Please quote for the following wholesale product requirement -
Product Name: Vegetable Oils
Specifications:
Vegetables Cooking Oil 20 Litres for export. Ingredients: Soyabean oil (produced from genetically modified soya), Anti-foaming Agent: Dimethylpolysiloxane (E900) Fire Properties of Oils and Fats Smoke Point ~200oC Flash Point ~300oC Fire Point ~365oC * These are typical values only for freshly refined and deodorized oils. Please note that during a frying operation the application of heat and the presence of moisture from the food being processed causes the generation of products, which progressively lower these values. Nutritional value per 100 grams Energy 3696KJ / 899Kcal Fat 99.9g of which saturated 14.5g of which mono-unsaturated 23.2g of which polyunsaturated 56.5g Carbohydrates 0.0g of which starch 0.0g of which sugar 0.0g Fibre 0.0gm