Ceylon cinnamon is the expensive, rare, safe and recommended variety over all other varieties including Cassia, Korintje and Saigon. True cinnamon is graded as the fourth most expensive spice in the world. 80%-90% of worldâ??s production of this product belongs to a small Asian country, known as Sri Lanka.
Ceylon Pepper is particularly favoured worldwide as it is quite rich in piperine, the alkaloid which lends it a distinct pungency. As a result, Ceylon Pepper from Sri Lanka fetches a premium price in the international spice market. Black pepper is widely used as a 'hot' cooking spice and seasoning.
Ceylon Clove from Sri Lanka. Prized for its distinct flavour and aroma, and also for its medicinal qualities, cloves are the immature buds of the evergreen tree Syzygium aromaticum , also known as Eugenia caryophyllus of the Myrtaceae family.
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Due to the unique flavour of green cardamom cultivated in Sri Lanka, formed by the country's unique terroir, green cardamom produced in Sri Lanka is known as Ceylon Cardamom. Ceylon Cardamom is available in various forms in the global market; The whole Cardamom is the whole pod, with seeds intact.
Cashews are rich in antioxidants and contain Vitamins E and K. Antioxidants help fight aging, illnesses and fight reactions in your body that could damage cells. The type of antioxidants found in cashews may also help to reduce inflammation (or swelling) in your body.
Dried fruits are rich in plant compounds with protective antioxidant properties, these include anthocyanins, catechins and phenols. These compounds may be associated with health benefits such as improved blood flow and a lower risk of certain diseases, including heart disease, cancer and type 2 diabetes.
Sesame seeds contain magnesium and other nutrients. Sesame seeds have been shown to prevent diabetes, and it can also improve plasma glucose in hypersensitive diabetics. The high copper content in sesame seeds prevents and relieves arthritis, and strengthens bones, joints and blood vessels.
King coconut (Cocos nucifera), a variety of coconut that is native to Sri Lanka. King coconut water is one of the fastest growing export commodities in Sri Lanka during the last decade. Rich nutritional profiles of sugars, vitamins, minerals and amino acids with profound therapeutic values have made king coconut water a popular functional beverage worldwide.
Our premium and fresh whole black pepper is one of the highest grade peppercorns. The peppercorns are large and fragrant with a delicate spiciness and distinctive lemony brightness. The signature aroma emanates from berries of tropical piper nigrum vine, one among the thousand species of Piperaceae family. Black Pepper known as King of spices, has been used in cuisines around the world since antiquity for its flavor.
Grab your grinder and enjoy the fresh ground flavor of the Black pepper that will add a perfect perk of spice to your dish or simply have the ground form of the Black Pepper from flavors of Harvest to Homes.
Turmeric, popularly known as the Golden Curry Spice, is the most important spice, food preservative and a coloring agent. It's used extensively in traditional systems of medicine, as a household remedy for various diseases and holds ceremonial value in various religious traditions in India.
Harvest to Homes' brings this Indian culinary gold belonging to the family of Zingiberaceae, in two variants - the dry whole turmeric and the fresh ground form of Curcuma Longa. We also cater to your exclusive taste by handpicking a special variety of Lakadong Turmeric.
Our Cardamom is a flavoring spice recognized by light green pods of genera Elettaria from the family Zingiberaceae, triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds. Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Cardamom is used to a wide extent in sweets and savory dishes. â??â??The green cardamom powder is used as a spice for sweet dishes, as well as traditional flavoring in coffee and tea.
'Harvest to Homes' brings to you premium flavors of green pods of Cardamom.
