Herbs: Thyme, Marjoram, Moringa, Dill, Coriander(green Leaves), Basil, Peppermint, Spearmint, Parsley, Chamomile, Calendula Flowers( Flower Calendula Petals), Hibiscus (flower, Slice, Tbc) , Molokhia (leaves, Crushed),Henna (leaves, Powder), Spices: Sage, Chili, Paprika, Black Pepper, Dry Orange, Dry Onion, Dry Garlic, Dried Lemon (black & Yellow), Rosemary(whole ,crushed ,powder), Senna(leaves, Crushed), Bay Or Laurus Leaves (crushed & Leaves ), Seeds: Fennel Seeds, Caraway Seeds, Anise Seeds, Fenugreek Seeds, Sesame Seeds(red ,white ,golden), Coriander Seeds, Cumin Seeds , Black Seeds, Sunflower Seeds, White Kidney Beans Faba Bean
Tomato, hot peppers, sweet potato, sweet pepper, pumpkin, pineapple, corn, squash, bodi, lettuce, celery/chive/shadon beni, melongene, cucumber, water melon, cabbage, cauliflower, cassava, dasheen leaves, limes
Fresh culinary herbs, fresh herb tips for decoration fresh dishes, fresh herbs for bouquets, herbs: basil, mint, rosemary, sage, rugula, thyme, oregano, marjoram, bayleaves, tarragon, chervil, chives, lavender, chamomile, savory, lemonbalm
