Green Lentils.
Jasmine rice
Speckled Kidney Beans.
Parboiled Rice.
Yellow split or whole lentil
Chickpeas.
White Long Grain Rice
Parboiled rice, long grain, white rice
Sugarcane Container Bagasses.
Wheat (food grade, for human)
Buckwheat
Yellow corn
Rice berry
Chia seed
Maize.
Oats.
Fresh sugarcane
Corn.
Yellow Corn.
