Rich in nutrients, quick to cook, and perfect for delightful meals."
Specifications : Type / Variety 1121 Kainat Basmati Rice (Parboiled ) Colour Golden/creamy Texture Silky Shape Extra long grain AGL 8-8.2 mm Moisture 12 % Max Broken 0 % Paddy Grain 0.1 % Max Chalky Grain Nil Foreign body Nil Stone Nil Aroma Present Additional Information MOQ 25 MT Payment Terms LC at Sight/ advance payment / DP Delivery Time With in 15-30 days after order submission Packing 25/50 kg pp bags with buyers approved logo / art work or any other packing as per buyers demand 1121 Kainat Basmati Parboiled Rice is the longest grain rice variety with AGL of 8.2 mm. It is easy to cook. It is an ancient way to boil the paddy to obtain parboiled rice. Parboiled rice colour is like creamy, golden, natural because during the paddy boiling rice absorbs the husk colour. More about 1121 Kainat Basmati Parboiled Rice : The main Characteristic of Basmati Rice are, that it is Long Grain, Non-Glutinous, Slender, very Aromatic and excellent in cooking and taste. It has been cultivated for many centuries in hot and humid climate of Punjab along the rivers Ravi, Jhelum, and Chenab in Pakistan
Extra Long, naturally fragrant and tasty
Moisture : 12% Max. Purity : 94% Admixture : 5% Max. Packing : As per Buyers Requirement Average Length : 8.25 Max.
1121 KAINAT BASMATI SELA RICE (PARBOILED) Moisture 13.00% (Max) A.G.L (Average Grain Length) 8.0 8.2 mm (Max) Polishing Grade Silky Double Polished Broken Nill Chalky Grain 3.00% Damaged / Shriveled & Yellow 1.00% Paddy Grain 0.20% Foreign Matters 0.10% Foreign Grains 0.20% Under Milled and Red Striped 2.00% (Max)
For the safe storage of the entire lot, we have installed our own facility that is laced with all the modern amenities for complete quality satisfaction. The raw material used for the wide array of products we deliver are quality checked and are completely certified by the professionals. For the utmost client satisfaction, we conduct regular quality checks of the raw material.
Our packing system is systematized in such a manner that we can handle even bulk packaging with ease. Moreover, our packing experts take care of the customized as well as standard packing demands of the clients. We make use of premium material for packaging the offered lot so as to ensure safe side deliveries.
1121 Parboiled Long Grain Basmati Rice
We are the exporters and suppliers of Kainat 1121 Basmati Parboiled(Sella) Rice. 1121 rice is an extra long grain rice locally called as Kainat. This variety has captured a big market all over the world because of its length and a beautiful look after the cooking as it is steamed so neither it sticks and nor get broken after cooking. Type: 1121 Kainaat Basmati Parboiled(Sella) Rice Red Rice: 0.05% Max Average Grain Length 8.2 MM Polishing Grade: Double/Silky Polished Color Sortexed: Yes Broken Grains: 2% Max Foreign Grains: 0.2% Max Foreign Matter: 0.1% Max Paddy Grain: 0.005 % Max Damage Grain: 0.5% Genetic modification: 0% Additional Information Payment Terms : L/C,CAD, T/T Minimum Order Quantity : 24 Metric Ton Packaging Details : Standard Packing is 50 Kg PP or Cotton Bags, or Any Other Packing Size or Stuff Can be As Per Buyer's Requirement. Delivery Time : 30 Days after Order Submission.
Hello Sir , This is Hafiz Ali Raza from Pakistan, We are manufacturer of pure 1121 parboiled long grain basmati rice and we deal all Kind Of Rice. We supply it in very reasonable price at all over the Wolrd. for any query please feel free to contact:
IR-64 Parboiled Rice Business Type Exporter Cultivation Type Common Color White Variety Long Grain Rice Product Details Type Ir 64 Parboiled Rice Kind Aromatic Rice Country of Origin India Broken 5%-25% Runs International Pvt. Ltd. are the pioneer in IR 64 Parboiled Rice. It is a premium rice brand that has created waves for its quality and taste. Our IR 64 Parboiled Rice is completely sourced from the best fields and processed carefully. This variety is popular for its long grains and aromatic flavour. Our IR 64 Parboiled Rice 5% broken grains is suitable for making different dishes. Whether you're making a simple rice dish or complex biryani, this one adds a kind of elegance to your food. The IR 64 Parboiled Rice is packed in high-quality bags, hence guaranteeing its freshness and quality. Also, it's simple to cook and free from gluten, which makes it a suitable option for your family. Contact Us Pick Runs International Pvt. Ltd. to satiate your rice cravings and relish the supreme quality and flavour of our IR 64 Parboiled Rice. Upgrade your cooking with gourmet rice and taste the rich flavours that it adds to your meals.
Product Details Cultivation Type ; Organic Country of Origin ; India Packaging Type : Jute Bags, PP Bags, Plastic Bags Speciality ; High In Protein MOQ : 1 Ton Business Type ; Manufacturer, Exporter, Supplier, Trader, Importer Variety ; Short Grain, Medium Grain, Long Grain Shelf Life : 1 Year Color : White
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt