Bitumen 35/50 and 50/70
Bitumen
Please provide a quotation to the following requirement from the importer -
Product Name: Bitumen
Specifications:
Grade: Industrial
Quantity Required : 150000 Metric Ton/Metric Tons(sample)
Shipping Terms : CIF
Destination Port : Dubai, United Arab Emirates
Payment Terms : L/C
Looking for suppliers from : Worldwide
Contact : Antonio Fernandes
The buyer would like to receive quotations for -
Product Name: Bitumen 35/50 And 50/70
Quantity Required : 45000 Ton/Tons Yearly
Shipping Terms : Negotiable
Destination Port : Lisbon, Portugal
Payment Terms : To be discussed with suppliers
Looking for suppliers from : Europe, Turkey, Romania, Ukraine
Contact : Rui Guerra Groa
Chemicals, caustic soda, labsa , methanol,bitumen
Honey, Avocados, Mangoes, Coffee, Cacao, Sesame Seeds, Cashew Nuts, Maize, Sugar, Sesame Oil, Avocado Oil, Pineapples, Strawberries, Coconuts, Passion Fruits, Potatoes, Tomatoes, Kales, Spinach, Ginger, Garlic, Dried Mangoes, Dried Pineapples, Dried Strawberries, Dried Coconuts, Dried Passion Fruits, Frankincense, Bitumen, Clinker, Gypsum Lump, Gypsum Powder, Salt, Port Logistics Safety Equipment , Mechanical Engines.
Dried Seafood Organic Coffee Almonds Flax Seeds Other Type Of Woods Cardamom Tea Fish Maw Fresh Tomato Flour Ginkgo Nuts Frozen Squid Other Fresh Vegetables Oolong Tea Fresh Hake Fish Fresh Onion Arabica Coffee Fresh Cassava Frozen Shrimps Medical Gloves Himalayan Salt Biscuits Dried Fish Sunflower Seed Cumin Seeds Millet Aluminum Scrap Ponni Rice Lemongrass Oil Soybean Fresh Ginger Orange Maize Masala Tea Apple, Banana, Orange, Mango, Grape Cookies Fresh Lady Finger Fox Nuts Curry Leaves Corn Flour Frozen Mackerel Fish Organic Rice Brown Rice Matcha Tea Fresh Vegetables Chickpeas Corn Tea Safflower Oil Rice Flour Frozen Sea Cucumber Agriculture Seeds Gram Flour Tamarind Seed Canned Food Frozen Tuna Fish All Purpose Flour Fresh Cucumber Urea Plants & Plant Extracts Spices Powder Cocoa Powder Cooking Gas Stoves, Regulators & Burners Chestnuts Frozen Seafood Fre
