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Find Verified Marjan Syrup Suppliers, Manufacturers and Wholesalers

GOLD Member
Oct-21-23
Supplier From Sangli, Maharashtra, India
 
Madhusagar pineapple syrup has a sweet-sour flavor that adds enthusiasm to any celebration or drink. Mix one part syrup with six parts chilled milk for a cool and mouth-watering milkshake or energize yourself with a drink of one part Mapro pineapple syrup with five parts water.
GOLD Member
Oct-21-23
Supplier From Sangli, Maharashtra, India
 
Khus sharbat has a khus flavour that adds excitement to any celebration or drink. When drizzled on desserts, it enhances the flavour. For a fresh cooling drink, blend one part with five parts of chilled water or milk.
GOLD Member
Oct-21-23
Supplier From Sangli, Maharashtra, India
 
A non-fruit syrup for making shakes, thick shakes, ice-cream dressing etc. Use it with chilled milk. This strawberry syrup purely vegetarian and it is good for health & better taste.
GOLD Member
Apr-27-24

Canned Lychee (In Light Syrup)

MOQ: Not Specified
Sample Available
Supplier From Ho Chi Minh, Viet Nam
 
Specifications:
Preservation Process: Syrup.
Tin type: tin-coated varnishes, easy-open lid.
Shape: whole flesh, remove seeds and shell.
Acid: 0.20-0.50%.
Drained Weight: 43-45%.
Brix: 14 17% or as buyer's request.
Expire day: 2 years from production date.
GOLD Member
Mar-15-23

High Fructose Syrup

$400.00
MOQ: 50  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Glucose syrup
Glutose Syrup is made from refined starch by biochemical technology.The concentration is more than 50% of maltose.

High Fructose Syrup is derived from high quality corn starch through hydrolysis by enzyme preparation,reaction by isomerase,refining,the content of fructose is more than 42%.For human health, it is one of nutrition supplements and can be absorbed easily. It is also with better taste than sucrose,high osmosis and can maintain moisture well.

1. In beverages, beers and dairy products

It has a lower moderate sweet, comfort feeling, lower freezing points and good chemical stability. So it is widely used in beverages, beers cold drinks and dairy products.

2. In Bakery Food Industry

It has lower hygroscopicity and higher moisture retention which can keep the Bakery Food has a nice light texture. Besides, for its high fermentability, it is very popular in the in bakery food industry.

3. In other food industry

It also can be use in jelly, fillings of the mooncakes, dehydrated vegetable, ham sausage, soy sauce and instant noodles.

4. In confection industries
4750 Marjan Syrup Suppliers
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GOLD Member
Aug-28-22

Aloe Vera Dice In Syrup

$0.80 - $1.90
MOQ: 1000  Kilograms
Sample Available
Supplier From Ho Chi Minh, Viet Nam
 
Product name: Aloe Vera Dice/Cube In Syrup
Ingredient: 100% natural aloe vera
Shape: Dice/Cube, Crush
Smell: The smell of natural aloe vera
Application: Beverage
Appearance: Stransparent
Size: 05x05x05mm 06x06x06mm 08x08x08mm 10x10x10mm crushed 0305mm
Brix: 14 - 16% Solid: 65-70% min
Packing: In 10Kgs PE/Carton
Loading: 16MTs/Container 20ft
GOLD Member
Sep-12-19
Supplier From Istanbul, Turkey
GOLD Member
VERIFIED
Jul-29-22
Supplier From Taguig, Manila, Philippines
GOLD Member
Apr-20-21
Supplier From Johannesburg, Gauteng, South Africa
GOLD Member
VERIFIED
Apr-21-24
 
We manufacture juniper molasses (syrup) for the usage of food industry. We export our white mulberry molasses (syrup) to many countries (United Kingdom, France, Germany, Italy, Greece, Bulgaria, Macedonia, Bosnia and other European Countries, Republic of South Africa, Japan, Pakistan, Malaysia, Indonesia and etc.). Our products are produced only from fruit, without using any additives. Please contact us for our catalogue and data sheet of the product.
GOLD Member
VERIFIED
Apr-20-24
 
We manufacture white mulberry molasses (syrup) for the usage of food industry. We export our white mulberry molasses (syrup) to many countries (United Kingdom, France, Germany, Italy, Greece, Bulgaria, Macedonia, Bosnia and other European Countries, Republic of South Africa, Japan, Pakistan, Malaysia, Indonesia and etc.). Our products are produced only from fruit, without using any additives. Please contact us for our catalogue and data sheet of the product.
GOLD Member
VERIFIED
Apr-19-24
 
We manufacture carob syrup (Molasses) for the food industry and D-pinitol production We export our carob syrup to many countries (United Kingdon, France, Germany, Italy, Greece, Bulgaria, Macedonia, Bosnia and other European Countries, Republic of South Africa, Japan, Pakistan, Malaysia, Indonesia and etc.). Additionally, we serve some research articles for the usage of carob syrup in different food manufacturing applications.
Our products are produced only from fruit, without using any additives.
Please contact us.
GOLD Member
Mar-22-23

Canned Lychee/ Canned Lychees In Syrup

$400.00
MOQ: Not Specified
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
SPECIFICATION

- Type: Lychees
- Style: Canned
- Preservation Process: Syrup
- Tin type: tin coated Varnishes
- Lid: normal lid| or easy-open lid
- Litchi types: whole, broken
- Ingredient: Lychees, water, sugar, acid


- Color: White
- Acid: 0.20-0.50%
- Brix: 14.0-16.0% (LS) | or 16.0-18.0% (HS)
- Capacity: 15 Oz
- Shelf-life: 02 years
- Packing: 24 cans/ carton; 1600
GOLD Member
Mar-15-23

Factory Price Rice Fructose Syrup

$400.00
MOQ: 50  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
High Fructose Syrup

High fructose syrup is a mixture of sugar syrup which consists of glucose and fructose. It is made from rice starch which was first saccharified into glucose with amylase, then part of glucose was converted into fructose with isomerase.

High fructose syrup is colorless and odorless, good fluidity at normal temperature and easy to use. It can replace the part or even all of the sucrose especially in the yoghurt processing. But also make the yogurt has a refreshing and pleasant flavor. It is very popular among dairy manufactures for its fine characteristic.

Product Features
1, The cold and sweet characteristics of fructose
2, High solubility of fructose
3, Fructose has good resistance to crystallization
4, Fructose has good moisturizing properties
5, High osmotic pressure of fructose syrup
6, Fructose syrup has good fermentation performance.
7, Fructose syrup has good anti-caries.
Application
Because of the above features , fructose syrup is widely used in food, beverage, canned foods, candy , juice and so on
GOLD Member
Feb-18-15
Supplier From Skobelevo, Bulgaria
 
Rose petals are edible and a traditional ingredient in the foods in the middle east, especially in desserts. In addition to sprinkling rose water on desserts, it is sprinkled on guests as a sign of welcome before the meal. Rose petal jam and cordial are still popular in Europe. Rose hips are a rich source of vitamin c and can be made into a conserve or jam. The petals are then eaten as a candy or used to decorate desserts.

Roses are used for excess menstrual bleeding, digestive problems, gonorrhoea, and for liver symptoms. Delicious medicinal preparations can be made from rose petals, including syrup of roses, honey of roses, sugar of roses, rose water, and vinegar of roses. Rose petals have been used for conditions such as fevers, headache, jaundice, joint pain, fainting, weakness, trembling of the heart, poor digestion, and infection.
GOLD Member
VERIFIED
Feb-14-25
 
High maltose syrup is a specialized sweetener derived from the enzymatic breakdown of starch, characterized by its high maltose content. It is widely used in the food and beverage industry for its unique properties, including improved texture, flavor, and shelf life. At Vishwarupa Global Trades Vision Private Limited, we offer high-quality high maltose syrup sourced from India, ensuring superior quality and reliability for our global customers.

Product Overview
High maltose syrup is a clear, golden syrup produced by hydrolyzing starch with enzymes to create a syrup with a high concentration of maltose. It has a sweeter taste compared to corn syrup and offers a range of functional benefits, including moisture retention and flavor enhancement. Our high maltose syrup is manufactured using advanced technology to ensure consistency and high quality.

Origin and Production
Our high maltose syrup is produced in India, utilizing premium starch and state-of-the-art processing facilities. The production process involves enzymatic hydrolysis of starch, resulting in a syrup with a high maltose content and a smooth, clear consistency. We employ strict quality control measures throughout production to ensure our syrup meets international standards.

Applications
High maltose syrup is used in various industries due to its functional properties and versatility:

Food Industry: It is used as a sweetener and texturizer in baked goods, confectioneries, sauces, and snacks. High maltose syrup
helps improve texture, retain moisture, and enhance the sweetness of products.

Beverage Industry: In beverages, it provides a natural sweetness and improves mouthfeel. It is commonly used in soft drinks, energy drinks, and flavored waters.

Confectionery: High maltose syrup is used in candies, chocolates, and other confectioneries to enhance sweetness,
improve texture, and prevent crystallization.

Baking: It adds sweetness and improves the texture of cakes, cookies, and pastries, while also extending their freshness and
shelf life.

Pharmaceuticals: It is used in certain pharmaceutical formulations to enhance sweetness and improve the texture of syrups and other products.

Packaging and Availability
We offer high maltose syrup in various packaging options to meet different needs:

Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers.

Smaller Packs: Suitable for commercial and retail uses, available in bottles and jars.

Custom Packaging: Tailored packaging solutions to meet specific customer requirements.

Our high maltose syrup is packaged in moisture-resistant, airtight containers to preserve its quality during storage and transportation.
GOLD Member
VERIFIED
Feb-14-25
 
Clarified rice syrup, also known as rice syrup or rice malt syrup, is a natural sweetener derived from the enzymatic breakdown of rice starch. It is known for its mild, slightly nutty flavor and versatility in various applications. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting high-quality clarified rice syrup from India, ensuring purity, consistency, and excellence for our global customers.

Product Overview
Clarified rice syrup is a clear, golden-brown liquid produced by hydrolyzing rice starch to convert it into sugars. This process results in a syrup that is rich in maltose and has a smooth, consistent texture. Our clarified rice syrup is manufactured using advanced technology and adheres to strict quality standards to ensure it meets the highest expectations.

Origin and Production
Our clarified rice syrup is sourced from India, where we utilize premium quality rice and state-of-the-art production facilities. The production involves enzymatic hydrolysis of rice starch to produce a syrup with a balanced sweetness and clear consistency. We ensure rigorous quality control throughout the manufacturing process to provide a product that meets international standards.

Applications
Clarified rice syrup is used in various industries due to its natural sweetness and functional properties:

Food Industry: It serves as a natural sweetener and texturizer in baked goods, cereals, snacks, and sauces. Its mild flavor and
smooth consistency make it ideal for enhancing the taste and texture of various food products.

Beverage Industry: In beverages, clarified rice syrup is used to provide a natural sweetness and improve mouthfeel. It is found in
energy drinks, flavored waters, and soft drinks.

Health and Wellness Products: It is popular in health-conscious and organic products due to its natural origins and low glycemic
index. It is used in nutritional bars, meal replacement products, and health drinks.

Confectionery: Clarified rice syrup is used in candies, chocolates, and other confectioneries to enhance sweetness and prevent
crystallization.

Pharmaceuticals: It is used as a sweetener in certain pharmaceutical formulations and syrups to improve taste and texture.

Packaging and Availability
We offer clarified rice syrup in various packaging options to suit different needs:
Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers.

Smaller Packs: Suitable for commercial and retail uses, available in bottles and jars.

Custom Packaging: Tailored packaging solutions to accommodate specific customer requirements.

Our clarified rice syrup is packaged in moisture-resistant, airtight containers to preserve its quality during storage and transportation.
GOLD Member
VERIFIED
Feb-14-25
 
Brown rice syrup is a natural sweetener made from brown rice, known for its mild, nutty flavor and low glycemic index. It is widely used as a healthier alternative to refined sugars and high-fructose corn syrup. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting high-quality brown rice syrup from India, ensuring excellence and reliability for our international clients.

Product Overview
Brown rice syrup is produced by enzymatically breaking down brown rice starch into simpler sugars, resulting in a syrup that is rich in maltose and other sugars. It offers a natural, wholesome sweetness with a unique flavor profile and is often used in organic and health-conscious food products. Our brown rice syrup is made using advanced processing techniques to ensure purity, consistency, and high quality.

Origin and Production
Our brown rice syrup is sourced from India, where we utilize high-quality brown rice and state-of-the-art production facilities. The production process involves the enzymatic conversion of brown rice starch to produce a syrup that is naturally sweet and rich in flavor. We implement rigorous quality control measures throughout the production process to ensure our brown rice syrup meets international standards.

Packaging and Availability
We offer brown rice syrup in various packaging options to cater to different needs:
Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers.
Smaller Packs: Suitable for commercial and retail uses, available in bottles and jars.
Custom Packaging: Tailored packaging solutions to meet specific customer requirements.
Our brown rice syrup is packaged in moisture-resistant, airtight containers to preserve its quality during storage and transport.

Export and Distribution
We have developed a robust export and distribution network to ensure timely delivery of brown rice syrup to our international clients. Our logistics partners are experienced in handling and transporting brown rice syrup, ensuring it arrives in optimal condition.
GOLD Member
VERIFIED
Feb-14-25
 
Rice syrup solids are a versatile ingredient derived from rice syrup, used extensively in the food and beverage industry. They offer a natural sweetening option with a range of functional benefits, including improved texture and extended shelf life. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting high-quality rice syrup solids from India, ensuring excellence and reliability for our global clientele.

Product Overview

Rice syrup solids are the powdered form of rice syrup, produced by removing the moisture from rice syrup. This results in a concentrated, sweet, and easily soluble powder that retains the natural sweetness and nutritional benefits of rice. Our rice syrup solids are manufactured using advanced processing techniques to ensure purity, consistency, and high quality.

Origin and Production
Our rice syrup solids are sourced from India, a country known for its robust agricultural practices and quality rice production. The process involves the hydrolysis of rice starch to produce rice syrup, which is then dehydrated to create rice syrup solids. We employ state-of-the-art technology and rigorous quality control measures to ensure our product meets international standards.

Packaging and Availability
We offer rice syrup solids in various packaging options to meet diverse needs:
Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers.
Smaller Packs: Suitable for commercial and retail uses, available in bags and containers.
Custom Packaging: Tailored packaging solutions to accommodate specific customer requirements.
Our rice syrup solids are packaged in moisture-resistant, airtight containers to maintain their quality during storage and transport.
GOLD Member
Jul-18-22
Supplier From Ho Chi Minh, Viet Nam
4750 Marjan Syrup Suppliers
Short on time? Let Marjan Syrup sellers contact you.