Avocados are a significant agricultural product in Indonesia, known for their quality and unique characteristics. Here are some detailed descriptions: 1. Appearance: Indonesian avocados come in various shapes and sizes, typically pear-shaped or round. The skin color ranges from green to dark purple, and the texture can be smooth or rough depending on the variety. 2. Flesh: The flesh is creamy and buttery with a rich, nutty flavor. It is usually greenish-yellow and contains a single large seed. 3. Nutritional Value: Avocados are rich in healthy fats, particularly monounsaturated fats. They also provide essential vitamins such as vitamin K, vitamin E, vitamin C, and several B vitamins, along with potassium and fiber. 4. Uses: In Indonesia, avocados are commonly consumed as â??jus alpukat,â?? a popular dessert drink similar to a milkshake, often served with chocolate syrup. They are also used in salads, sandwiches, and as a spread. 5. Cultivation: Avocado trees thrive in the mountainous regions of Indonesia, particularly in West Java, East Java, and parts of Sumatra. 6. Varieties: Indonesia cultivates several avocado varieties, including the popular Hass, Fuerte, and local varieties like Aligator and Mentega
Our avocados are the finest products taken directly from high-quality gardens. Grown in the perfect tropical climate, this fruit naturally grows with a mild flavor, creamy texture, and abundant nutrition. Our avocados have a smooth or grooved outer skin (depending on the variety), with thick greenish-yellow flesh and a small seed. Product Description: Our avocados are the finest products taken directly from high-quality gardens. Grown in the perfect tropical climate, this fruit grows naturally with a mild flavor, creamy texture, and abundant nutrition. Our avocados have a smooth or grooved outer skin (depending on the variety), with thick greenish-yellow flesh and a small seed. Product Excellence: Premium Quality: The best harvest with international standards. Delicious Taste: Soft texture and unique creamy taste. High Nutritional Content: Rich in healthy fats, vitamin E, and fiber. Strict Selection Process: Only high-quality fruits are selected for export. Safe Packaging: Professionally packed to maintain freshness and quality during shipping. Our products have met international quality standards, ensuring the safety and quality of products from the farm to the hands of customers. For more information, please contact us
PRODUCT INFO Avocado fruits are becoming more popular in Thailand. Apart from being consumed as fresh fruits for their palatability, food value with high protein, vitamin E and digestible fat content, their oil is used also in the cosmetic industry. USE Their rather neutral flavour profile allows the avocados to be paired with almost any ingredient and menu, both sweet and savoury. One of the proudly presented was ripe avocado chunks served with the refreshing coconut ice cream, with optional extra Japanese red bean topping. Season July marks the opening of the avocado season in Thailand and the best time of the year.
Name: Frozen Avocado Origin: Vietnam Type: Avocado Grade: A Shape: Whole, Half Cut, Puree Standard: Exporting Packing: 1-5kgs/ Vacuum Bag, 10kgs/carton (Or as Customer's Request) Shelf life: 24 months in -18oC MOQ: 1x40 feet Delivery term: 20-30 days after getting deposit Supply Ability: 200 Tons/month
Kenyan avocados.Logistics , sourcing and exporting
Nutrition Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking!
This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they'll fill you up but they won't slow you down. Nutrition Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking!
Name Avocado Hass Appearance Oval shape of the variety Consistency Firm Foreign materials Free External moisture Free Color Green uniform Origin Colombia Quarantine pests Free Mechanical damage Non Fruit below the dry matter % Fruit exceeding the dry matter % Tolerance for lentical damage 15% Tolerance for sunburn 15% Tolerance for the presence defect 5% Thrips damage < 10% Sizes 12 a 18 (15%) Packs per Container USA: Pack in 2240 boxes of 11.5 kg EUROPE: Pack in 3168 boxes of 4 kg, sizes from 12 to 24 CUSTOMIZED: Pack in 2240 boxes of 10 kg, sizes from 12 to 32
FRESH AVOCADO This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados from Peru are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they'll fill you up but they won't slow you down. Nutrition Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking! Nutrition Facts : Avocado Amount Per 100 Grams Calories 160 % Daily value* Total Fat 15g 23% Saturated fat 2.1g 10% Polysaturated fat 1.8g Monosaturated fat 10g Trans fat 0.1g Cholestrol 0mg 0% Sodium 7mg 0% Potassium 485mg 13% Total Carbohydrate 9g 3% Dietary fibre 7 g 28% Protein 2g 4% Vitamin A 2% Vitamin C 16% Calcium 1% Iron 3% Cobalamin 0% Magnesium 7%
Fresh Organic Avocado Peru This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados from Peru are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they'll fill you up but they won't slow you down. Nutrition Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking! Nutrition Facts : Avocado Amount Per 100 Grams Calories 160 % Daily value* Total Fat 15g 23% Saturated fat 2.1g 10% Polysaturated fat 1.8g Monosaturated fat 10g Trans fat 0.1g Cholestrol 0mg 0% Sodium 7mg 0% Potassium 485mg 13% Total Carbohydrate 9g 3% Dietary fibre 7 g 28% Protein 2g 4% Vitamin A 2% Vitamin C 16% Calcium 1% Iron 3% Cobalamin 0% Magnesium 7% *Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Avocados fresh pear hass avocado FRESH AVOCADO - DELICIOUS - CHEAP PRICE Fresh Avocado For Worldwide Export - Fresh Avocado at Best Price for Wholesaler Seller Of High-Quality Fresh Avocado / Wholesale Buyers Fresh Avocado Fruits Quality Fresh Avocado - Buy Quality Hass Avocado Avocado is rich, creamy, and single-seeded fruit. There are dozens of varieties of avocados, ranging in size, color, and texture. All are native to tropical climates, in Uganda, avocado is really common and brings lots of benefits to human: keep your heart healthy, regulates blood pressure, improves digestion,â?¦ Booth avocados are usually harvested when fully ripe, with the flesh soft and naturally sweet. After harvesting, the avocados are carefully processed and packaged to preserve their flavor and quality. With a commitment to quality and careful attention throughout the production process, from cultivation to the final product, Booth avocados have become a popular choice for consumers both domestically and internationally who seek to enjoy the excellent taste and nutrition of natural avocados.
Hass Avocados are the most popular variety avocado in the US. Their distinctive skin turns from green to purplish-black when ripe. They have a pale green flesh with a creamy texture and nutty flavor. Enjoy them in guacamole dip, in salads, or on sandwiches. Melissa's Hass Avocados are hand-selected for excellent quality. Choose soft, ripe fruit and avoid bruising and sunken spots. Refrigerate ripe or cut avocados covered for up to 5 days. Image of the Hass Avocado is from the Hass Avocado Commission.
FRESH AVOCADO This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados from Peru are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they'll fill you up but they won't slow you down. Nutrition Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking! Calories 160 % Total Fat 15g 23% Saturated fat 2.1g 10% Polysaturated fat 1.8g 0% Monosaturated fat 10g 0% Trans fat 0.1g 0% Cholesterol 0mg 0% Sodium 7mg 0% Potassium 485mg 13% Total Carbohydrate 9g 3% Dietary fiber 7g 28% Protein 2g 4% Vitamin A 2% Vitamin C 16% Calcium 1% Iron 3% Cobalamin 0% Magnesium 7%