IR 64 White Rice Moisture: Less than 14% Broken: Less than 5% Foreign Particles: Nil Damage & Discoloration: Less than 1% 100% Sortex Cleaned
Permal Parboiled Indian Origin Size-6.3mm+ Moisture- 13% Max Broken-5% Damage & Discolor 1% Max MOQ 25 MT Packing- 50 kg Plain P.P. Bags unbranded but can be branded Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports
Thai Rice Description (Thai Hom Mali Rice) Thai Jasmine Rice has long grains a nutty smell and a delicate pandan. Thai jasmine rice is also known for its taste fragrance globally. This rice is one of the key export produces of the north and central eastern of Thailand. As the most appropriate geographical position, Thailand can produce the finest quality Thai jasmine rice. Thai Jasmine Rice is famous too as Thai Hom Mali rice. Thailand has the great agricultural history of 5000 years that is moreover the superiority of Thai Jasmine Rice's history. Thai Jasmine Rice is also one of the peak significant overwhelming products in Thailand. Till current day, there are KDML 105 and RD 15 in Thailand. The finest class Thai Jasmine Rice grown mostly in the northern eastern provinces such as Ubon Ratchathani, Burirum, Sisaket, Roi Et, Yasothon and Surin. Due to the best appropriate environment features, such as the plenty quantity sunshine through the year, volume of rain, and the finest flavor of Thai Fragrance Rice can merely grown in these provinces. Parboiled Rice Thailand is Exporting high quality of Thai jasmine Rice from Thailand. You can purchase the best quality rice at economical price from us. Parboiled Rice Thailand is a renowned Thai Jasmine Rice Exporter from Bangkok Thailand. Specifications of Rice Purity : 92% Whole Kernels: 60% Max Variety: Long Grain Rice Broken (5.2 mm.): 4.5% Max Moisture: 14% Max Admixture: 2% Max Red kernels : 0% Yellow kernels: 0.2% Max Chalky kernels: 6% Max Crop Year : 2016-2017 White Glutinous Rice : 1.5% Max Paddy (grain per 1 kg.): 7 Grains Place of Origin : Thailand
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
PARAMETERS SPECIFICATIONS Broken 5% Avg Grain Length 6.0 mm min Moisture 14% Max Whiteness 40 Degree Min Chalky Kernels 6% Max Yellow Kernels 1.25% Max Red/Red Streaked 1.25% Max Damaged/Discoloured Kernels 1.25% Max Foreign Matter 0.25% Paddy Kernels 5 Grains Max Milling Degree Well Milled
Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt
Storage Type: dry Specification: rice Type: Rice Shelf Life: 2 year Ingredients: rice Content: rice Instruction for use: cooking Texture: Hard Kind: parboiled Variety: broken Style: Dried Cultivation Type: COMMON Color: Yellow Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 4 % Broken: 5% 25% Length: 6MM average Sortexed: 100% Clean DAMAGED KERNEL: 1% max discolour: 1% max Product name: IR-64 PARBOILED RICE Quality: Top Grade Packing: 25 / 50 Kg Pp Bag Keyword: Parboiled 5% Broken Rice Packaging & delivery Packaging Details 25/50 KG PP BANGS
Parboiled Rice, Boiled rice, usuna rice, rice, Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice s calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function
Irri-6 Parboiled Rice 5Kg,25Kg,50Kg
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
PARAMETERS SPECIFICATIONS Broken 5% Avg Grain Length 5.8 mm Moisture 14% Max Whiteness 40 Degree Min Chalky Kernels 6% Max Yellow Kernels 0.25% Max Red/Red Streaked 0.5% Max Damaged/Discoloured Kernels 1% Max Foreign Matter 0.1%Max Paddy Kernels 5 Grains Max Milling Degree Well Milled
Parboiled rice is a distinct type of rice. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice
IR 64 Parboiled Rice is a widely renowned Indian rice variety. The rice is known for its long grain and good cooking practice. This rice is a major source of carbohydrates, high in protein, and is known for its great taste and rich aroma. This parboiled rice is mostly cultivated in India. Parameters Results:- Broken: 5% Broken Average Grain Length: 5.8 Mm Min (whole Grain) Moisture: 14%max Whiteness: 40 Degree Min Chalky Kernels (basis 1/2 Grain): 6% Max Yellow Kernels: 0.5% Max Red Streaked Kernels: 0.25% Max Damaged / Discoloured Kernels: 1% Max Foreign Matter: 0.1% Max Paddy Kernels: 5 Grains Max Milling Degree: Well Milled Type: Raw Origin: India Packaging Size: 1/2/5/10/20/50KG Bag OEM: Yes MOQ: 2 (20'ft Container)
IR 64 quality Rice 5% broken, 10% broken, 20% broken Price available on request on per day basis. Range USD $310-350 per ton
IR 64 Rice Specifications: PROPERTIES VALUES & LIMITS Product Name: IR 64 Raw Rice / IR 64 Parboiled Rice Moisture: 13% Max Cleaning: Sortex Cleaned Avaliblity Type: Raw / White, Parboiled Place of Origin: India Average Grain Length: 6.00 To 6.20 MM Broken: 1 To 5% Max Damage & Discolored: 1% Max Admixture: 1% Max Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag Jute Bag 10 / 25 / 40 Kg in New Jute Bag Non Woven Bag 5 / 10 / 20 / 25 Kg in Non Woven Bag - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 24-25 Metric Tons 40' FT Container - IR 64 Rice Benefits and Uses: IR 64 Raw Rice have an effect, which supports the brain and nurtures it. IR 64 Raw Rice with milk or water can relieve thirst. IR 64 Raw Rice add a touch of sunshine to breads, muffins, cookies, cakes, pies, tarts and puddings. Add IR 64 Raw Rice, almonds, peppers and onions to brown rice to make a tasty side dish. IR 64 Raw Rice lubricate the bodies channels-particularly the lungs. Therefore, people with less than robust respiratory systems find them very healing. IR 64 Raw Rice are naturally endowed with both an array of valuable nutrients and a pleasantly sweet flavor. IR 64 Raw Rice as part of the daily diet.
SPECIFICATION : Quality: 100% Pure Sortex Clean, Grain Length: 6 mm, Moisture: 14% Maximum, Damaged/Discoloured Grains: 2% Maximum, Broken Grains: 5 % Maximum, Colour: White, Texture: Hard, Purity: 95 % (5 % is naturally Field admixture ), Packing: 25 Kg PP Bags. Origin: Thailand
SPECIFICATION Origin: India Variety: Non Basmati Rice Grain Type: Short Grain Nutritional Benefits: IR64 (Parimal) rice is a nutritious option, offering high carbohydrates for energy and being easy to digest. It has a low glycemic index, making it suitable for blood sugar control, and contains essential nutrients like iron and B vitamins, supporting overall health and vitality. Packaging: 5KG,10KG, 15KG, 25KG, 30KG, 40KG, 50KG, PP (Polypropylene) Bags, Non-Woven Fabric Bags, Bulk Bags, FIBCs or Jumbo Bags Certificate: weight and quality certificate DESCRIPTION A well-liked medium-grain rice type that is extensively grown in India, Parimal, also called IR 64 Rice, is renowned for its adaptability and low cost. IR 64 rice is frequently used in homes, restaurants, and the food service sector because of its medium grain size and soft cooked texture, which make it perfect for daily meals. Due to its non-stickiness, this type of rice is ideal for a number of traditional cuisines as well as steamed and fried rice dishes. Parimal/IR 64 rice is easy to digest and high in carbs, making it a wonderful source of energy. It is a great option for export markets, serving areas where rice is a staple diet because of its affordability and mass availability. Consistent in taste and dependable in quality. IR 64 rice is a popular option for people looking for a balance between price and quality because it is consistently tasty and of high quality
IR 64 Parboiled Rice
IR 64 Parboiled Rice .Grain length:6 mm, Broken:5%, Moisture:14% max, Purity:95%, Origin: India, Foreign matter:nil, Quality:100% Sortex clean, Packaging :25/50 kg pp bags.Package and delivery be done on the request and requirement of the buyer. And will be delivered entire the world.Quality and quantity is upto the mark.Minimum quantity of order will be accepted.
