TAPIOCA PEARL
The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice, â?¦
Specification
Color: White, Brown, Black.
Origin: Vietnam.
Starch: 85% min
pH: 5-7.
Shelf-life: 6 months
Packing: 1 KG or 3KG/Vacuum Bag
MOQ: 100 kgs.
Commodity: Caustic Soda Flakes
Caustic Soda Pearls / Bead / Prill / Granule
Caustic Soda solid
Molecular formula: NaOH
Molecule Weight: 40
H.S code: 28151100
CAS: 1310-73-2
UN number 1823
Dangerous Class 8
We use rich natural gas resources and its strategic of liquid alkali procurement, storage, transport conditions, gradually formed transportation and sale of liquid alkali, production and sales base and external processing of flake caustic, solid caustic soda, granular caustic soda, which provide ideal condition and environment for domestic and foreign trade.
Used as a raw material in the manufacture of soaps ,detergent, textiles and paper ,and likewise ,in water softening and treatment, drilling mud in oil field, refining petroleum products, and washing beer and soft drink bottles, in food and drug industry ,it is used as acidity regulator, alkali, and so on.
Packing :Flake/pearl:25kg/plastic woven bag with PE inner
Solid :200kg/ iron drum
Occasion: Party, Restaurant
Place of Origin: Vietnam
Production: Paper storage made of mother of pearl
Name: 99GD
Model Number: Helen
Commercial Buyer: Restaurant, Souvenir Shop
Season: All-Season
TAPIOCA PEARL
The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice.
Specification
Color: White, Brown, Black.
Origin: Vietnam.
Starch: 85% min
pH: 5-7.
Shelf-life: 6 months
Packing: 2 KG or 3KG/Vacuum Bag
MOQ: 100 kgs.
Nutmeg
Myristica fragrans
Fam: Myristicaceae
The nutmeg tree is a large evergreen native to the Moluccas (the Spice Islands) and is now cultivated in the West Indies. It produces two spices — mace and nutmeg. Nutmeg is the seed kernel inside the fruit and mace is the lacy covering (aril) on the kernel.
The Arabs were the exclusive importers of the spice to Europe up until 1512, when Vasco de Gama reached the Moloccas and claimed the islands for Portugal. To preserve their new monopoly, the Portuguese (and from 1602, the Dutch) restricted the trees to the islands of Banda and Amboina. The Dutch were especially cautious, since the part of the fruit used as a spice is also the seed, so that anyone with the spice could propagate it. To protect against this, the Dutch bathed the seeds in lime, which would prevent them from growing. This plan was thwarted however, by fruit pigeons who carried the fruit to other islands, before it was harvested, scattering the seeds. The Dutch sent out search and destroy crews to control the spread and when there was an abundant harvest, they even burned nutmeg to keep its supply under control. Despite these precautions, the French, led by Pierre Poivre (Peter Piper) smuggled nutmeg seeds and clove seedlings to start a plantation on the island of Mauritius, off the east coast of Africa, near Madagascar. In 1796 the British took over the Moloccas and spread the cultivation to other East Indian islands and then to the Caribbean. Nutmeg was so successful in Grenada it now calls itself the Nutmeg Island, designing its flag in the green, yellow and red colours of nutmeg and including a graphic image of nutmeg in one corner.
Spice Description
The nutmeg seed is encased in a mottled yellow, edible fruit, the approximate size and shape of a small peach. The fruit splits in half to reveal a net-like, bright red covering over the seed. This is the aril which is collected, dried and sold as mace. Under the aril is a dark shiny nut-like pit, and inside that is the oval shaped seed which is the nutmeg. Nutmegs are usually sold without the mace or hard shell. They are oval, about 25 mm (1 in) in length, lightly wrinkled and dark brown on the outside, lighter brown on the inside. Nutmeg is sold whole or ground, and is labeled as ‘East Indian’ or ‘West Indian’ indicating its source. Whole nutmeg may be coated with lime to protect against insects and fungus, though this practice is giving way to other forms of fumigation.
Bouquet:sweet, aromatic and nutty
Flavour : Nutty , warm and slightly sweet
Hotness Scale: 1
Castor meal is also variously called castor meal, castor residue, castor extract & de-oiled castor cake
Castor meal - the residue obtained from castor cake by the solvent extraction process - is one of the most versatile natural manures. It is truly organic manure which enhances the fertility of the soil without causing any damage or decay. It is enriched with the three big elements vital and conducive to the proper growth of crops - Nitrogen, Phosphorus and Potassium. It also has traces of nutrients like Manganese, Zinc and Copper, thus making it a balanced fertilizer. Moreover, it helps to neutralize the detrimental effects of chemical fertilizers. Apart from their contribution to Nutrients, they have a number of benefits in agriculture, which none of the synthetic fertilizers or pesticides can offer. They bring in the wonderful molecules that nature has designed to help the plants flourish naturally. They provide slow and steady nourishment, stimulation, protection from soil nematodes and insects; improve yields, and quality of product like taste, flavour, amino acid composition etc.
The pressed cake obtained after the expression of castor bean. The solvent extracted cake, although rich in protein cannot be used as cattle fodder because of its toxicity. However, it can be used as a fertilizer.
The protein content of castor seed meal varies from 21-48% depending upon the extent of decortications. It has an ideal amino acid profile with moderately high Cystine, mithionine, and isoleucine. But its ant nutritional substances, ricin, ricine and an allergen restrict its use in poultry feed, even at a very low level of inclusion.
Castor Cake is an excellent fertilizer because of high content of N (6.4%), Phosphoric Acid (2.55%) and Potash (1%) and moisture retention.
There is negative correlation between the contents of ricinine in castor seeds and oil content (r = -0.76). This content of ricinine in castor seed is determined by Agro climatic conditions.
Nutrient content of Castor Cake:
Organic matter - 75 - 80 %, Nitrogen - 4.0 - 4.5 %, Phosphorous - 1.5 %, Potassium - 1.25 - 1.5 %.
It also contains some micro nutrients viz., Calcium, Magnesium, Sulphur, Iron, Zinc, Manganese, Copper etc.
A typical composition of castor residue/meal is as follows:
Nitrogen - 4% min. approx.
Phosphorous - 1% min. approx.
Potassium - 1% min. approx.
Moisture - 10 - 12 % max. approx.
Oil Content - 0.7% max. approx.
Advantages:
1. It provides all the major & minor nutrients necessary for better plant growth.
2. It also helps in increasing the nutrient uptake by plants.
3. It improves the soil fertility and productivity.
4. It is known to protect the plants from nematodes and termites.
5. It improves the yield & quality of the farm produce.
6. It improves the physical, chemical and biological properties of soil
At National Marble Handicraft, we offer exquisite Mother of Pearl solutions, including flooring inlay, wall accents, wooden inlays, and more. Our extensive range includes Golden, Black & White, Abalone, and White Mother of Pearl tiles, as well as table tops, counters, wash basins, and decorative pieces.
Mother of Pearl, derived from mollusk shells, is a symbol of natural beauty and resilience. As these creatures begin their journey in the world, they create their protective shells layer by layer, imbuing them with a unique iridescence that has captivated humans for centuries.
With our expertise, we harness the beauty of Mother of Pearl to create stunning works of art. From intricate inlays to elegant furniture pieces and Jali work, our craftsmanship reflects centuries of tradition and artistry.
Offering customizable designs and patterns to suit your preferences.
Topping for Bubble Tea - Tapioca Pearl
Origin: Vietnam
Taste: milk, peach, caramel
Packing: 2kg/vacuum PE, then 6 packages in a carton box.
Color: white, yellow, brown
- Product name: Natural wooden dish rack
- Material: wooden , non-toxic, non-irritation, Eco-friendly,durable, lightweight
- Features: 100% natural material, eco-friendly, durable, decoration, alternative usage
- Delivered Time: 35-40 days after receiving deposit or L/C or according to customer's exact order
- Payment Terms: T/T with 50 % deposit and 50 % against copy of original documents or L/C at sight
- Trade Terms: FOB HCM Port
AINiCo is composed primarily of Aluminum Nickel Cobalt and also Copper and Titanium. They are manufactured through either casting or sintering process. Cast AINiCo may be manufactured in complex shapes such as horseshoes not possible with other magnet materials. Sintered AINiCo offer slightly lower magnetic properties but better mechanical characteristics. it can be efficiently magnetized in any direction, and for anisotropic AINiComagnet, it generally has greater magnetic capacitive in a preferred orientation than isotropic types. AINiCo is hard and brittle, Machining or drilling cannot therefore be accomplished by ordinary methods. Holes are usually cored in at the foundry, and magnets are cast close to final size and then finish machined to closer tolerances.
â?¢ Advantages of AlNiCo Magnet:
1.Customized designs are available.
2.Max working temperature can be as high as 550�°C.
3.Disadvantage: Br and BH(max)are not as high as rare earth magnet.
4.High energies and relatively low coercivity.
5.High magnetic flux density; low mold charge stable temperature properties; easy to shap.
