum- 10070090
Sorghum also called milo or great millet is a highly valued grain that provides a lot of protein and fiber to the body Whole grain sorghum can be added to cooked dishes snacks salads or can even be had like a roti to fulfill ones requirements of digestive fiber in their diet This glutenfree cereal grain is full of antioxidants and phytochemicals that have numerous health benefits One of the best advantage of having sorghum whole grains in diet is that this helps in improving ones digestive levels and moreover also is good substitution for glutenbased cereals like wheat As high in fiber it also keeps you full for longer time and is hence considered a good choice of cereal to have for those looking to lose weight Find sorghum seeds manufacturers in india sorghum seeds suppliers in india sorghum seeds exporters in india sorghum seeds importers in india gujarat rajkot unjha rajasthan mundra port nhava sheva port ahmedabad mumbai delhi in india and around the world Real Extreme Export private limited regularly exports to malaysia indonesia philippines thailand vietnam usa saudi arabia united arab emirates morocco kuwait qatar turkey russia jordan georgia yemen oman south korea egypt china bahrain tunisia afghanistan algeria singapore PROPERTIES VALUES LIMITS Product Name Sorghum Seeds Moisture 12 Max Cleaning Machine Cleaned Sortex Cleaned Type Milky White Sorghum White Sorghum Yellow Sorghum Place of Origin India Protein 10 Min Discoloured 1 Max Foreign Material 1 Max
Jowar or sorghum is the fibre-rich millet is cultivated extensively in India. It is a flowering plant belonging to the grass family Poaceae. It was a part of a regular meal plan for human for more than 5000 years across the globe through civilizations. Jowar is clad by several names such as durra, Egyptian millet, great millet, kafir corn, feterita, guinea corn, Sudan grass, milo, Juwar, Jwari in Marathi, Cholam in Tamil, Jolal in Kannada and Jonnalu in Telugu. Jowar aids in the smooth functioning of the digestive system owing to its abundance of dietary fibre. Nutrition Facts Serving per 100 g Calories 329 Total Fat 3.5g Saturated Fat 0.6g Total Carbohydrate 72g Dietary Fiber 6.7g Sugar 2.5g Protein 11g Calcium 13.00mg Iron 3.36mg Potassium 363mg Sodium 2mg Thiamine 0.35mg Riboflavin 0.14mg Niacin 2.1mg Folate 39.42mg
Sorghum is a large, coarse grass that's grown for its edible grains. It's a staple food in many parts of the world, and it's also used to make animal feed, biofuel, and other industrial products. sourcing the grain from farmers and producers and then shipping it to buyers overseas, often specializing in different varieties of sorghum based on quality and intended use, like animal feed or human consumption. Organic Cuisine Indian Color White Type Natural Shelf Life 12 Months
We have sorghum grain in white, yellow, red, or brown. Certified organic food grades sorghum .
Product Details: Brand HAF Packaging Type PP Packing Pack Size 39 Kgs Processing Type Coarse Mash Moisture 12% Crude Protein 9 -12.7% Crude Fat 2.5 - 3.7% Starch Content 1.6-3 % Crude Ash 64-78.1 % Sand Silica 0.8-1.5% Natural Phosphorus Content 0.30-0.41% Natural Calcium Content 0.06-0.14 % Germination Index of the Seed 73-86 % Crop Latest Cultivation Coarse Mash Size 14 - 18 Backed by the in-depth experience and knowledge in this field, we are actively engaged in providing an all-embracing assortment of Animal Feed Sorghum Meal that is largely demanded by our prestigious clients. The offered range is widely acknowledged among the clients, owing to its purity, rich aroma and longer life. Additional Information: Item Code: SM-010313 Production Capacity: 450 MT per Day Delivery Time: 7 Days Packaging Details: 39 Kgs PP Packing
SPECIFICATION Origin: India variety: Millet Color: Red Quality: 100% pure size: Bold Grade: Premium Grade Packaging: 5KG,10KG, 15KG, 25KG, 30KG, 40KG, 50KG, PP (Polypropylene) Bags, Non-Woven Fabric Bags, Bulk Bags, FIBCs or Jumbo Bags Certificate: weight and quality certificate DESCRIPTION Red sorghum is a colorful, high-nutrient grain that is rich in fiber, iron, magnesium, and B vitamins, as well as antioxidants. Its mildly nutty taste makes it ideal for gluten-free breads, pilafs, and porridges. Red sorghum is a nutritious
Product Name: White Sorghum Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *White Sorghum*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Feed sorghum moisture:16% admixture:1% packing:25 or 50kgs pp bags 21mts/20fcl feed sorghum moisture:16% admixture:1% packing:25 or 50kgs pp bags 21mts/20fcl
We are the largest producer of Sorghum grain kindly contact us for price
SPECIFICATION Origin: India variety: Millet Color: White Quality: 100% pure size: Bold Grade: Premium Grade Nutritional Benefits: White Sorghum is rich in protein, fiber, and essential minerals like iron and magnesium, supporting digestion, heart health, and energy levels. It's gluten-free, regulates blood sugar, and provides a steady source of energy. Packaging: 5KG,10KG, 15KG, 25KG, 30KG, 40KG, 50KG, PP (Polypropylene) Bags, Non-Woven Fabric Bags, Bulk Bags, FIBCs or Jumbo Bags Certificate: weight and quality certificate DESCRIPTION Jowar, another name for white sorghum, is a healthy grain that is gluten-free and high in protein, fiber, and vital minerals like phosphorus, magnesium, and iron. Well-known for its mild flavor and adaptability, it may be added to a wide range of recipes, including salads, flatbreads, and oatmeal. White sorghum is a great option for a gluten-free, healthful diet since it helps control blood sugar levels, improves energy levels, and promotes digestive health.
Type: Sorghum Style: Dried Drying Process: AD Cultivation Type: Organic Color: white and red Place of Origin: Ghana Brand Name: oem Crop: Sorghum Quality: Top
Sorghum seeds, derived from the sorghum plant, are a versatile cereal grain widely cultivated for food, animal feed, and industrial purposes. These seeds are a dietary staple in many regions and come in various varieties, including white, red, and brown sorghum. Sorghum is prized for its resilience in arid conditions and its applications in making flour, syrup, animal feed, and even biofuels. We Are The Wholesale Supplier and Exporter Of Sorghum. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Sorghum has long been considered a safe grain alternative for people with celiac disease and gluten insensitivity. Scientific evidence confirms that sorghum is completely gluten-free, and the grain provides health benefits that make it a worthy addition to any diet. Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron. Sorghum consumption may reduce the risk of colon and skin cancer more than other grains, and that other properties can promote cardiovascular health and lower cholesterol. These benefits make sorghum the most suitable substitute for rice and corn as a regular food.
Sugar from India & Brazil
Sugar Grades Available Grades : ICUMSA 45, 100,150 , 600 -1200
