Dried fruits. Confectionary, Breakfast cereal, Tajine applications
Metal dept: copper, construction department : steel rebar, cement, concrete, food department: rice, sugar, saffron, asafoethida.
Honey, dried fruits.Deliver
Spics such as cinnamon, pepper, curry, chilli, nutmeg, coriander, cumin, moringa and much more everything from sri lanka.
Moringa leaf powder, moringa seed powder, papaya powder, amla powder, neem powder, pomegranate powder, orange peel powder, negin saffron super quality, almond saffron oil, spirulina green, spirulina blue, beetroot powder, mct coconut oil powder, coconut milk powder, coconut water powder, green banana powder, dried banana with honey, carrot powder and millet products, dry fruits, nuts, cocoa nuts.Shipping, trading
Herbs And Spices Such As, Oregano, Rosemary Cut And Whole Leaves, Thyme, Sage, Sumac, Laurel ( Bay ) Leaves, Basil, Parsley, Mint, Red Pepper Crushed(hot And Sweet), Cictus, Zahtar, Spice Condiments, Licorice Root, Dried Apples.
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.
Tamarind Seed Tamarind seeds are typically small in size, ranging from 1 to 3 centimeters in length. They have a hard outer shell that encases the edible seed inside. Tamarind seeds are commonly used in various culinary applications, as well as in traditional medicine and industry. They are known for their rich content of nutrients and antioxidants, which contribute to their health benefits. Tamarind seeds are also a good source of dietary fiber and protein. Overall, tamarind seeds are versatile and have a wide range of uses.
The specifications include the following: 1. Appearance: The tamarind fruit plump, firm, and the skin smooth, without any signs of mold or discoloration. 2. Color: have a rich brown color. Avoid tamarind that appears dull or overly dark. 3. Moisture content: moderate moisture content, not too dry or too moist. 4. Taste: sweet and tangy taste, with a strong sour flavor. not taste overly bitter or off. 5. Seed content: The tamarind have a lower seed content, with more pulp.
Vanilla bean, coconut oil, palm oil, canned food, briquette, frozen fish.
Dried tomatoes.
Fruits, vegetables.
Dehydrated Onion, Automotive Engine Parts.
Food (canned, recessed), olives, sushi ginger, apple concentrated juice and puree, natural drinking straws (reed).Trade
Fresh lucuma.
Fresh dragon fruit.
Fresh soursop fruit and mango.
Maize, sesam, tropical fruits, tomatos.
represent Aguacates, a company specialized in the export of fruit from Mexico. Our main activity is the export of avocados all over the world, as well as other fruits such as lemon, mango, red fruits and papaya. We work closely with local producers who have all the necessary certifications guaranteeing high quality standards necessary for the export of the product worldwide, by air or sea. Our offices are based in Geneva I propose to arrange a telephone appointment in order to better know your actual needs and so that we can propose you a competitive price offer.
Fresh Vegetables and Fruits..Shipping.
