Refined glycerin offers moisturizing and emulsifying functionalities; these properties make it aneffective additive in various personal care and home care formulations. Crude glycerin can reduce freezing point and raise viscosity in a variety of industrial formulations.
80 % Curde glycerine can be delivered worwide CIF t1
80 % Curde glycerine can be delivered worwide CIF t1
High quality best price glycerol/ glycerin usp grade Product Description Item Standard Appearance Colorless, Clear, Syrup Liquid Odor Parctically Odorless & Taste Sweet Color(APHA) 10 Glycerin Content % 99.5 Water % 0.5 Specific Gravity(25C) 1.2607 Fatty Acid & Ester ml 0.5mol/L NaoH 1.0 Chloride % 0.001 Sulphates % 0.002 Heavy Metal( Pb) ug/g 5 Iron % 0.0002 Readliy Carbonizable Substances Passes Residue on Ignition % 0.1 Storage in dry and cool place Packing 250kg/drum Application : Electronic cigarette field Industrial applications Food :beverage ,alcochol ,ried meat, sausage, bacon industry ,etc
We PT.CHORI are authorized distributor of major supplier in Indonesia. Please feel free to inquiry to us once you have interest.
Item Standard Appearance Colorless, Clear, Syrup Liquid Odor Parctically Odorless & Taste Sweet Color(APHA) 10 Glycerin Content % 99.5 Water % 0.5 Specific Gravity(25C) 1.2607 Fatty Acid & Ester ml 0.5mol/L NaoH 1.0 Chloride % 0.001 Sulphates % 0.002 Heavy Metal( Pb) ug/g 5 Iron % 0.0002 Readliy Carbonizable Substances Passes Residue on Ignition % 0.1 Storage in dry and cool place Packing 250kg/drum
We can supply both crude and refined Glycerin( Glycerol) Food grade Purity - 80 to 85% Used for many purposes. One major use these days is for making sanitizers For price, specification and other details please contact us.
Refined
Glycerine cheleted Zn, Mn, Cr, Cu.
Prodution Description of Glycerin 99.5%: Glycerin known as glucerine, pure glycerol is a colorless, odorless, viscous liquid with a sweet taste. Boiling point of 290 �ºC, melting point 17.9 �ºC, relative density of 1.2613. Infinitely miscible with water, dried over anhydrous glucerine has a strong water absorption. Product Name: Glycerin Chemical Name: Glycerol Molecular Formula: C3H6O3 Characters: colorless, odorless, transparent, viscous liquid, sweet, moisture absorption, flammability, low toxicity Application of Glycerin 99.5%: 1) In medicine, it is used to making various preparations, solvent, hygroscopic agent, antifreeze and sweeteners, preparation for external use ointment or suppository, with glycerol nitroglycerin used for explosive materials. 2) In the coatings industry, it is used for making all kinds of alkyd resin and polyester resin, epoxy resin and glycidyl ether. 3) In textile and printing industry, it is used for preparing wetting agent hygroscopic agent, fabric anti-creasing shrink proof treatment agent, dispersant and penetrating agent. 4) In the food industry , it is used as sweetener, tobacco hygroscopic agent and solvent 5) In addition, in the paper, cosmetics, leather, photography, printing, metal processing rubber and other industries widely application
Refined Glycerine 99.7% Usp Grade 250 Kgs Nett Malaysia Origin Immediate Shipment
Properties of Glycerine (Glycerol) Applications/Uses of Glycerine (Glycerol) Industrial applications ·Manufacturing of nitroglycerin, alkyd and epoxy resins ·In medicine, it is used to prepare various preparations, solvents, hygroscopic agents, antifreeze and sweeteners, and to prepare external ointments or suppositories, etc. ·Preparation of various resins ·Used in the textile and printing and dyeing industries to prepare lubricants, hygroscopic agents, fabric anti-shrinkage treatment agents, diffusing agents and penetrating agents ·In the food industry, it is used as a sweetener, hygroscopic agent and solvent for tobacco. ·It is widely used in industries such as papermaking, cosmetics, tanning, photography, printing, metal processing, electrical materials and rubber. ·An antifreeze in automobile and aircraft fuels and in oil fields ·Glycerin can be used as a plasticizer in the new ceramic industry. Daily Use Glycerin is a sweetener and humectant commonly used in the food processing industry, mostly found in sports foods and milk replacers.Product Name: Glycerine Molecular Formula: C3H8O3 CAS No.: 56-81-5 Purity 95%/99.5% Packing: 250kg/Drum Hs code: 2905450000
Glycine (Aminoacetic Acid) Product Property White crystalline particles or powder, sweet taste. Relative density 1.1607, melting point 248 Soluble in water, slightly soluble in methanol, very difficult to dissolve in ethanol, almost insoluble in acetone or ether. Usage 1.Food Use Used as a flavoring agent, sweetener, nutritional supplements; Together with DL-alanine, citric acid, etc. used in alcohol-containing drinks; Used as a sour taste correction agent and buffer in Synthetic sake; Used as an additive in making pickles, sweet sauces, soy sauce, vinegar and juices to improve flavor and taste, as well as to keep original flavor and provide sweet source, etc; To extend the shelf-life of cream, cheese and margarine 3 to 4 times; Play a butter role in the taste of the common salt & vinegar by its amino group & carboxyl; Being used as the bitter-remover in the food fermentating, meat processing, formula of cold drink and saccharin sodium; Play a stabilizing role for Vitamin C in food processing; Have a certain inhibitory effect on the proliferation of Bacillus subtilis and E. coli, it also can be used in surimi products, peanuts butter and other preservatives by adding 1% to 2%; Glycine is an amphoteric ion with an amino group and a carboxyl group, so it has a strong buffering effect on salt and vinegar; Suggested to add the amount of salt products for 0.3% to 0.7%, acid products 0.05% to 0.5%. 2.Pharmaceutical Use For the drugs of medical microbial and biochemical amino acid metabolism; Used as raw material for chlortetracycline buffer, anti-Parkinson`s disease drug L-dopa, vitamin B6, threonine and other amino acids; Used as amino acid nutrition infusion; Used as cephalosporin raw materials, thiamphenicol intermediates, synthetic imidazole acetic acid intermediates; For muscular weakness and progressive care of large muscular dystrophy as adjuvant therapy; Used as the acid-making agent to cure neural hyperacidity and restrain gastric ulcer hyperacidity; For bladder irrigation during surgery. 3.Feed Additive and Nutritional Use Feed additives; mainly used in the fodder for livestock and poultry, especially pets to increase the amino acid additives and attractants; Used as a hydrolyzed protein additive and as a synergist for hydrolyzed proteins; Used a s sour taste correction agent and buffer in synthetic fine feed.
Glycerine 99.5% 18, 55 gal drums @ ~525 lbs each Glycerine, or glycerol is a easy polyol compound. It is a candy tasting, colorless, odorless, nontoxic, viscous liquid that is broadly used in pharmaceutical formulations. Glycerol has three hydroxyl corporations that are responsible for its solubility in water and its hygroscopic nature. The glycerol spine is central to all lipids known as triglycerides. Glycerine is non-volatile and intensely hygroscopic (water-loving), and can be rinsed off any surface with ordinary water.
Product ID TQAA017 Product Name Glycerine CAS NO 56-40-6 Molecular Formula:C2H5NO2 Molecular Weight:75.07 Grade: Pharmaceutical Grade Appearance: Application It is used as a buffer for the preparation of tissue culture medium, the test of copper, gold and silver, and in medicine for the treatment of myasthenia gravis and progressive muscle atrophy, hyperacidity, chronic enteritis, and hyperprolinemia in children. Storage Conditions 2-8 C
Our odorless and colorless Glycerine Min 99.7 USP product, which is used in various sectors such as cosmetics, chemistry and food, is ready to meet you wherever you are in the world
Glycerol is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in those lipids known as glycerides. Due to having antimicrobial and antiviral properties it is widely used in FDA approved wound and burn treatments.
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Malaysian Vegetable Glycerine 99.7% Further description when interested
Glycerine is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
