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Top Supplier Cities : Cairo   -   Alexandria  
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Jun-02-23

Fresh Carrot

$0
MOQ: 22  Metric Tonnes
 
Fresh Carrots
Style: Fresh
Color: Orange
Place of Origin: Egypt
Packaging: 5-10 kg nylon bags
Carrying temp.: 0 �°C to +1 �°C
Shelf Life: 18 months
Harvest time: Sep-May, Size: - length: 12-25 cm, - Diameter scale: 2-4.5 cm (18 pallets), 3-5 cm (2 pallets)
Payment: 100% LC
Oct-31-23
Supplier From Egypt
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Dec-10-24
Supplier From Cairo, Egypt
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Oct-23-23

Foeniculum Vulgare Seed

MOQ: 13  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Fennel Seeds
Botanical name: Foeniculum vulgare
Family: Apiaceae
HS Code: 0909610000
Packing: 25 kg bags
Origin: Egypt
Cultivation: Common
Crop: May
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Jan-11-23

Parsley Seeds

MOQ: 1  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Parsley Seeds
Botanical name: Petroselinum crispum
Family: Apiaceae
Origin: Egypt
Cultivation: Common
Packing: 25 kg pp bags
HS Code: 1209910000
Quality: 98% min.
Germination: 80% min
Certificate: ISTA


Growing parsley seeds:
We can plant parsley seeds indoors and outdoors.
Seeding Parsley ( Parsley plant / Parsley seeds / Parsley leaves ) indoors takes about three weeks or more to grow.
To plant parsley outdoors, we sow the seeds of parsley
(Parsley plant / Parsley seeds / Parsley leaves ) on the surface of the soil and then irrigate the soil.
How to grow parsley?
The growth of parsley ( Parsley plant / Parsley seeds / Parsley leaves) needs organic, rich, and well-drained soil.
It's recommended to plant parsley ( Parsley plant / Parsley seeds / Parsley leaves ) in areas of full sun with partial shade.
Parsley plant ( Parsley seeds / Parsley leaves ) needs only watering or weeding.
How to harvest parsley?
As soon as the parsley leaves / parsley seeds appear you can harvest them.
In the case of planting parsley in cold areas, we can harvest it throughout the year.
It's preferable to harvest parsley in the morning to get the optimal flavor.

Amazin values and uses of Parsley for Ancient Egyptians:
1) Ancient Egyptians used parsley in the treatment of many diseases including kidney disease and urinary tract.
2) They used wreaths of parsley to crown their victorious heroes and soldiers.
3) They used parsley tea to reduce fever, ease menstruation, expel gases and excrete urine.
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Jan-11-23

Radish Seed

MOQ: 1  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Radish Seeds
Botanical name: Raphanus raphanistrum subsp. Sativus seeds
Family: Brassicaceae
Hs Code: 1209910000
Origin: Egypt
Packing: 25 kg pp bags
Quality: Sortex 99%
Germination: 80% min
Certificate: ISTA

Do the Ancient Egyptians use the Radish?
1) the Ancient Egyptians used radishes a lot. They used its oil as a treatment for gallstones.
2) Ancient Egyptians used radishes to protect themselves from the disease of Alplagra (Scorpio).
3) Archaeologists have found two plants of radish at a cemetery in Cahun (2000-1790) BC.
4) Herodotus said that the builders of the Great Pyramid in Giza were eating radishes (Radish, Radish seeds, radish plants).
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Jan-11-23

Dehydrated White Onion

MOQ: 12  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Dehydrated white Onion
Family: Amaryllidaceae
Botanical name: Allium cepa
Form: Chopped & Granules & Kibbled & Minced & Rings & Powder
Origin: Egypt
Color: White
HS Code: 0712200000
Cultivation: Common

Do the onions have values in Ancient Egyptians?
1) Ancient Egyptians cared about onions a lot and made them a special element in their celebration of spring, along with salted fish, eggs, and fruits.
2) Onion was found in many of the drawings on walls of the Pharaonic temples and tombs.
3) Ancient Egyptians used onions as a symbol of resurrection and immortality.
4) One of the papyruses of Manf narrated that one of the kings of the ancient state has fainted and that the chief priest ordered him to put a green onion plant next to his head then he returned to consciousness, hence Pharaonic Egypt knew the sanctity and importance of eating green onions.
5) The onion plant was found in tombs of ancient Egyptians from 3200 - 2780 BC.
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Jan-11-23

Dehydrated Garlic

MOQ: 12  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Dehydrated Garlic
Botanical name: Allium sativum
Family: Allioideae
Origin: Egypt
HS Code: 0712900010
Forms: Chopped & Flakes & Granules & Minced & Powder

Amazing briefs value of garlic plants in the Ancient Ages?
1) Garlic plant (Allium sativum) was the amazing medicine that the ancient Egyptians worshiped. They added it to the inscriptions on the walls of the temples of the Pharaohs, and they cultivated it during two periods of the year, the first period starts from mid-September to the end of October, and the second started from October to the end of November.
2) Old hieroglyphic Egyptian stories narrate that the builders of the pyramids were having garlic plants before work to keep their health strong.
3) In ancient Greece, Greek athletes were eating raw garlic plants before participating in competitions.
4) Roman soldiers were eating garlic plants before the fighting battles.
5) Garlic plant (Allium sativum) was mentioned in the heavenly books and mentioned once in the Holy Quran.
6) In the Middle Ages garlic was used to prevent the plague. And people wear it as necklaces to expel demons and vampires.
7) In World War I, garlic plant was used to prevent gangrene.
8) This amazing plant has been used by those who are before us to treat ear infections, treat or prevent heart disease, and combat cancer today. And treatment of tuberculosis with garlic plants has produced good results.
9) The famous biologist Louis Pasteur examined the garlic effects by placing several garlic cloves in a dish filled with a bacterium farm. The world was surprised to discover that garlic had eliminated these harmful bacteria.
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Jan-11-23

Cumin Seed

MOQ: 1  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Cumin Seed
Family: Apiaceae
Botanical name: Cumin Cyminum
HS Code: 0909310000
Origin: Egypt
Packing: 25 kg bags
Cultivation: Common

Amazing facts about Cumin seeds & ancient Egypt!
1) All spices were used in ancient Egypt and throughout the ages. The ancient Egyptians would get spices like cumin plants, cilantro, and cinnamon from the east. Peppers arrived late in ancient Egypt through the Greeks. But salt was present and available to keep the meat in the air against decay.
2) Cumin seeds / Cumin plant was used in mummification operations in ancient Egypt. It is a powerful antimicrobial and helps to keep meat against damage. Cumin is used extensively with different spices because it gives a strong and effective flavor.
3) Ancient Egyptians used cumin plants to practice religious rituals not only for cooking purposes because their native habitat was the Mediterranean Sea and the Nile Valley in Upper Egypt.
4) Cumin is a tonic for the blood and increases the proportion of blood in the body. When mixing cumin with honey is used to calm a severe cough. Apply with a binder to relieve severe joint pain. The seeds are used to make a combination of turmeric and coriander during cooking.
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