Pacific mackerel (scomber japonicus)
Pacific mackerel (scomber japonicus)
Steak frozen fish like barracuda, grouper, croaker
Salmon
Norwegian atlantic salmon hog (frozen fresh)
Dried Anchovy.
Fresh frozen salmon fish and other seafood and fish
Basa fillet premium quality
Canned Mackerel.
Fresh and frozen salmon fish
Fresh fish like seabream, buri fish, cuttle fish, mackerel, red snapper, seafood, swordfish
Marine And Freshwater Fish. Hippocampu Reidi (Coloured Seahorse) Breeders Of Rare Marine Fish.(a.Percula, Nemo Clown, Dotty Backs, Gobies)
Wild caught sashimi sushi grade yellow fin tuna
Horse mackerel
Fresh fish like grouper brown, spot king fish
Salmon skins and bait for fishing
Canned salmon, frozen salmon, fresh salmon, sardines, black cod, fresh and canned steelhead, salmon roe, halibut
Please provide a quotation to the following requirement from importer -
Product Name: Frozen Fish
Specifications :
Type: White Indian Pomfret Fish
Style: Frozen
Qty (monthly): Around 300 - 350 G White Pomfret 20lb Case Around 3 Case. And 200 - 250 20lb Around 3 Case
Quantity Required : 3 Case/Cases
Shipping Terms : CIF Or FOB
Destination Port : Toronto, Canada
Payment Terms : L/C Or T/T
Looking for suppliers from : Canada
Contact : Vivek
The buyer would like to receive quotations for -
Product Name: Frozen Fish
Specifications :
Type: Croaker Fish
Packaging Terms : Customized
Quantity Required : MOQ
Shipping Terms : CIF Or FOB
Destination Port : Canada
Payment Terms : L/C Or T/T
Looking for suppliers from : Worldwide
Contact : Omolara
Please provide a quotation to the following requirement from importer -
Product Name: Frozen Fish
Specifications :
Type: Tilapia Fish
Quantity Required: #1 & 2 - Annual Volume: Minimum 10 Loads Per Spec
#3 – 4 Loads Per Year
#4 – 5-10 Loads Per Year
Oreochromis Niloticus – Ocean Wise, Farmed
1. Tilapia Fillet Chem Free – Skinless, Boneless, 2cm Blood Line On – Size 4/7 Oz (2 Fillets With Minimum 300g Per Vac Pack) 15 Bags, 10 Lbs Per Case
2. Tilapia Fillet Chem Free – Skinless, Boneless, 2cm Blood Line On, Size – 3-5 Oz ( 4 Fillets With Minimum 400g Per Vac Pack) , 12 Bags Per Case
3. 7-9 oz IVP Sashimi Grade & 9 Oz Up IVP Sashimi Grade Chem Free – Skinless Boneless, 2cm Blood Line On, 8kg Per Case
4. Whole Gutted, Scaled Off, Tilapia Fish 300/500 G Per Fish – 3lb Per Bag – 10 Bags Per Case
Quantity Required : 1 - 2 Twenty-Foot Container
Shipping Terms : CNF
Destination Port : Toronto, Calgary, Vancouver And Montreal, Canada
Payment Terms : T/T 30 days based on BL date
Looking for suppliers from : United States, Canada
Contact : Amy Chan
