Fat : ccp68k - 66%-72% ccp60h - 60%-64% Ffa :
Sasa come with many variant product of all purpose flour, sauce, coconut milk/cream, and seasoning powder. AVAILABLE SIZE(Quantity/Carton) *All Purpose Flour - 80gr / 100gr (12 Packs x 10 Pcs) - 225gr / 250gr (24 Pcs) *Seasoning Powder - 20gr / 25gr / 33gr (120 Pcs) *MSG - 33gr (240 Pcs) *Coconut Milk/Cream - 65ml (32 Pcs) - 200ml (24 Pcs) - 1L (12 Pcs) *Sauce (Chilli / Tomato) - 135ml (48 Pcs) - 350ml (24 Pcs) Variant: * All Purpose Flour (Crispy Chicken Flour, Multipurpose Seasoned Flour, Fried Banana, Vegetables Fritter Seasoned Flour) * Seasoning Powder (Fried Rice Seasonoing, Sayur Lodeh, Sayur Sop, Sayur Asem, Ayam Kalasan, Ayam Kuning) *Chilli Sauce, Extra Hot Chilli, Tomato Ketchup Origin: Indonesia Text: Indonesia ======================== *Big Range More Than 1000 items, So You Can Mix The Product *FCL, Mix Container Load (Dry/Reefer) are welcome *Stickering and Shrink Wrapping are available *Payment terms FOB, CNF -Any Inquiry or need more details about product? feel free to contact us-
Description: Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring. Specifications: Fat: 10.5%-21.0% Protein: 7.7% min Moisture: 5%max. Total Sugar: 50%min Features: Easy to operate; Various flavors: Vanilla, Milk, Chocolate, Strawberry, Mango, Taro, blueberry, Melon etc.; High expanded rate and delicate taste; Low fat, high nutrition, smooth and fragrant. Usage: Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes. Packing: 25kg/bag, 1kg/bag, etc. Storage: Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight. Shelf Life: 18 monhts in original and unopened packaging.
Wholesale Natural Bulk Organic Coconut Cream Milk Powder Main Specifications: Coconut Powder (Coconut Milk Powder), Water Soluble Coconut Water Powder Coconut powder or coconut milk powder is made from fresh coconut meat. The process includes juicing the meat, concentrating, filtering the juice, and spray drying into powder. It is milk color when it is soluble in water. Coconut water powder or coconut juice powder is made from coconut water. Coconut water powder is white powder, and it is colorless when it is soluble in water. Coconut powder is rich in dietary fiber, protein, amino acids, vitamins and minerals. It also provides medium-chain triglycerides (MCTs) .
Our coconut cream is a sweet, creamy white cooking base extracted from the grated flesh of mature coconuts at thick concentration, which is subsequently sterilized using the Ultra High Temperature (UHT) technology while preserving the freshness and natural flavor of freshly squeezed coconut cream. The creamy color and rich taste is attributed to the high sugar and oil content. Coconut cream is often used as a delightful nourishing base that adds flavor and richness to many recipes and beverages, particularly vegan & dairy-free dishes and dessert.
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 28.7% Min Protein 29.4% Min
Form: Powder (loose packing 20kgs/bag) or block (compressed packing). Compression Ratio: Over 75 Liters / Block. Impurities/sand: 3% Max. Moisture: 15-20% Max. PH: 5.8 to 6.8. Block Size: 30 x 30 x 15 cm. Fiber length: Less than 2cm. Weight : 5kg (+/- 3%). Electric Conductivity (E.C): Low EC (For Plant Growth) < 0.5 mS/cm.
Product Name: Coconut juice powder,Coconut Powder Latin name: Cocos nucifera L. cv. Place of Origin: Hainan Province,China Part of Used: Fruits Appearance: White Fine Powder, no lumps, no visible impurities Production Method: SD(Spraying Drying) Specification: 50-400mesh according to customer requests Product Introduction of Coconut Powder: Coconut milk powderis a fine, white powder used inSoutheast Asianand other cuisines. Coconut milk powder is manufactured through the spray drying process of raw unsweetenedcoconut creamand is reconstituted withwaterfor use in recipes that call forcoconut milk. Many commercially available coconut milk powders listmilkorcaseinamong their ingredients
PHYSICAL AND CHEMICAL SPECIFICATIONS: Moisture; 2.5% max Lactose; 36.0% min Fat; 26.0% min Protein; 24.0% min Ash; 7.0% max Solubility Index; 1.0 max Titratable Acidity; 0.15 max Color; Cream/White Flavor; Pleasant MICROBIOLOGICAL SPECIFICATIONS: Standard Plate Count; 50000 cfu/g max Coliforms; 10 cfu/g max Staphylococcus; 10 cfu/g max Salmonella; Negative E. Coli; 10 cfu/g max S. Aureus; 10 cfu/g max Yeast & Moulds; 250 cfu/g max Sediment Disc; (/25g)Disc 2 max
PHYSICAL AND CHEMICAL SPECIFICATIONS: Moisture; 2.5% max Lactose; 36.0% min Fat; 26.0% min Protein; 24.0% min Ash; 7.0% max Solubility Index; 1.0 max Titratable Acidity; 0.15 max Color; Cream/White Flavor; Pleasant MICROBIOLOGICAL SPECIFICATIONS: Standard Plate Count; 50000 cfu/g max Coliforms; 10 cfu/g max Staphylococcus; 10 cfu/g max Salmonella; Negative E. Coli; 10 cfu/g max S. Aureus; 10 cfu/g max Yeast & Moulds; 250 cfu/g max Sediment Disc; (/25g)Disc 2 max
We are presenting Full Cream Milk Powder Medium Heat to our esteemed customers with the assurance of its best quality. This product is highly used for blending with cereal, coffee or tea. It is appropriated for the whole family. Our offered Full Cream Milk Powder Medium Heat is perfect to be used by the people, who are on the high protein diet and low calorie.