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Capsicum

We are suppliers of Capsicum pubescens from Peru, also known in common language Rocoto We are one of the top suppliers of Latin America of Fresh fruits

Pepper export from Vietnam is considered as the biggest supply all over the world, contributing 1/3 of global production and over 50% of trade volume (about 150,000 tons per year). CET GROUP JSC is one of the leading exporters in VIETNAM Understanding that quality is the key to ensure long-term and repeated orders, our experienced team is working hard with supported by many big Manufacturers in Vietnam with the most modern technology imported from Europe and two dedicated cleaning lines, a steam sterilization machine. We can commit a high standard of pepper to specific requirements. - Capacity: 20,000 MT per annum. CET GROUP JSC can supply all grades of pepper whole including: For Black Pepper: Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm bold, Steam sterilized (HTST), Rainforest Alliance pepper (RA). 500 G/L, 550 G/L, 570 G/L, 580 G/L, 570 G/L BOLD Moisture: 12.5% max Foreign matter: 0.2 - 1% For White Pepper: Grades available: White pepper 630 G/L DW FAQ, White pepper 630 G/L DW machine cleaned, White pepper 630 G/L DW steam sterilized (HTST). Moisture: 12.5% max Foreign matter: 0.2 -1% Black bean: 3% max PACKING: With the automatic packaging line controlling metal, our facility can supply all size of packaging from slack bags of 25 kg, 50 kg, 60 kg or 50 lbs to bulk bags of 500 kg, 625 kg, and 725 kg. Packaging materials are PP bag, jute bag or paper bag.

Black pepper and white pepper are made from the Piper nigrum plant. Black pepper is ground from dried, whole unripe fruit. White pepper is ground from dried, ripe fruit that has had the outer layer removed. The black pepper and white pepper powder are used to make medicine. In foods and beverages, black pepper, white pepper, and pepper oil (a product distilled from black pepper) are used as flavoring agents. We can offer Black Pepper MG1, TGSEB, A55, Grade 1, Special Grade 1, FAQ, 500-550-600 gl We can offer Black Pepper from India, Vietnam, Sri Lanka, and Indonesia.

Black Pepper Oleoresin Botanical: Piper nigrum Family: N.O. Piperaceae Hindi Name: Gol Mirch General Description: The best Pepper of commerce comes from Malabar. Pepper is mentioned by Roman writers in the fifth century. The plant can attain a height of 20 or more feet, but for commercial purposes it is restricted to 12 feet. The plant is propagated by cuttings and grown at the base of trees with a rough, prickly bark to support them. Between three or four years after planting they commence fruiting and their productiveness ends about the fifteenth year. The berries are collected as soon as they turn red and before they are quite ripe; they are then dried in the sun. Geographical Sources: Black pepper is native to Malabar, a region in the Western Coast of South India; part of the union state Kerala. It is also grown in Malaysia and Indonesia since about that time when it was found in the Malabar Coast. In the last decades of the 20th century, pepper production increased dramatically as new plantations were founded in Thailand, Vietnam, China and Sri Lanka. The most important producers are India and Indonesia, which together account for about 50% of the whole production volume History/Region of Origin: In South India wild, and in Cochin-China; also cultivated in East and West Indies, Malay Peninsula, Malay Archipelago, Siam, Malabar, etc. Varieties -> in trade, the pepper grades are identified by their origin. In India -> The most important Indian grades are Malabar and Tellicherry (Thalassery). The Malabar grade is regular black pepper with a slightly greenish hue, while Tellicherry is a special product. Both Indian black peppers, but especially the Telicherry grade, are very aromatic and pungent. In the past, Malabar pepper was also traded under names like Goa or Aleppi. Cochin is the pepper trade center in India. In South East Asia, the most reputated proveniences for black pepper are Sarawak in Malaysia and Lampong from Sumatra/Indonesia. Both produce small-fruited black pepper that takes on a greyish colour during storage; both have a less-developed aroma, but Lampong pepper is pretty hot. Sarawak pepper is mild and often described fruity. Description: Oleoresin Black Pepper is the natural extract of dried tender berries of Piper Nigrum Linn of family Piperaceae. Manufacturing Process: It is obtained by the solvent extraction of Black Pepper and the solvent traces are removed by distilling it in vacua at controlled temperature. Physical Appearance: It is a yellowish brown viscous liquid with pungent slightly biting aroma of Black Pepper.

White pepper (Piper nigrum) is a flowering vine in the family Piperaceae. Black and white peppercorns are both the fruit of the pepper plant, but they are processed differently. Black peppercorns are picked when almost ripe and sun-dried, turning the outer layer black. White pepper is prepared by having the outer layer removed before or after drying, leaving only the inner seed. Peppercorns are widely believed to the most commonly used culinary spice in the world. It has been used throughout history in herbal medicine and to preserve food. White pepper may aid in digestion. White pepper can assist in energy production and antioxidant defense. White pepper may improve dental health. White pepper may help skin conditions. White pepper may help with weight loss. White pepper is helpful for improving bone health.

Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: BELL PEPPER Origin: Vietnam Ingredients: 100% fresh bell peppers Color: Vibrant red, yellow, green, or orange, with a glossy and firm texture Condition: Freshly harvested and carefully preserved Key Features: Rich in vitamins A, C, and antioxidants, promoting health and immunity. Crisp texture and naturally sweet flavor, ideal for various culinary applications. Free from artificial preservatives or additives, ensuring natural freshness. Usage Instructions: Bell peppers are highly versatile, suitable for: Eating raw in salads or as a healthy snack. Stir-frying, grilling, or roasting as a side dish. Stuffing with meat, grains, or cheese for a flavorful entre. Adding to soups, stews, or pasta dishes for extra flavor and color. Shelf Life: Fresh: 7-10 days when stored in a cool, dry place or refrigerated at 0-4 C. For further information, feel free to contact us. We are dedicated to delivering premium-quality products and exceptional services to meet your needs!

Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: BELL PEPPER Origin: Vietnam Ingredients: 100% fresh bell peppers Color: Vibrant red, yellow, green, or orange, with a glossy and firm texture Condition: Freshly harvested and carefully preserved Key Features: Rich in vitamins A, C, and antioxidants, promoting health and immunity. Crisp texture and naturally sweet flavor, ideal for various culinary applications. Free from artificial preservatives or additives, ensuring natural freshness. Usage Instructions: Bell peppers are highly versatile, suitable for: Eating raw in salads or as a healthy snack. Stir-frying, grilling, or roasting as a side dish. Stuffing with meat, grains, or cheese for a flavorful entre. Adding to soups, stews, or pasta dishes for extra flavor and color. Shelf Life: Fresh: 7-10 days when stored in a cool, dry place or refrigerated at 0-4 C. For further information, feel free to contact us. We are dedicated to delivering premium-quality products and exceptional services to meet your needs!

Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: BELL PEPPER Origin: Vietnam Ingredients: 100% fresh bell peppers Color: Vibrant red, yellow, green, or orange, with a glossy and firm texture Condition: Freshly harvested and carefully preserved Key Features: Rich in vitamins A, C, and antioxidants, promoting health and immunity. Crisp texture and naturally sweet flavor, ideal for various culinary applications. Free from artificial preservatives or additives, ensuring natural freshness. Usage Instructions: Bell peppers are highly versatile, suitable for: Eating raw in salads or as a healthy snack. Stir-frying, grilling, or roasting as a side dish. Stuffing with meat, grains, or cheese for a flavorful entre. Adding to soups, stews, or pasta dishes for extra flavor and color. Shelf Life: Fresh: 7-10 days when stored in a cool, dry place or refrigerated at 0-4 C. For further information, feel free to contact us. We are dedicated to delivering premium-quality products and exceptional services to meet your needs!

- Cultivation Type : COMMON - Storage Type: 5 - 7 Cool and dry place - Specification: 10kg - Shelf Life; 20 days - Content: Fresh Bell Pepper - Style; Fresh - Color: green,red,yellow - Part: fresh - Size (cm): 8 - flavor: sweet - Maturity: 10% - Packing details: 5-10kgs/carton or according customer's requirements - payment terms: TT or LC

Supply capacity: 100 Metric tons per Months Shelf life: 24 months Delivery term: CIF, FOB ( or Buyer's request) Payment term: T/T or L/C (or buyer request) Bell peppers come from the chili family, tomatoes, etc., all of which are native to Central and South America. Bell peppers, also known as chili peppers, can be eaten raw or cooked. Bell peppers are low in calories and especially rich in vitamin C along with other antioxidants, making them a great addition to a healthy and sensible diet. Origin: VIETNAM Brand: HUVYCO Type: Bell pepper Taste: Sweet fresh natural PH: 4.5-5.5 Packing: 5-10 kgs/Carton box Size: 8 cm

â??Bell peppers come from the chili family, tomatoes, etc., all of which are native to Central and South America. Bell peppers, also known as chili peppers, can be eaten raw or cooked. Bell peppers are low in calories and especially rich in vitamin C along with other antioxidants, making them a great addition to a healthy and sensible diet. Origin: VIETNAM Brand: HUVYCO Type: Bell pepper Taste: Sweet fresh natural PH: 4.5-5.5 Packing: 5-10 kgs/Carton box Size: 8 cm Supply capacity: 100 Metric tons per Months Shelf life: 24 months Delivery term: CIF, FOB ( or Buyer's request) Payment term: T/T or L/C (or buyer request)

* specification: - storage type: fresh - Shelf life: 40 days - Instruction for use: food - flavor: sweet - size (cm): 8 - Maturity: 10% - colour: Green/red/yellow - packing details: 5-10kgs/carton or according customer's requirements - payment terms: TT or LC